Kupanga mbewu

Zowonongeka za kukula Muray kuchokera ku mbewu

Muraya ndi chomera chokongola kwambiri, ngakhale kufotokozera mwachidule komwe kudzakupangitsani kuti mupeze duwa. Kusamalira mtengo wawung'onowu, kupereka zipatso ndi kukongoletsa chipinda, sikumabweretsa mavuto enaake, kotero aliyense amene akufuna angawathandize. Kukula Murayu, nthawi zonse mumasangalala ndi mafuta onunkhira omwe amapezeka m'nyumba.

Zofunikira pa kubzala zakuthupi

Pali njira ziwiri za kubereka mbewu: mbewu ndi cuttings. Amisiri ena akuyesera kukula Murayu ku fupa. M'nkhani ino tidzakuuzani momwe mungamere maluwa mothandizidwa ndi mbewu.

Mukudziwa? Zipatso za Murayi ndizoyenera kudya. Ali ndi zovuta zokometsera zokoma zokoma.
Lero pali malo ambiri ogulitsira kumene mungagule kubzala. Ndikofunika kumvetsera tsikulo. Chowonadi ndi chakuti kuchuluka kwa kumera kumadalira mtundu watsopano wa mbewu. Ngati mutha kutenga zokolola zatsopano kuchokera kwa abwenzi, mwayi wa mphukira zabwino udzawonjezeka kwambiri. Tsoka ilo, mbewu zomwe zagulidwa mu sitolo, sizingakhoze kuphuka pakukula. Kubzala mbewu za Muray ndi njira yowonjezera yoberekera kuposa kukula kuchokera mwala kapena kuphatikiza.

Mbewu yokonzekera musanadzalemo

Musanabzala mbewu pansi, muyenera kuchita chisanafike. Kuti muchite izi, ziwathireni m'madzi otentha, dikirani maola angapo ndipo chitani mankhwala ophera tizilombo toyambitsa matenda - ikani mbeu yothetsera potassium permanganate kapena Fitosporin. Pofuna kupititsa patsogolo mbewu kumera bwino, mbewu zimayenera kupangidwa pogwiritsa ntchito "Epin" kapena madzi a alosi.

Ndikofunikira! Musati supersaturate chomeracho ndi feteleza! Muraya ndi imodzi mwa mitundu yochepa yomwe imapangitsa kuti kusowa kwawo kukhale kosavuta kuposa kupitirira.
Alimi wamaluwa amafesa mbewu zawo nthawi yomweyo, koma mwayi wowonekera umachepa kwambiri. Pofuna kubzala zinthu zowonjezereka kuti zizitha, m'pofunika kuzimera mu chidebe chapadera. Uwu ndiwo mtundu wowonjezera wowonjezera kutentha, womwe pansi pake uli ndi mphira wa mphutsi. Ndikofunika kutsanulira madzi kumtunda wa substrate. Zowonjezera zowonjezera kutentha zimayenera kuikidwa pamalo otentha, mwachitsanzo, pamtunda wamoto wofunda. Pachifukwa ichi, kutentha pamtundu wopeza sikudzapitirira 35 ° C. Chizindikiro ichi chimatha kupereka zifukwa zabwino zowonjezera zomera za citrus.
Mudzakhala ndi chidwi chophunzira za kukula maluwa monga Veronica, daisies, hatiora, zinnia, ndi carnation kunyumba.
Pambuyo pa mizuyi, mutha kuchotsa wowonjezera kutentha kuchokera ku kutentha ndikuisiya mu chipinda. Pambuyo pa masiku 3-4, malinga ndi kukula kwa mizu, mungathe kukwera kwa Muray pansi.

Nthaka ndi mphamvu yokwera

Ngati mukufuna Muraya kukula mofulumira, kukondweretsa inu ndi maluwa ndi zipatso, muyenera kusankha nthaka yoyenera kubzala.

Pofuna kupanga nthaka yabwino muyenera kusakaniza izi:

  • tsamba lapansi - magawo awiri;
  • Dziko la sod - magawo awiri;
  • nthaka ya humus - magawo awiri;
  • mchenga wambiri - gawo limodzi.
Ngati mulibe mwayi wodzikonzera nokha gawo la nthaka, yang'anani mu sitolo yapadera. Ofunsira malonda amakuuza iwe nthaka yomwe ili yoyenera kubzala. Tikukulimbikitsani kugwiritsa ntchito chithunzi: funsani katswiri kuti akupatseni nthaka kuti mubzalitse zipatso za citrus - ndizofunikira kwa mbewu yanu yatsopano. Musanadzale duwa, onjezerani ufa wochuluka kunthaka. Chitsulo cha kokonati, vermiculite kapena perlite chingagwiritsidwe ntchito.
Mukudziwa? Kale ku China, Murayas adali ndi alonda awo. Nthano imanena kuti mwa chikhalidwe, "ziopsezo" zoterozo zinali zofanana ndi alonda otetezeka a mwini zomera.
Muraya wa mbeu zomwe zimakula kunyumba ayenera kukhala ndi mphamvu yolondola. Poyamba, mutabzala, ndi bwino kusankha kapu yaing'ono kapena kapu ya pulasitiki. Pamene masamba oyambirira akuwonekera, mukhoza kuwusandutsa mu mphika wabwino kwambiri. Ngati mphamvuyi ndi yaikulu, mbewuyo idzaika mphamvu zake zonse pa kukula kwa mizu, pamene mbali yake yapamwamba idzakula pang'onopang'ono. Monga murai ikukula, kuwonjezeka kwa kukula kwa thanki kungafunike. Choyenera, payenera kukhala mtunda wa masentimita 1 kuchokera muzu mpaka ku mpanda wa mphika.
Ndikofunikira! Chomeracho chimapirira nyengo youma. Ngati chinyezi chimalowa pansi, maluwa ndi masamba angayambe kugwa.

