Chifukwa chovuta kuchoka, peperomia si alendo okhazikika mnyumba zanyumba. Komabe, poganizira zina zazikhalidwe ndi chikhalidwe chake, ndizotheka kukwaniritsa mawonekedwe ake okongola kwanthawi yayitali.
Mitundu yosiyanasiyana ya mitundu
Peperomia (Peperomia) ndi m'gulu la zipatso zobiriwira za banja la tsabola ndipo zimakhala ndi mitundu pafupifupi 1100. Ena mwa iwo nthawi ndi nthawi amatulutsa maluwa, masamba 30 Pafupifupi onsewo amachokera ku nkhalango zotentha za South America.
Peperomia yokhala ndi masamba a masamba osiyanasiyana
Mitundu yodziwika bwino kwambiri yam'chipinda:
- Zonunkhira - ndi masamba obiriwira.
- Nivali - akumbutsa mitengo ya kanjedza.
- Phiri - lokhala ndi kapu, pafupi masamba ozungulira ndi ma nondescript.
Mitundu yosiyanasiyana ya peperomia
Osonyeza zamitundu yonse yosakonda:
- Wolfgan Crane - amasiyanitsidwa ndi chithunzi chosema chobiriwira.
- Dolbriformis - masamba a duwa amakonzedwa kuti azikhala ngati duwa lalikulu.
- Hutchison's peperomia ndi mtundu wabuluu, pafupifupi mitengo yotuwa, yofanana ndi wokhala m'madzi.
Peperomia Magnoliale ndi m'modzi mwa oimira banja lalikulu la tsabola. Kuchokera kwa anzawo, duwa limasiyanitsidwa ndi masamba akulu, akulu, ofanana ndi masamba a magnolia, pomwe adalandira dzina lotere. Mtundu wawo ndiwodabwitsa kwambiri, pali mitundu yokhala ndi zobiriwira zopepuka, zobiriwira zakuda, ngakhale zofiirira, zokhala ndi mitundu yosiyanasiyana, mikwingwirima ndi malire. Utoto wokhala ndi mawonekedwe obiriwira umapangitsa kuti mitengoyi kuwala. Zimayambira ndimtundu, m'malo mwake ndi wandiweyani.
Peperomia Magnoliferous
Tchire limatha kutalika masentimita 30. Maluwa amafanananso ndi kutulutsa maluwa wamba. Otsatsa maluwa adakonda chikhalidwe cha kukongoletsa masamba ake komanso mawonekedwe apadera otaya mlengalenga zofunikira za zinthu zosakhazikika - othandiza kwambiri polimbana ndi mabakiteriya okhala ndi tizilombo.
Zofunika! Pogula chomera mu sitolo, muyenera kulabadira kuchuluka kwa masamba a masamba. Masamba osalala ndi owoneka bwino omwe akuwonongeka akuwonetsa kusowa kwa chakudya komanso vuto losakula bwino. Pambuyo pa mayendedwe, chomera chotere sichingafanane ndi moyo.
Kusamalira Magnoliacellular Peperomia Kunyumba
Sikovuta kusamalira chomera, kuti duwa likakondwere ndi kutsopano komanso mawonekedwe abwino, muyenera kuyesetsa kwambiri. Zokhudza chisamaliro cha peperonium:
- Kutentha. Magnolia tsamba peperomy ndi chomera kwambiri cha thermophilic. Chimakula bwino pa kutentha kwapakati pa + 20 ... +24 ° C, salekerera kukonzekera komanso kutentha kwambiri. Mikhalidwe yotere imayambitsa matenda a chomera ndikulepheretsa kukula.
- Kuwala Mitundu ya peperomia yokhala ndi masamba owoneka bwino ndizofunikira pazowunikira. Amayikidwa pafupi ndi zenera, koma kuti dzuwa lowongolera lisapweteke duwa. Omwe ali ndi mithunzi yakuda yobiriwira amatha kulekerera mthunziwo bwino. Komabe, posowa kuwala, mphukira zake zimakulitsidwa, ndipo masamba amapindika.
- Kuthirira. M'chilimwe, chikhalidwe chimafunika kuthirira pang'ono. Kuti muchite izi, gwiritsani ntchito madzi abwino otentha. M'miyezi yozizira, peperomia imakhala yocheperako pakuthirira. Chomera chimalekerera kusowa chinyezi mumphika bwino kuposa kuchuluka kwake.
