Ndakhala ndikumera mwachangu kwa zaka 30, nditha kupeza mbewu zokhazikika. Kwa iwo omwe akungolima dimba, ndikufuna kulankhula za zomwe zimayambitsa chikasu cha masamba mkati mwa nyengo. Chlorosis ndimatenda obisika, nkovuta kudziwa zomwe zimayambitsa matendawa. Achotseni m'njira zosiyanasiyana. 
Source: frukti-yagodi.ru
Kutengera mtundu wa zotupa, chithandizo chimasankhidwa. Mitundu ya masamba mu masamba imatuluka chifukwa chosowa chlorophyll. Zomwe zimatha kukhala zovomerezeka kapena zolimbitsa thupi, monga chitsamba chimati kusowa kwa macronutrients, makamaka chitsulo.
Matendawa amatuluka mosayembekezereka. Izi sizimalumikizidwa ndi vagaries nyengo. Mwa njira, ngati mungakonzere madzi osambira pakati pa masiku otentha, mapepala amatembenuka, koma pansi pano m'masiku atatu abwerera mwakale. Choyipa chachikulu ngati mawonekedwe amafuta awonekera bwino pambale. Choyamba, minofu yowonda imasanduka chikaso. Ngati masamba a matako mwadzidzidzi atayamba kupindika kapena chikasu, izi zimayimira rasipiberi chlorosis
Pali kutayika kwakukulu kwa ikamatera ndi kamodzi. Yellowness pamasamba ndi yowala, koma osati chisonyezo chokha cha chlorosis pa raspberries. Amakhala ocheperako, mphukira zimakulirakulira. Matendawa atagwa pa budding, mavuto. Sipadzakhala zokolola. Thumba losunga mazira lidzakhala lopindika, lopindika. Adzauma msanga. Zabwino za shuga mkati mwawo sizikhala, acid imodzi.
Kuopsa kwa rasipiberi chlorosis
Sikovuta kuzindikira chlorosis munthawi yake, ndipo si wolimi aliyense amene angadziwe chomwe chimayambitsa chilondacho. Zosapatsirana ndizosavuta kuthetsa, ndipo kulimbana ndi matenda ndikovuta. Ndikuvomereza kuti ngati masabata awiri atsala kuti nthawi yokolola ichitike, poyambira chikanga, ndikatero, ndimakhala ndikulimbana ndi ma virus. Pa kupsa kwa zipatso ndimayesetsa kugwiritsa ntchito njira. Kusachita chilichonse kumakhala kowopsa.
Matenda omwe amasokoneza kapangidwe ka chlorophyll samawopa chisanu. Mukapanda kuchitapo kanthu, mukayambiranso masika, kenako chabwino, zipatso!
Omwe amachititsa matendawa ndi tizilombo. Kachilomboka, kamene kakugwa kudzera pamasamba, kamalowa m'mizu kuthengo. Zomera zimayamba kufooka pamaso pathu. Nthawi yomweyo ndimataya tchire kuti ndisamapweteke raspberries woyandikana nawo. Ndimakulira dothi ndi potaziyamu permanganate. Ngati izi sizinachitike, minda yonse idzafa zaka zingapo.
Mitundu ya rasipiberi chlorosis: zimayambitsa, zizindikiro
Vutoli limachitika nthawi zambiri. Nthawi zambiri pamasewera owaza rasipiberi. Masamba akulu amakhudzidwa, mumatha kuwona zovuta za nsabwe za m'masamba kapena kupindika. Mavairasi amakhala mu typiosis ndi tizilombo, amakula mkati mwake, amabzalidwa ndi chimbudzi.
Ma nsabwe amafalikira ndi nyerere zakuda padziko lapansi, ziyenera kuwonongeka!
Kutupa kumadzula. Kwa iwo, chithandizo chothandiza ndi chithandizo cha madzi a Bordeaux paini wobiriwira. Ngati, komabe, "alendo" akuyamwa abwera, njira zofunikira zikufunika.
Monga chlorosis imadziwonekera, ikhoza kukhala:
- mitsempha yachikasu ndi mauna pamasamba;
- mawanga achikasu akuwuma m'mphepete;
- Malangizo a masamba owoneka atatembenuka chubu.
Kutengera ndi kusakhazikika kwa rasipiberi, zizindikirazo zimawonekera mumtundu wodziwika kapena wofatsa. Mitundu yotsekemera ya thermophilic imakhala yogonjetsedwa ndi tizilombo toyambitsa matenda, mitundu yokhazikitsidwa yolumidwa imakhala yolimba. 
Zosagwira, Zachilombo
Physiological chlorosis imatha kuchitika mopitilira muyeso munthaka, mwachitsanzo, mutakhazikitsa nthaka, ndikupanga phulusa. Pamene raspberries akusefukira, ngakhale ichi ndichikhalidwe chokonda chinyezi, chimamera m'mphepete mwa mitsinje, sichimakonda madzi osasunthika - mizu imaleka kusamutsa michere chifukwa cha mchere wambiri.
