Zomera

Kukakamiza ma hyacinths a Marichi 8, Chaka Chatsopano ndi maholide ena: malangizo

Mababu ambiri, akamakula m'nyumba, pachimake mu dzinja ndi koyambirira kwamasika (daffodils, crocuses and many). Komabe, imodzi mwodziwika kwambiri, yosavuta kutsitsa, ndi hyacinths. Atatsegulira masamba, adzakhala mphatso yabwino kwambiri patchuthi, mwachitsanzo, pa Chaka Chatsopano kapena pa Marichi 8. Ma hyacinths akuyenera kutsatiridwa potsatira malamulo ena kuti akwaniritse maluwa.

Kusankha kwa kalasi ya distilation

Zosiyanasiyana zam'mipweya yoyambirira:

  • Matsenga abuluu;
  • Lilo Grahn;
  • Delft Blue;
  • General Kohler;
  • Umboni
  • Marconi
  • Myosotis;
  • Ostara;
  • Ngale ya Pinki;
  • Kusungunula;
  • Eros ndi ena.

Mitundu ya maluwa apakatikati kunyumba:

  • Amethyst;
  • Blue Jain;
  • Mabatani Amtambo
  • Thambo lamtambo
  • Mfumukazi ya Gypsy;
  • Carnegie
  • Mfumukazi ya Blues;
  • Lady Derby
  • Orange Boven
  • Tubergen Scarlett.

Maluwa mochedwa, abwino kwa tchuthi cha Epulo ndi Meyi basi:

  • Anna Lisa
  • Woodwood;
  • Gertrude
  • Madame Haubenzac;
  • Mzinda wa Harlem;
  • Crystal Chipale;
  • Hollyhock.

Mitundu yotchuka kwambiri ya distillation: Delph Blue, Jan Bos, Lady Derby, Kornegi. (makamaka pofika pa Marichi 8

Chifukwa cha mitundu yosiyanasiyana, mutha kukulitsa maluwa okongola omwe adzalowe mkatikati mwa mtundu wina ndipo adzakhala mphatso yosaiwalika kwa deti lofunika.

Hyacinth distillation pofika pa Marichi 8 ndi maholide ena: malangizo pang'onopang'ono

Musanayambe ntchito, muyenera kudziwa nthawi yomwe muyenera kubzala ma hyacinths kuti atulutsidwe. Zomera ziyenera kuchitidwa ndi chisanadze, zomwe zimatenga miyezi itatu. Akayamba kuphuka, maluwa amayamba masabata awiri ndi atatu.

Chifukwa chake, kuti tiwonetsere ma hyacinths okhala ndi masamba okongola pa Tsiku la Akazi A padziko Lonse, kubzala kuyenera kuchitidwa mkati mwa Novembala ndi kumayambiriro kwa Disembala. Ngati cholinga ndi mawonekedwe a maluwa a Chaka Chatsopano, ndiye kuti ikani mababu mumphika wapansi koyambirira kwa Seputembala.

Momwemonso, mutha kuwerengera nthawi yowoneka ngati masamba a tchuthi chilichonse.

Ine.e. kuchokera tsiku lofunika muyenera kuwerengera miyezi 3.5-4.

Muyenera kusankha babu abwino. Kugulitsa kumachitika m'misika nthawi iliyonse pachaka. Ayenera kukhala akulu komanso olemera. Muyenera kuwonetsetsa kuti alibe zizindikiro za matenda komanso kuvulala kwina.

Asungeni mufiriji mubokosi lamasamba, m'chipinda chozizira kapena cellar.

Ngati ma hyacinths adalimidwa pazinthu zomwe zagulidwa kuti “zitheke,” sizingafunike kuyambitsa kuzizira.

Mutha kukulitsa maluwa kuchokera ku mababu anu.

