Kalanchoe Cirrus (Lat. Kalancho epinnata) amatchuka kwambiri dzina lake "dokotala wa kunyumba".
Amadziwikanso ndi dzina lina - Cup bryophyllum. Nthawi zambiri zimapezeka pa windows windows komanso osati zokongola zokongola, komanso zimachiritsa katundu.
Mu chilengedwe, pali mitundu yoposa 200 ya Kalanchoe. Ndipo Kalanchoe Cirrus yekha ndizofunikira kwambiri.
Wake madzi amagwiritsidwa ntchito pa zilonda za machiritso, kuyaka, chifukwa chodzola, popanga mafuta onunkhira.
Nkhaniyi pansipa ikufotokoza malingaliro. Kalanchoe Cirrus: kuchiritsa katundu wa zomera ndi zithunzi.
Kufotokozera za mitundu
Kalanchoe Cirrus - chomera chosatha chobiriwira. Amakula mpaka mamita 1.5 m. Ali ndi tsinde lakuya, pansi, limakula, pakukula. Masambawa ndi amtengo wapatali, obiriwira, 5 cm masentimita, masentimita 3-12 masentimita.
Pamphepete mwa tsamba, pakati pa mano, chiwerengero chachikulu cha mababu chimapangidwa. M'tsogolomu ya iwo amakhala ndi "ana".
Izi ndizitsamba zing'onozing'ono zokhala ndi timapepala timene timagwiritsa ntchito. Pamene chomera chikugwedezeka, "ana" awa agwera pansi ndikuzika mizu. Nchifukwa chake mtundu uwu umatchedwanso "viviparous".
Kalanchoe pa maluwa, imatulutsa muvi umene whisk umakhala wofiira. Amapachika, akupha komanso amakhala aakulu, mpaka 4 cm.
Zipatso zipsa mu bokosi laling'ono, kufika kutalika kwa 13-15 mm. Iwo ali ndi mawonekedwe ozungulira, amafika kutalika kwa 0.9-1.0 mm, ndi kupitirira pafupifupi 0,3 mm.
Kalanchoe Cirrus - chomera chodzichepetsa komanso chisamaliro panyumba sichifuna zinthu zapadera.
Chithunzi
Kalanchoe Cirrus chithunzi:
Chisamaliro
Kutentha
Iye ndi wotentha kwambiri ndipo amalekerera kutentha. Koma kutentha kwakukulu m'miyezi ya chilimwe akadali 20-24 madigiri.
M'nyengo yozizira, ndi zofunika kupereka kutentha kwa madigiri 16-20. Musalole dontho pansi pa madigiri 10. Maluwa akhoza kudwala, kumabweretsa imfa yake.
Kuthirira
Kuthirira kumayenera kuchitidwa nthawi zonse. mlingo wochepa. Kuchuluka kwa chinyezi chiyenera kulandira miyezi ya chilimwe ndi chirimwe.
Panthawiyi, Kalanchoe akuyamba kukula. Madzi ozizira ozizira ndi oyenera kuthirira. M'miyezi yozizira, madzi ochepa amapangidwa ndi madzi ofunda.
Ndi kuchuluka kwa chinyezi chidzayamba kuvunda mizu.
Nthawi zambiri ulimi wothirira ndi 1 masiku 3-4 masiku onse. Ndikofunika kuyang'anira dothi la pamwamba, kuthirira ndilololedwa pamene luma.
Masamba a Kalanchoe minofu ndipo zili ndi madzi ambiri, kotero kuti n'zosavuta kulekerera kusowa kwa chinyezi.
Nthaka
Kwa kubzala, mungagwiritse ntchito malo ogulitsidwa mu sitolo yapadera.
Kunyumba Kukonzekera kwasakaniza zadothi muyenera kutenga masamba, humus ndi mchenga wochuluka mofanana.
A pang'ono finely wosweka birch makala ndi njerwa chips aliwonjezedwa kunthaka.
MaseĊµera a kuwala
Kalanchoe amakonda dzuwa M'mawa mazira a chilimwe, duwa likhoza kukhala dzuwa.
Mukadutsa chakudya chamadzulo, muyenera kuphimba zenera zomwe zomera zimayima, kuti zikhale mthunzi. Apo ayi amawotcha pamapazi kutentha dzuwa. M'nyengo yozizira, chomeracho sichitha pritenyat.
Kutentha kwa mpweya
Chomera sichifuna mpweya wothira.
Pa chinyezi chowonjezereka, chinyezi choonjezera chimakwera mu tsinde, chomwe chingayambitse matenda opatsirana a tsinde.
M'miyezi yozizira, kuchepa kwachepa kumatsimikiziridwa.
Feteleza
Kalanchoe mchere 1 nthawi mu miyezi 1.5-2, izi ndi zokwanira kuti zikule bwino.
Anagwiritsidwa ntchito popatsa fetereza kwa cacti. M'nyengo yozizira, manyowa mumtundu uliwonse sangathe. Manyowa amasungunuka m'madzi ndipo amagwiritsidwa ntchito ku nthaka pa ulimi wothirira.
Kuwaza
Popeza malo okongola omwe amagwiritsidwa ntchito m'miphika yotumiza sitima yabwino ngati nthaka yosatha.
Kalanchoe imakula mofulumira, mizu yayamba bwino. Ndipo kotero mu April muyenera kumuika chomera.
Chophimba chodzala ziyenera kukhala zakuya komanso zozama. Dothi lopangidwa ndi dothi ladothi limaikidwa pansi kuti chiwoneka bwino chinyezi.
