Phokoso lamtengo wapatali, limatembenuzidwanso (limaimiridwa ngati shrub kapena mitengo yochepa) - imodzi mwa zomera zomwe amakonda kwambiri wamaluwa. Lili ndi zinthu zambiri zothandiza, zomwe, komabe, kutali ndi aliyense akudziwa. Mwachitsanzo, minga imagwiritsidwa ntchito pochizira kutsekula m'mimba, pamene maluwa ake ali ndi zotsatira zosiyana ndipo amagwiritsidwa ntchito ngati mankhwala osokoneza bongo. Kudulidwa kwa minga ndi mizu yake ndi yabwino kwambiri antipyretic, ndipo masamba otsala amachititsa kuti awonongeke. Momwe mungamere chomera chozizwitsa chotero? Pa izi mudzaphunzira kuchokera m'nkhaniyi.
Momwe mungasankhire malo oti mukhale minga m'deralo
Mtengo wapatali umasiyanitsidwa ndi kudzichepetsa kwake pokhudzana ndi kukula, koma pakufika kwa minga Amafuna nthaka yowirira, yopanda pakhosi. Kusankhidwa kwa malo odzala ayenera kukhala pamalo a dzuwa kapena mumthunzi, ndipo tchire amabzalidwa pamtunda wa mamita 1-2 kuchokera wina ndi mnzake.
Maonekedwe a nthaka sali ovuta kwambiri ndipo akhoza kukula bwino pamtunda wouma, wouma komanso wamchere. Komanso amalekerera mosavuta madzi osefukira.
Ndikofunikira! Zipatso za mavitamini amakhala ndi shuga, organic acids, tannic, pectin, zonunkhira ndi zokongoletsa, komanso mavitamini a gulu C ndi P.Kukula zomera mumtunda wolemetsa kapena wochulukirapo kungachititse kuti chisanu chiwonongeke, ngakhale ngakhale kutembenuka kwachisanu kubwezeretsedwa mwamsanga.
Malo oti chodzala akonzeke sabata musanadzalemo. Kompositi, urea, humus ndi phulusa zimalowetsamo mitsuko. Ngati ndi kotheka, mukhoza kuwonjezera kadzudzu pang'ono, kusakaniza mosakaniza. Ponena za malo enieni, kutembenuka kumamveka pafupifupi mbali iliyonse ya m'mundamo, koma nthawi zambiri amabzala kuzungulira mpanda ngati mpanda.Ngati simukudziwa kufesa nthawi yotentha, muyenera kumvetsetsa Kufesa mbewu kapena kubzala mbande ziyenera kukhala mu nthaka isanakwane (pa 1 sq. m ya 8 makilogalamu a humus kapena 10 makilogalamu a kompositi, ndi 15-20 g wa urea wothira ndi ½ chikho cha phulusa).
Momwe mungasamalire minga
Ngati mukufuna kupeza linga lokongola kapena kugwiritsa ntchito chomera ngati chida chochiritsira, muyenera kuyang'anitsitsa bwino kubzala ndi kusamalira minga. Mfundo zofunika kwambiri ndi kuthirira, feteleza ndi kudula blackthorn.
Mukudziwa? Ngati mumatchula zolemba zakale ndi nthano, ndiye kuti mudzaphunzira mayina angapo a minga. Muzolemba izi imatchedwa "feud" kapena "mliri wamalanga". Ichi chikufotokozedwa ndi chowonadi kuti icho chinali kuchokera ku nthambi zake zomwe korona wa Khristu anapangidwa.
Kuthirira ndi kuzamera minga
Mutabzala, chomeracho chiyenera kuthiriridwa mochulukira komanso kumbali yoyandikana nayo yoponda nthaka ndi phazi lanu. Ngati nthaka yowonongeka imaphatikizira muzu mwamphamvu, mmerawo udzakhala ndi mwayi wabwino wothetsera. Nthawi yoyamba mmerawo umathiriridwa masabata awiri kapena awiri, ndipo masamba oyambirira atangoyamba kuwonekera, ndipo mitengo ikukula, chiwerengero cha madzi amadzimadzi chiyenera kuchepetsedwa.
