Pepper ndizomwe zimadalira masamba omwe amalima amakonda. Pepper ndi wathanzi kwambiri ndipo uli ndi vitamini C. Zambiri zimakhala zosavuta kukula masambawa. Kuwona malamulo ophweka odzala ndi kukula, mukhoza kupeza zokolola zabwino za tsabola.
Ovomerezeka wamaluwa akufunsidwa mafunso ambiri okhudza kusamalira masambawa. Pakati pa otchuka kwambiri ndi mafunso awa:
- Kodi n'zotheka kudyetsa tsabola ndi yisiti?
- Kodi kudyetsa tsabola ndi yisiti?
- Kodi kupanga yisiti kuvala kwa tsabola?
Mukudziwa? Tsabola yotchuka ya chilli imathandizira kuchepetsa thupi, kotero ndiyenera kuidya mu zakudya ngati mutayalemera. Tsabola kakang'ono kowonjezera ku mbale imayatsa makilogalamu 45.
Kugwiritsa ntchito yisiti m'munda
Chakudya chabwino ngati fetereza kwa masamba ambiri komanso tsabola makamaka. Zili ndi 65% zamapuloteni, 10% amino acid, kuchuluka kwa mchere, kufufuza zinthu ndi chitsulo chamchere. 
Mkiti m'munda uli ndi ntchito zotsatirazi:
- kulimbikitsa kukula kwa mbewu;
- ndi gwero lenileni la mabakiteriya opindulitsa;
- Thandizani mizu kukula ndikukula: imathandizira kutuluka kwa mizu yatsopano masiku khumi ndi khumi ndikuwonjezerapo nthawi khumi;
- kuonjezera chipiriro cha zomera;
- zimakhudza kwambiri mbande, kudyetsedwa kumayambiriro kwa masika, sizingatheke.
Chakudya monga fetereza pamene mukufuna kudyetsa tsabola
Olima m'munda wa yisitini wapita kale monga yisiti. 
Njira yothandizira imapezeka motere. Chifukwa cha bowa, chomwe chiri yisiti, kusintha maonekedwe a nthaka. Chakudyacho chimayambitsa mwayi wa tizilombo ting'onoting'ono timene timakhala mu nthaka, ndipo amayamba kupanga zinthu zofunikira kwambiri. Chifukwa cha njira zowonjezera zamagetsi, potaziyamu ndi nayitrogeni zimatulutsidwa m'nthaka.
Kupaka pamwamba kwa tsabola ku yisiti ndi njira yabwino yosamalira zamasamba ndi ndalama zochepa. Chovala cha yisiti chiyenera kuchitika kawiri pa nyengo. Kuti muchite izi, ingogwiritsani ntchito feteleza ku nthaka yovuta. Ngati mumathira tsabola ndi yothetsera yisiti, musaiwale kuwonjezera phulusa padothi.
Ndikofunikira! Musadyetse feteleza yowonjezera!
Malangizo a feteleza a feteleza
Pano pali yisiti yowonjezera feteleza maphikidwe omwe ndi abwino kuthirira mbande, komanso zomera zakulirapo:
- 200 g yisiti chifukwa chophika mu madzi okwanira 1 litre. Mwamsanga musanagwiritse ntchito, sungani zina 9 malita a madzi.
- 100 g yaiwisi yaiwisi pa 10 malita a madzi ofunda. Limbikirani tsiku.
- Mu chidebe chokhala ndi lita 70, perekani chidebe 1 cha udzu wobiriwira, 0,5 makilogalamu a crackers ndi 0,5 makilogalamu a yisiti. Imani masiku awiri.
- Sakanizani supuni ya yisiti ndi supuni ziwiri za shuga, 2 g wa ascorbic acid ndi ochepa padziko lapansi. Limbikirani tsiku mu 5 malita a madzi. Kupaka pamwamba kumapangidwa - 1 l tincture pa 10 l madzi.
Ngati mulibe yisiti yokonzeka, mukhoza kudzipanga nokha.
- Munda wa tirigu. Gulani galasi la mbewu zowonongeka. Onjezerani supuni 2 shuga ndi supuni 2 za ufa. Ikani mchere chifukwa cha kutentha kwa mphindi 20. Siyani masiku awiri musanayambe kuthirira. Pamene mtanda umafufuzidwa, sungani ndi 10 malita a madzi.
- Sourdough hop cones. Galasi yowuma kapena yatsopano imathira 1.5 malita a madzi otentha ndikuphika kwa ola limodzi kutentha. Kutaya, kozizira. Onjezerani supuni 2 za ufa wa tirigu ndi shuga. Ikani masiku awiri kutentha. Pamene zizindikiro zoyambirira za nayonso mphamvu zikuwoneka, yikani mbatata zophika ziwiri. Siyani kutentha kwa maola 24. Gwiritsani ntchito nyota kuchokera kuwerengera - galasi la malita 10 a madzi.
Ndikofunikira! Yisiti ya Baker ndi yowonjezera vitamini yowonjezeretsa komanso feteleza zachilengedwe kumunda.
Mbali za kugwiritsira ntchito yisiti m'munda, momwe mungamere tsabola
Asayansi amatsimikizira kuti 1% chotupitsa cha yisiti chimalowetsa feteleza zonse zomwe zimagwiritsidwa ntchito pa nthaka nthawi.
Zowonjezera zazikulu za feteleza ndizoti, pozigwiritsa ntchito, simungathe kuzigonjetsa ndi zowonongeka kapena kuchuluka.
Nsiti ndi njira ina yopangira fetereza zamchere. Iwo ali olemera komanso otetezeka kwa zomera.
Pofuna kudyetsa tsabola ndi mbande tsabola ndi yisiti, gwiritsani ntchito yisiti yowonjezera ndi yowuma, briquettes ndi mkate wambiri.
Yiti Pepper Feteleza: Recipe
200 g youma yisiti kusungunuka ndi madzi ofunda. Onjezani supuni ya shuga kumeneko, ndiyeno mupite kwa maola awiri. Musanayambe kuthira tsabola ndi yisiti, sungani osakaniza ndi malita asanu ndi anayi.