Poto yatsopano imasamalidwa bwino, mizu sayenera kuonongeka, njira yogwiritsira ntchito imagwiritsidwa ntchito. Simungathe kubzala maluwa.
Mmene mungasamalire mitundu ina ya Kalanchoe: Bossfeld, Rosalin, Mangina.
Kudulira
Kalanchoe yatsekedwa kuti mupereke mawonekedwe okongola. Mukhozanso kudula peduncle. Izi zimachitidwa kuti apereke mphamvu ku chomera.
Mphukira yachinyamata ndi yamphamvu imadulidwa ndipo amagwiritsidwa ntchito kuswana. Nsongayo imakonzedwa kuti ikhale mbali ya mphukira.
Kuswana
Kalanchoe Cirrus mitundu mwa njira zingapo - "ana", mbewu ndi cuttings. 
Kukula pa masamba "ana"
Ndiye chomera chochepa chokhazikika komanso chozikika mizu chimayikidwa mu mphika wosiyana ndi nthaka yomwe imamera.
Nthawi zambiri Chomera chatsopano chikukula kuchokera ku tsamba lakugwa. Atagwa pa nthaka yonyowa, amasiya mizu ndikuyamba mizu.
Mbewu yofesedwa kuyambira kumapeto kwa February mpaka kumayambiriro kwa May. Kuti muchite izi, gwiritsani ntchito malo osakaniza kapena kuphika ndi manja ake. Mbewu zimagawidwa
Kutentha kwakukulu pakuti mbeu kumera imatengedwa madigiri 21-23. Mphukira yoyamba ikawonetsedwa pansi, filimuyi imachotsedwa. Kawirikawiri, kukula kwa mbewu kumachitika masiku 30-37.
Pambuyo pa ma tsamba 4-5, maluwa ang'onoang'ono akhoza kuikidwa mu mphika wamuyaya. Mukamabzala mphikawo amaikidwa masiku 7-10 m'malo amdima.
Izi ndi zofunika kuti mizu ikhale yabwino. Kenaka kenani mphika pawindo.
Mankhwala
Kalanchoe Cirrus kuchiritsa katundu. Kalanchoe madzi ali ndi machiritso.
Amatsuka zilonda ndi zilonda, imachepetsanso machiritso awo, ili ndi hemostatic properties. Amagwiritsidwa ntchito mosamalitsa ku cosmetology, opaleshoni, matenda opatsirana pogonana, ophthalmology.
M'mamasamba ili ndi pafupifupi 95% chinyezi. Chifukwa cha kusakanikirana kwake kwa mankhwala zigawo zake Kalanchoe madzi ndipo amachiritsa katundu.
Madzi ali ndi: acids (malic, citric, oxalic), polysaccharides ndi tannins.
Komanso mavitamini C ndi P, salt salt, flavonoids (mzere, quercetin, kaempferol), macro ndi microelements.
Flavonoids imatulutsa zinthu zowonjezera ndi poizoni kuchokera m'thupi, zimakhala ndi choleretic effect.
Mankhwalawa amakhala ndi hemostatic ndi anti-inflammatory properties. Vitamini C imalimbitsa chitetezo cha mthupi, ndipo vitamini P imapangitsa makoma a mitsempha kukhala amphamvu komanso otsika.
Madzi alibe mankhwala owopsa, choncho samapsa khungu ndi mucous membrane. Alibe zotsutsana koma kupatula kusagwirizana.
Matenda ndi tizirombo
Njira zochizira matenda
Pakakhala chinyezi, mizu imawonongeka, ndipo tsinde imakhudzidwa ndi bowa.
Masamba amatembenukira chikasu, amafota ndipo posachedwa amagwa. Amafuna kubzala mbeu mu mphika watsopano.
Pachifukwa ichi, malo onse okhudzidwa a mizu akudulidwa ndikuperekedwa ndi makala. Ngati tsinde ili lovuta kwambiri, ndibwino kulidula ndi kuliwombera.
Kutaya kuchepetsa zomera ndi kusowa kwa zakudya. Ndikofunika kuika chomera mu nthaka.
Zosakaniza Zokwanira zingayambitse kutha kwa maluwa. Ndikofunika kuti musamamere feteleza.
Ngati nyali zosakwanira, chikasu ndi kuphulika kwa masamba, tsinde limatuluka. Chomeracho chikuwonekera pawindo lazenera.
Njira zowononga tizilombo
Kalanchoe Ogwidwa ndi Zamankhwala Zingakhudzidwe ndi mealybug, flap, kapena nsabwe za m'masamba. Ndi kugonjetsedwa kwa mealybug, chipika choyera cha mealy chimapezeka pamasamba. Pangani chomeracho ndi sopo kapena sopo mowa mankhwala.
Ndi maonekedwe a scythes Mankhusu amaoneka pa masamba, bowa amapitiriza. Kuchotsa tizilombo, zomera zimatulutsidwa ndi madzi sopo.
Ndi masamba a chikasu ndipo amadziwika kuchokera pansi pa tsamba la aphid, muyenera kukonza maluwa ndi sopo kapena potaziyamu.
Ngati zowonongeka zambiri ndi tizilombo toyambitsa matenda, mankhwala ndi mankhwala amachitika.
Kalanchoe Cirrus Chosavuta kusunga ndi kuchiritsa katundu. Iye ndiye wothandizira woyamba kumayambiriro ozizira, amathandiza kuchiritsa mabala ndipo ndizokongoletsa kodabwitsa kwa nyumbayo.