Ngati kutentha kumatuluka kunja, ndiye kuti kuthamanga kuyenera kuthiriridwa nthawi zambiri, koma mpaka kutentha kutatha. Ntchito yofunika ndi kubzala minga. Choncho, chifukwa cha kuchuluka kwa fruiting, wamaluwa chaka chilichonse amapanga zovuta mchere ndi feteleza zokhazikika m'mitengo ya mtengo, ndipo pamwamba pa nthaka paliponse. Chomera chachikulu, chofunika kwambiri chimafunika kudyetsa.
Kudulira blackthorn
Kukonza kawirikawiri kumachitika kumapeto kwa nyengo. Ndi mwezi wa March kuti nthambi zowuma ndi matenda zimadulidwa ndipo amapereka chomera chomwe akufuna. Poganizira kuti zowonjezereka zimakhala zowonongeka, zimayenera kuchepetsedwa nthawi zonse, ndipo ngati tikukamba za chitsamba, ndiye kuti nthambi zotsalira 4-5 zatsala pamtengowo. Chofunika kwambiri ndi kupanga mapangidwe a chitsamba molingana ndi mtundu wa mbale, pamene chaka choyamba mbali ya pamwamba ya chitsamba imadulidwa pamtunda wa 30-50 masentimita, ndipo m'chaka chachiwiri, mphukira zamphamvu zokhazokha zimakonzedwa, zokonzedwa mdulidwe.
Ndikofunikira! Mukachotsa nthambi zonse, kusiya mphukira imodzi yokha, posachedwa mutenga mtengo m'malo mwa chitsamba.Kudulira minga mu kugwa kumaphatikizapo kufupikitsa mphukira zomwe ndizitali kwambiri komanso kuchotsa nthambi zomwe zimakula mpaka kuthengo.
Momwe mungachulukitsire kutembenukira
Mukhoza kuchulukitsa kutembenuka m'njira zosiyanasiyana, koma osati zonse zomwe zili zoyenera kuzigwiritsa ntchito. Tiyeni tiyang'ane kupyolera pambali iliyonse.
Muzu ana
Njira yosavuta yofalitsira mbewu. Mphukirayi imasiyanitsidwa mosamalitsa kuchokera ku chomera cha makolo ndipo idabzala m'mayenje osakonzedwe mtunda wa mamita 1-2 kuchokera kwa mzake. Mukhoza kulima zomera ndi zofukiza, koma ndiye kuti ayambe kuonda pambuyo pa kuyamba kwa fruiting.
Mbewu
Nthawi yabwino kwambiri yofesa mbewu ndi kuyamba kwa nthawi yophukira. Ndi pamene iwo amalekanitsidwa ndi zamkati ndi kuikidwa pansi. Komabe, kuyendetsa kumachitika m'chaka. Muyenera kuchotsa mbewu kuchokera ku chipatso ndipo, pambuyo pa kukonzekera kumayambiriro (kukonzekera, komwe kumaphatikizapo kuika mbewu kumalo ozizira kapena ozizira), tibzalani m'munda wokonzedwa.
Alimi ena amamera zowonjezera mbeu (pafupifupi maola 12), kenaka amabzala kwa masentimita 7. Pambuyo pa feteleza, mbeu ikadali ndi masamba 2-3, imatha kumizidwa ndi kudula mizu ya pampu (nthawi zina, malingaliro a mizu).
Cuttings
Kudula ndi njira ina yofalitsira zomera, pamene mphukira zowulidwa zimagwiritsidwa ntchito ngati kubzala.
Ndikofunikira! Pa mlingoyo ayenera kukhala osachepera 5 impso zathanzi.M'chaka, tizidulo timayikidwa mu chidebe ndi michere ya nthaka ndikuyika mu wowonjezera kutentha kapena mini-wowonjezera kutentha. M'nyengo ya chilimwe amamwetsa ndi kudyetsedwa ndi feteleza, ndipo pogwa amalandira mbande zabwino kwambiri ndi mizu yopangidwa bwino.