Zilonda zopanda matenda zimawonekera mosiyanasiyana, kutengera kusowa kwa macro kapena microelement:
- chikasu, kuyanika m'mbali, kenako kufa kwa masamba kumachitika ndikusowa kwa nayitrogeni;
- ndi masamba ang'onoang'ono, masamba amawoneka odana kuposa ena: tchire limasowa chitsulo;
- kukula kwamphepete kwa mphukira zazing'ono ndi mawonekedwe a masamba achikasu kudera lonse, kumatanthauza kuchepa kwa magnesium;
- ndi kuwonongeka kwa masamba akale, m'chigawo cha petiole ndi chikasu pang'onopang'ono mpaka kumapeto - kusowa kwa boron;
- ngati ma shiti akulu okhaokha pakati pamitsempha amatha kusungunuka - kusowa kwa manganese.
Chithandizo cha mitundu yosiyanasiyana ya rasipiberi chlorosis
Mitundu ya kuthupi imachotsedwa mwa mavalidwe apamwamba apamwamba - iron sulfate. Ndidatulutsa, monga momwe chidalembedwera kachikwama, ndimaphatikizanso kuchuluka kwa madzi. Ndimakhala ndikugwiritsa ntchito mfuti yopopera kapena tsache. Kuti muziphatika bwino, onjezerani sopo ochapira wamadzi mpaka 100 ml pachidebe chilichonse cha vitriol. Pakakhala sopo wobiriwira, amawonjezeredwa kawiri.
Njira yakale ndikutseka ma clove achimbudzi kapena zidutswa zina zachitsulo pamizu. Sindinayesere ndekha, koma anansi akuti zimathandiza. Ngati palibe vitriol, chelates ena amagwiritsidwa ntchito - zinthu zomwe zimakhala ndi chitsulo. 3-4 mankhwalawa ndi imeneyi ya masiku atatu - ndi dongosolo. Masamba obala moyo.
Ndikusowa kwa nayitrogeni, kupopera mbewu mankhwalawa ndi yankho la 1 tbsp kungathandize. urea mu 10 malita a madzi. Koma muyenera kuchita izi bwino mwezi umodzi zipatso zisanakhwime.
Mavalidwe apamwamba apamwamba ndi bwino kuchita mulimonsemo, katatu pachaka, kumawonjezera zipatso ndi shuga. Kuti muchite izi, sungunulani 10 g ya boric acid mu 10 l madzi otentha.
Manganese amabwezeretsedwanso ndi manganese chelate, magnesium yokhala ndi magnesium sulfate.
Popewa, ndikofunikira kumayambiriro kwa kasupe ndi yophukira kudyetsa raspberries ndi feteleza wovuta.
Kulimbana ndi mawonekedwe a viral kumatha miyezi yambiri. Ndi chotupa chofooka choperewera, choyambirira, muyenera kuchotsa masamba omwe akukhudzidwa. Agronomists amalimbikitsa kuthandizira raspberries wodwala ndi potaziyamu - fetelezayu amateteza chitetezo chokwanira. Ndi kugonjetsedwa kwakukulu, tchire odwala amatenthedwa. Ndipo ena onse amawagwirira ntchito mwapadera.
Kukonzekera motsutsana ndi chlorosis:
- Topazi pa ndende ya 0,05% (muyenera kubereka malinga ndi malangizo), konzani pokonza zipatso mukatola zipatso, mankhwalawa ndi oopsa;
- Fundazole 0,1%, raspberries amathiridwa kumera koyambirira kuti maluwa akutulutsa maluwa, m'dzinja mankhwalawo sakhala othandiza.
Zikhalidwe zambiri zimatha kukhala chlorosis, kotero kuti mabulosi sayenera kuchedwa.
Chlorosis yolimbana ndi rasipiberi mitundu
Ndilemba mitundu yosemedwa yomwe imamera patsamba lathu ndipo ndiyokhazikika:
- Wogwira ntchito pafamu - zipatso zazikulu za rasipiberi ndizopatsa shuga;
- Kupita patsogolo - mitundu yokonza, yosangalatsa ndi zokolola mpaka kumapeto kwa yophukira;
- Hussar ndiye mtundu wodziletsa kwambiri;
- Chimphona chachikaso - raspberries sanadwalepo ndi ine kapena ndi anansi anga;
- Nkhani ya Kuzmin - ngati imera m'malo owuma, sipweteka;
- Zabwino kwambiri - tchire silimakhudza nsabwe za m'masamba, kupindika, zipatso zotsekemera.
Ndi chisamaliro choyenera, kupewa kwa kasupe kuiwala za chlorosis. Koma ngati kuwuma kwadzidzidzi kwatuluka, muyenera kuthana ndi mbewuzo nthawi yomweyo.