- Zofunikira pa chinyezi. Nthawi yotentha, ndibwino kuthirira peperomia kuchokera ku botolo lothira 1-2 kamodzi pa sabata.
- Mavalidwe apamwamba. Manyowa mbewu m'miyezi yachilimwe pogwiritsa ntchito mitundu yovala pamwamba. Zochepa masiku 1 pamwezi kwa miyezi itatu. Mwapadera, amasinthanso kudyetsa (ndi kufewetsa nthaka, kufooka).
- Kudulira kumachitika pokhapokha ngati chitsamba chikutsikira masamba. Potere, kutsina pamwamba, mutha kukwaniritsa mawonekedwe okongola.
Tcherani khutu! Kutentha kukatsikira mpaka -10 ° C, komanso kuphatikiza kwake ndi chinyezi chambiri, mmera umafa.
Kulima kwa Magnolia Leaf Peperomia kuchokera ku Mbewu
Mukakula, muyenera kuyang'anira chidwi cha kusakaniza kwa dothi. Kuti muchite izi, mutha kugwiritsa ntchito dothi lonse pazomera zokongoletsera, ndikuwonjezera mchenga wamtsinje ndi mapiko ake.
Ndikwabwino kusiya zida zazikulu, kuyimitsa pazakudya zochepa. Imadzazidwa ndi dothi losakanizika ndi 2/3, lophatikizika pang'ono ndikuthira mafuta pompopera kuchokera ku botolo lothirira. Bzalani mbeu kuchokera kumwamba. Ndi ochepa kwambiri, choncho muyenera kuwagawa monga momwe angathere (nthawi zambiri). Kuchokera kumwamba, chiwiyacho chimakutidwa ndi galasi ndikuyiyika pamalo owala bwino, koma chimakutidwa ndi dzuwa.
Kubzala mbewu panthaka
Kutentha nthawi zonse ndi imodzi mwazofunikira. Pambuyo pakuwonekera masamba enieni a 2-3 pa mbande, mbande zimasinthidwa kukhala miphika yaying'ono.
Zofunika! Kuti mupeze korona wathanzi, ndibwino kuti muthe kuvula zovala zoyambirira pamalo opangidwira. Alibe phindu lokongoletsera ndipo samatulutsa fungo. Chifukwa chake chomera sichingawonongeke pak maluwa, nthawi zambiri chimayamba mu June, koma chidzakondwera ndi msipu wambiri.
Njira zoberekera za peperomia
Chomera chimafalikira m'njira zingapo:
- Kudula ndiyo njira yogwiritsidwa ntchito kwambiri pakuswana peperomia. Pamwamba pa mphukira ndimabowo angapo a impso sikudulidwa, koma kudula mosamala. Malowo odulidwawo amathandizidwa ndi Kornevin ndikuyika mbale zosakanizidwa ndi osakaniza ndi dothi losalala, lomwe limakutidwa ndi filimu yowonekera. Chidebe chokhala ndi chogwiririra chimasungidwa pamalo owunikira bwino kutentha kwa + 23 ... +25 ° C. Mizu ikakhazikika, mmera umasunthidwa mumphika wochepa.
- Kufalikira kwa masamba kumachitidwanso. Njira yake ndi yofanana ndi yapita. Mlingo wopulumuka ndi wotsika, ndipo kukula kwa mizu kumatenga nthawi yayitali.
- Kugawika kwa tchire kumasinthidwa ngati kukukula kwambiri. Thumba limatayidwa mosamala mumphika, ndipo mizu imasiyanitsidwa mosamala ndi inzake. Kenako amathira mankhwala ndi kuwaza ndi makala opera kapena phulusa. Phesi lirilonse lolekanitsidwa limabzalidwa mumphika wina, osathiriridwa pafupifupi sabata.
Zofunika! Fotokozerani mbewuyo nthawi yamasika ndi chilimwe.
Kufalitsa masamba
Thirani mbewu
Ngati mbewuyo idagulidwa m'sitolo, muyenera kuwona ngati mizu ikuyang'ana kunja kwa mabowo okuchotsa. Ngati sichoncho, kumuika ndi koyambirira kwambiri. Ngati mizu yolakwika ikupezeka pansi poto, duwa liyenera kuthandizidwa mwachangu.