Inoculation
Njira yabwino yosonkhanitsira imeneyi ndikumangiriza pa hardy rootstocks. Kusankha zomwe mungapange pazomwezo, choyamba muyenera kumvetsera maula ndi kukulitsa mitundu yosiyanasiyana ya plums.
Pakubereka mwanjira imeneyi nkofunika kukula mbeu yambewu yozizira kwambiri-mitundu yosiyanasiyana ya minga. Ankalumikiza pa mbande kwambiri kumawonjezera yozizira hardiness wa kumtengowo zosiyanasiyana.
Pofuna kukula kwa mizu, mbewu zimatengedwa kuchokera ku zipatso zokhwima zomwe sizilimbana ndi matenda ndi tizilombo toononga. Mutatha kusonkhanitsa mbeu, amatsukidwa ndi zamkati, kutsukidwa ndi kuthira madzi masiku 3-4, kusanganikirana tsiku ndi tsiku ndikusintha madzi.
Machiritso a minga
Zipatso za Thorn zimagwiritsidwa ntchito pazinthu zamankhwala. Iwo amatha kuwonjezera njala, kuthandizira kuchotsa chidziwitso, ndizochita bwino kwambiri pa ntchito ya diuretic. Zosoledwa kuchokera ku zomera zimawongolera dongosolo la mitsempha, ndipo monga mawonekedwe a lotions ndi compresses amagwiritsidwa ntchito pa vuto la vitamini, matenda a khungu la pustular.
Kuphatikiza apo, mukhoza kupanga juzi kuchokera ku sloe (pofikira zamkati), ndipo mutatha kutentha, pendekani mmwamba ndipo muigwiritse ntchito m'nyengo yozizira kuti muike mphuno kapena muyimitse mphuno. Kawirikawiri amadzikweza ndi mmero ndi pakamwa pa matenda a mano ndi catarrhal.
Mizu, makungwa ndi ngakhale nkhuni zazing'ono za zomera zimakhala ndi pathogenic ndi antipyretic kwenikweni. Makungwa a msuzi amagwiritsidwa ntchito pa malungo ndi erysipelas a khungu. Komanso ndizoyenera kuwirikiza ndi belyah.
Mukudziwa? Ku Egypt, ku Sinai Peninsula, blackthorn wotchuka kwambiri imakula kunja kwa makoma a St. Catherine's Monastery. Miyambo ya Chipangano Chakale imanena izi kwa Mose yemwe adathawa kuchoka ku Aigupto, Mulungu adawonekera kuchokera ku chitsamba chaminga.
Momwe mungasonkhanitsire ndi kututa nthawi
Blackthorn ndi imodzi mwa zomera zimenezo, mbali zonse zomwe zingagwiritsidwe ntchito pa mankhwala. Masamba, zipatso, mizu komanso ngakhale pamwamba pa makungwawo amagwiritsidwa ntchito pochiza matenda ena. Komabe, pofuna kupeza mankhwala, m'pofunika kukonzekera bwino mbali zonse za mbeu, choncho ndizomveka kufunsa momwe mungayambitsire kunyumba. Choyamba, masamba, maluwa, zipatso, zipatso ndi mizu ziyenera kusonkhanitsidwa bwino.
Monga chomera cha mankhwala, kutembenuka kumayamba kusonkhana mu kasupe, pakuwonekera kwa maluwa oyambirira pa chitsamba. Maluwa otsekedwa ndi theka lotseguka amakhala omangidwa pamalo othuthuka (kufalikira pamapepala kapena nsalu zochepa), makamaka polemba. Pambuyo pake, iwo amaikidwa mu magalasi kapena zitini zamkati, kutsekedwa mwamphamvu ndikutumizidwa pamalo amdima kuti asungidwe, oyambitsa nthawi zina.
Masamba a Blackthorn amayamba kukolola pakati pa chilimwe, mwamsanga maluwawo atatha. Kuwina ndi kusungirako kwawo kumachitidwa chimodzimodzi monga kukonzekera maluwa.