Kufesa mbewu

Choyamba, ndi bwino kudzala chomera mu makapu a pulasitiki ndi ma volume 100-200 ml. Pansi ndikumadula mu mawonekedwe a mtanda. Idzakhala ngati dzenje lakuya. Makamaka anakonzeratu nthaka amatsanulira mu thanki, ndipo wothirira madzi ikuchitika. Kenaka muyenera kuyika galasiyi mofanana ndikuyiyika mu tray wamba. Pofuna kupewa kuwonongeka kwa mbewu ndi mizu yake yaying'ono, muyenera kugwiritsa ntchito chithunzi cha msomali kuti mupange dzenje pansi. Ndikofunika kuti pang'onopang'ono ikani mbewu mmenemo komanso mothandizidwa ndi fayilo, panizani dzikoli mozungulira.

Phunzirani zambiri za kulima mbewu za mtundu wina, Turkish carnation, clematis, nyemba zamchere, mthethe.

Kumera zinthu

Pali malingaliro ambiri pa momwe mungamerere muray. Ndikofunika kumvetsera mwatsatanetsatane siteji yoyamba, ndiye zotsatira zabwino za ntchito sizidzatenga nthawi yaitali.

Mbeu ikakhala mu makapu kapena mphika, muyenera kuyika chidebe pansi pa nyali ndikuphimba ndi zivindi zazing'ono. Ndikofunika kupanga malo otentha. Kujambula kumeneku kumapangitsa kuti chinyezi chizikhala choyenera kumera mofulumira. Musamamwe madzi nthawi zambiri, monga kuchuluka kwa chinyezi chomwe chimakhudza Murayu. Muzipinda zokhala ndi zomera zokha, chomeracho chiyenera kukhalapo mpaka nthawi yomwe ikuwombera ikuyamba kuonekera. Usiku, ndikulimbikitsidwa kusuntha zikhomo 1/3 kuti zikhale bwino.

Kusamalira mmera

Kuti Muraya akule bwino ndi wathanzi, kusamala mosamala za mphukira zake kumafunika.

Mukudziwa? Masamba obiriwira a maluwa amagwiritsidwa ntchito popanga timadzi timeneti ta India.
Mwamsanga pamene nthawi yoyamba yothirira popanda malo obisala, onetsetsani kuti mutsegulira pamwamba pa nthaka. Chochitikachi chidzalepheretsa madzi ochulukirapo.

Ndikofunika kuonetsetsa kuti magalasi onse omwe amawotcha nthawi zonse amakhala muunikira.

Mbewu yoyamba ikagwedeza kudutsa m'nthaka imaonekera, samalani ngati chigoba chakunja cha chodzala sichimasokoneza mizu. Nthawi iyi imabwera pafupi masiku asanu ndi awiri ndi asanu ndi awiri (7-14) kutuluka. Mukhoza kuchotsa chipolopolocho ndi zofiira. Iyenera kuchitidwa mosamala kwambiri kuti asawononge kachilomboka. Inde, simungakhoze kukhudza izo, chifukwa patapita nthawi mphukirayi idzaponyera pambali zipolopolo za chipolopolocho. Pakutha kwa chivundikiro cha mbewuyo, m'pofunika kuwaza chomeracho ndi madzi ndikuchotseratu chivundikirocho kuchokera ku galasi.

Pambuyo kutulutsidwa kwa zipolopolo tikulimbikitsidwa kuti tiike makapu pansi pa kuyatsa nyali. Pakatha mwezi umodzi mukhoza kuona zomera zing'onozing'ono ndi masamba omwe angapangidwe kuchokera ku galasi kupita mu mphika.

Ndikofunikira! Tikulimbikitsidwa kuti tiike duwa kumadzulo ndi kummawa - kotero lidzakula molimbika komanso lidzasintha nthawi zambiri.
Kuwonjezera pa maonekedwe okongola, ndi bwino kuzindikira zozizwitsa za chipatso cha mbewu. Murayi zipatso zimakhala ndi thanzi labwino komanso mavitamini ambiri. Iwo amagwiritsidwa ntchito mwakhama mu mankhwala ndi cosmetology. Mukakhala ndi maluwa nokha, mungasangalale ndi fungo lake loyambirira komanso pachimake, popanda kusiya nyumba yanu.