Kufunika kwa kufalikira kunyumba peperomia kumawululidwa ndi kuwonongeka kwa maonekedwe: kupindika masamba, kuwonda kwa mphukira. Mwina mbewuyo yanyowa, mphika wasanduka wofinya, ndipo mizu ikuyang'ana njira, yolowera mabowo onse oyikamo.
Nthawi yabwino kwambiri yonyamula ndi masika. M'nyengo yozizira, mbewu zimasungidwa pokhapokha pakagwa mwadzidzidzi (mwachitsanzo, pakadwala).
Tcherani khutu! Pakupatsira chilichonse chotsatira, ndikofunikira kusankha poto 3 cm (mulifupi) yayikulu kuposa yoyamba ija.
Pansi pa mphika (makamaka wokhala ndi mabowo otayira) pamakhala zotungira (4-6 cm) zomwe zimayikidwa: miyala ya ukulu wapakatikati, makala opaka, makala owuma. Malo aliwonse ogulitsira omwe ali oyenera kugwiritsira ntchito maluwa kapena dothi lodzimanga kuchokera kumayendedwe ofanana a turf, dothi wamba la dimba ndi humus, ndi kuwonjezera kwa mchenga ndi peat, amatengedwa ngati dothi. Zomwe 2 zomaliza zimatengedwa mu ½ gawo.
Kuteteza Tizilombo ndi Matenda
Tsoka ilo, matenda ndi tizilombo toononga sizidutsa peperomia. Zomera ziyenera kuwunikidwa nthawi ndi nthawi, ndipo ngati pakufunika kutero, chitanipo kanthu.
Mawonetseredwe a matenda achomera
Tizilombo wamba:
- Spider mite. Tizilombo timalowetsa mbewuyo, ndikuyiphimba ndi utoto, wokuyera. Kuti muchotse tizilombo, duwa limatsukidwa kwathunthu pansi pamadzi otentha, ndikuchotsa zisonyezo zonse za matenda, ndiye kuti limathandizidwa ndi kukonzekera kulikonse.
- Zopatsa. Chimadyera pamadzi chomera. Ndimawunika mwatsatanetsatane pamasamba, malo ang'onoang'ono, owuma amawoneka. Mbali ina yosavomerezeka ndi magulu amphutsi. Kuti athane ndi tiziromboti, chitsamba chimatsukidwa bwino ndi madzi amchere, chotsanulidwa pansi pa mtsinje wamadzi ofunda ndikuthiridwa ndi makonzedwe apadera.
- Mealybug. Tizilombo tosowa, koma nthawi zina timatha kukhazikika pa peperomia. Imadziwika ndi kukhalapo kwa tizilombo tambiri tating'onoting'ono paminga yaying'ono. Mutha kuthana ndi mankhwalawo pogwiritsa ntchito njira yothetsera vutoli.
Peperomia mumphika
Matenda a Peperomia:
- Zoyota. Ndi kusunthika kwa chinyezi, mizu yake imakhudzidwa ndi matenda oyamba ndi mafangasi. Kuyika kokha mu dothi lotakasuka bwino ndi komwe kungapulumutse chitsamba.
- Kusadetsa masamba. Izi ndi chifukwa cha kugwa lakuthwa kwa kutentha kwa chipinda. Ndi kusintha kwa matenthedwe, masamba anadetsedwa amasinthidwa ndi amoyo. Njira yake ndi yayitali.
- Kugwa kwa masamba. Cholinga chachikulu ndikusowa chinyezi komanso kuyandikira kwa duwa kuti lizitentha zida. Amakonza vutoli mwakuthirira madzi ndikuchotsa duwa pa batri.
- Kupotoza masamba. Izi ndichifukwa chachangu dzuwa. Mphikawo uyenera kuyikidwa m'malo mwake ndi nyali yoyatsidwa.
Ma fani okongoletsa zamkati wamkati ndi chidwi chachikulu ndipo mawonekedwe ena amagwirizana ndi mtengo wodabwitsa wa maluwa kuti asinthe mawonekedwe owoneka bwino a nyumba kukhala abwino. Sizikudziwika kuti nkhaniyi ndi yolondola motani, koma chifukwa chakuti peperomia imagwirizana mogwirizana ndi mbewu zina zapakhomo ndi "enlivens" mkati ndizowona.