Mphukira ndi nthambi zimakololedwa mu May-June, kenako zimakhala zouma mumthunzi, mumphepo kapena kunja, pamalo odzaza mpweya wabwino. Iwo amasungidwa mu matumba kwa chaka chimodzi.
Kukonzekera kwa mizu iyenera kusinthidwa mpaka nthawi yophukira. Ndi nthawi yomwe iwo amachotsedwa bwino padziko lapansi. Iwo amachotsedwa nthaka, osambitsidwa m'madzi ozizira ndi kudula zidutswa, kenako amasiya mpweya wokwanira mlengalenga ndipo pamapeto pake amaumitsidwa m'mayunivesite kapena pouma. Makungwa amachotsedwa pamtengo musanayambe maluwa. Choyamba, zouma panja (izi zimatha milungu ingapo), kenako, ngati mizu, zouma mu uvuni.
Mizu ndi makungwa a minga akhoza kusungidwa kwa zaka zoposa 3, pamene zipatso, maluwa ndi masamba ndizoyenera chaka chokha. Zipatso za Thorn zimakololedwa pamene zimakuphuka, koma ndi bwino kuchita ntchitoyi pambuyo pa chisanu choyamba. Zimasungidwa ndikugwiritsidwa ntchito mpaka kukolola kwatsopano.
Minga ingagwiritsidwe ntchito osati mawonekedwe owuma, komanso mwatsopano. Kuti achite izi, amatsukidwa ndi kutsanuliridwa mu mbiya zamatabwa, kuphimba pamwamba ndi nsalu yonyowa. Kuwonjezera pamenepo, kuchokera ku minga imakhala yosangalatsa kwambiri kupanikizana, odzola, compotes ndi kupanikizana. Zomalizidwa zowonongeka zimasungidwa pamalo owuma, bwino mpweya wabwino.
Pakuti kuyanika minga kumagwiritsa ntchito maphikidwe angapo. Mwachitsanzo Zitha kuuma ngati zachilengedwe (ndithudi, ndi nyengo yabwino ya dzuwa) kotero mothandizidwa ndi wowuma kale, kumene kutembenuka kumauma pa kutentha kwa 45 mpaka 50 ° C kwa maola 6-7. Mukhozanso kugwiritsa ntchito uvuni kapena mpweya wofunda wouma, umene umafika mpaka 40 ° C. Pankhaniyi, kuyanika kumatha maola 12. Pofuna kusintha makina, mukhoza kutsegula chitseko cha uvuni kapena kukweza chophimba.
Ndikofunikira! Kuchuluka kwa mankhwalawa ndi pafupifupi 4 peresenti poyerekeza ndi zipatso zatsopano.Kukolola minga m'nyengo yozizira kudzakuthandizani kuti mukhale ndi mavitamini omwe amathandiza kwambiri thupi lanu likayamba kutentha.
Zoopsa za kutembenuka
Ngakhale zilizonse zothandiza, ziyenera kuzindikiridwa, komanso zotsutsana ndi kugwiritsa ntchito minga. Choyamba, ndizokhazika mtima pansi kwa zipatso za mbewu. Sitiyenera kuiwala kuti ngakhale zipatso zokhwima zimangokhala ndi zamkati. Mafupa ali ndi poizoni wamphamvu kwambiri, kotero zakudya zonse zamakope zomwe zilipo ndi mafupa sungakhoze kusungidwa kwa nthawi yayitali kuposa chaka chimodzi - patapita nthawi, poizoni amachokera ku zipatso zokha.
Ndizosatheka kuti tisaganizire kuti minga imakhala yovuta komanso yowawasa akhoza kuvulaza anthu omwe ali ndi asidi apamwamba m'mimba (onani ndi gastritis kapena zilonda). Kuwonjezera apo, iwo ali ndi mtundu wolimba, ndi chifukwa chake zingayambitse zomwe zimachitika. Musagwiritse ntchito molakwa nambala ya zipatso, monga zokometsera za minga zingapangitse kulemera kolemera, ndipo zipatso zambiri zatsopano zimayambitsa kudzikweza.