Ndondomeko ya tsiku ndi tsiku pokonzekera kukula m'nyumba:

  • Pangani zinthu zodzala kumapeto kwa chilimwe, sankhani toyesa zazikulu (kupitirira 5 cm).
  • Pukutani mumthunzi kapena pansi pa denga.
  • Ikani m'chipindamo ndi kutentha kwa +30 ° C ndi chinyezi chambiri kwa masabata angapo.
  • Pambuyo pa nthawi yoikidwayo, pang'onopang'ono muchepetse mpaka + 16 ... +18 ° C. Izi zimathandizira kuyika maluwa.
  • Ngati sizotheka kuchita zomwe tafotokozazo molondola, tikulimbikitsidwa kuti kugula mababu m'sitolo yapadera.

Musanamvetsetse ukadaulo wolima, muyenera kusankha chidebe choyenera.

Kuzama kwa mphikawo sikotsika masentimita 15. Kukula kwa bwalo ndikokhapokha, kutengera mababu angati omwe abzalidwe.

Pakati pa magawo obzala zinthu zizikhala 1-2 cm. Sayenera kukhudza makoma a chidebe.

Ngati mutenga mphika womwe udagwiritsidwa kale ntchito, uyenera kuthira madzi otentha.

Malo angagulidwe pasitolo. Sichiyenera kuti tizilombo toyambitsa matenda, chifukwa amachita izo pakupanga.

Osakaniza dothi amathanso kukonzekera mosadalira:

  • turf;
  • humus;
  • mchenga wowuma.

Sakanizani zigawozo mwa chiyerekezo cha 2: 1: 0.5. Gawo lomalizira limasungidwa mu uvuni, otenthedwa mpaka +100 ° C, kuti awononge tizilombo toyambitsa matenda. Ndikofunika kuwonjezera perlite kuti musinthane ndi mpweya wabwino.

Tambitsani mababu ndi potaziyamu permanganate kapena fungicone aliyense (Maxim, Vitaros, etc.) kwa mphindi 30.

Tsatane-tsatane malangizo amafikira:

  • Ikani ngalande zonyowa mumtsuko.
  • Thirani dothi pafupi ndi malire. Sungani m'maenje momwe mababu adzaikidwire.
  • Limbitsani zinthu zodzala 2/3 pansi. Nsonga ziyenera kukhala pamwamba pa nthaka pamlingo womwewo ndi m'mphepete mwa mphika.
  • Sindikiza gawo lapansi, kutsanulira popanda kukhudza mababu. Ndibwino kuyika utuchi pamwamba, sphagnum moss.
  • Phimbani ndi kapu, ndibwino kuti mutenge pulasitiki yakuda, kusunthira kuchipinda chozizira kwa masabata 3-4 pamtunda wa +10 ° C, ndiye pa + 4 ... +6 ° C, mutha kupitirira 0 ° C, mwezi wina.
  • Dothi lapamwamba likauma, ndibwino kutulutsa pang'ono ndi madzi ofunda, makamaka poto.

Pakatha pafupifupi miyezi iwiri, mababu amaphuka. Ayenera kukonzedwanso m'malo owala, mwachitsanzo, pazenera lakumawa. Pamene tchire limakula mpaka 12-15 cm, chotsani pogona pogona. Kuti pachimake kwa nthawi yayitali, sungani ma hyacinth pamoto wa + 16 ... + 18 ° C. M'malo otentha, mbewu zimagwetsa mitengo yake mwachangu.

Ma hyacinths amathanso kuthamangitsidwa m'madzi ndi hydrogel. Ikaikidwa m'madzi, babu sayenera kuigwira. M'tsogolomu, machitidwe omwewo. Kusintha kwamadzi m'madzi, hydrogel

Ngati mumagwiritsa ntchito ma hydrogels, amathiridwa ndi madzi feteleza ndikuyika pamenepo hyacinth, komanso gawo lapansi. Chisamaliro ndichofanana.

Kuwona malamulo osavuta, kudzakhala kutulutsa nyumba yokongola komanso maluwa ambiri. Ngati musankha nthawi yoyenera kubzala, ma tchire a hyacinth amatha kuperekedwa nthawi iliyonse.