Kwa zipatso zilizonse, timakonda kwambiri mitundu yoyambirira. Nthawi zambiri sizokoma kwambiri, koma tikuyembekezera kuti zipse, chifukwa ndiye woyamba chaka chino! Pakati pa mitengo ya ma apulo, imodzi mwazipangidwe zotere ndi Papirovka yakale, yoyenera - mitundu yosankhidwa, yomwe idadziwika kuyambira zaka za m'ma 1800. Aliyense amadziwa maapulo ake oyera, ndipo ngakhale izi ndizosiyana ndi zabwino kwambiri, koma zimasangalatsa wamaluwa ndi kututa koyamba.
Kufotokozera kwa kalasi
Anthu ambiri amaganiza kuti Papirovka ndiye White Pouring yotchuka. Mikangano yayikulu ya asayansi ikadali kuchitika pankhaniyi, ndipo zifukwa zotsutsana ndi zoterezi zatchulidwa. Mwachitsanzo, All-Russian Research Institute for Fruit Breeding (Oryol) imakhulupirira kuti izi zilidi choncho. Nthawi yomweyo, State Record of Breeding Achievement of the Russian Federation, momwe Papirovka adaphatikizidwa mu 1947, amalingalira ndipo adathira White ngati mitundu iwiri yosiyana. Momwemonso momwe I.V. Michurin mwiniwake.
Kafukufuku wakuzama wazokhudza nkhaniyi amapereka chifukwa chokhulupirira Gosrestrestr. Komabe, zikukwaniritsidwa kuti kusiyana pakati pa mitunduyo sikutanthauza. Onsewo ndi mitundu ina akhala akudziwika kwa nthawi yayitali kwambiri; ndipo mtengowo ndi zipatso zake zimasiyana mosiyanasiyana. Chifukwa chake, chenicheni chakuti Papirovka chimatchedwa White Bulk mdziko lathu sichikuyimira choyipa chilichonse. Inde, ndipo ana pakati pa chilimwe ali ndi njira ina yosavuta yosakira "yamkati".
Paprika amadziwika kuti ndi Baltic, imodzi mwa mayina ake ovomerezeka mu State Record imamveka motere: kuthira Baltic yoyera. Kuphatikiza apo, amadziwika kuti Alabaster.
Zosiyanasiyana zikufala mdziko lathu komanso ku Germany, Poland, Belarus, ndi Ukraine. Amakhulupirira kuti adalandira dzinali kuchokera ku liwu loti "Papyr" (pepala). Chipatso cha Papirovka ndichachikulupo poyerekeza ndi chodzadza ndi zoyera. Akatswiri amati kukhalapo kwa "seam" pakhungu ndiko kusiyana kwambiri.
Papirovka ndi mtundu woyambirira wa nyengo yotentha kwambiri. Pali zipatso zambiri ndipo zimasungidwa bwino kwambiri mwatsoka, gawo lalikulu la mbewu limangosowa, koma mtengo wa apulo umatha kusangalatsa ambiri omwe akufuna ndi maapulo oyamba a vitamini. Pamaziko a Papirovka, obereketsa adapeza mitundu ingapo yatsopano yambiri, yamtengo wapatali, koma samasiya minda yamatenda.
Moona mtima, zinali ndendende chifukwa chosatheka kuyendetsa mbewu yonseyo (ndipo tidaphunzitsidwa kuti: "Sungani zonse zomwe zakula!") Ndipo tidachotsa mtengo wa Papirovka pamalowo. Mulole Melba azisungabe ngakhale pambuyo pake, koma amapatsa nthawi yothana ndi maapulo. Ndizowawa kwambiri kuwona momwe Kutsanulira kumazimiririka, ndipo palibe chomwe mungachite nawo.
Mitengo yamtunduwu ndi yayikulu kukula. Crohn paubwana wake amapezeka piramidi kwambiri, ndipo zaka zimatengera mawonekedwe. Thunthu lake ndi laimvi, wophukira wachinyamata. Masamba ang'ono kukula, pang'ono pubescent, imvi. Masamba ndi maluwa akulu, otuwa pinki. Kubala kumakhazikika pang'onopang'ono, kuyambira zaka 3 kapena 4.
Papier imasiyanitsidwa ndi hardiness yozizira yabwino, ndipo izi zimagwira kwa onse nkhuni ndi maluwa. Khungu lakukhazikika ndilapakatikati.
Maapulo zipsa kumapeto kwa Julayi kapena koyambirira kwa Ogasiti. Zokolola pamtengo umodzi wa maapulo ndi pafupifupi makilogalamu 100 zipatso, makamaka pazaka zabwino - mpaka mazana awiri. Zowona, zokolola zikagwira chaka chamawa, zokolola zimatsika kwambiri, ndipo ndi ukalamba zimatha kupangika. Chifukwa chake, mtengo wopimidwa pakati pa mtengowu suwoneka kukhala wokwera. Mitengo ku Papirovka ndiyabwino kwambiri, nthawi yopatsa zipatso imatha zaka 55.
Zipatso za kukula kwapakatikati, zolemera 70-100 g (pamitengo yaying'ono mpaka 150 g), zopindika mozungulira kapena zofanizira, zolumikizika pang'ono, zokhala ndi msoko wautali, utoto kuyambira woyera mpaka wachikasu. Palibe mtundu kapena mtundu uliwonse wamitundu, koma madontho akuluakulu amtundu wakhungu amawonedwa. Guwa ndi loyera, lofewa, lowoneka bwino, lokoma ndi fungo labwino, zipatso zamadzimadzi ndizambiri. Kununkhira kwa apulosi yemwe nthawi zambiri amakhala wabwino kwambiri, wokoma komanso wowawasa. Komabe, nthawi imeneyi siyikhala nthawi yayitali kwambiri, ndipo ikachulukana, mnofu umakhala wonenepa, wokoma, "ngati mbatata."
Maapulo amagwira pamitengo molimba kuposa Grushovka waku Moscow, koma pachilala kuchuluka kwazomwe zimaphulika kwa carrion ndizokwera kwambiri. Cholinga cha zokololachi chimakhala kugwiritsidwa ntchito mwatsopano, maapulo ali okonzekera izi mwachindunji pamtengo. Kuchulukitsa kumakonzedwa kukhala madzi, vinyo, kupanikizana, ndi zina zambiri. Papirovka ndiwosinthika kuti mugwiritsidwe ntchito: zipatso zake sizoyenera kunyamula; zimasungidwa mwachidule, osapitilira milungu itatu. Komabe, panthawiyi, zipatso zake zimatsika kwambiri. Imagweranso kuchokera ku mikwingwirima yaying'ono, yowonetsedwa pakhungu lakuda ndikupanga ma dents ndi kuwola kwawo kotsatira.
Papirovka mpaka pano sanatayebe gawo lake m'minda yazinsinsi chifukwa chotsatira zabwino izi:
- kuchepa kukula;
- kubuma nyengo yabwino yozizira;
- masiku oyamba kucha maapulo;
- okwera (ali aang'ono kwambiri) ndi kubereka kwapakatikati pa moyo wonse;
- kusinthasintha kwa mbewu yogwiritsa ntchito;
- kukoma kwabasi kwa zipatso zatsopano;
- kukhwima koyambirira.
Zoyipa zake ndi:
- kusuntha kochepa kwambiri;
- alumali lalifupi kwambiri;
- kucha nthawi yomweyo
- kupanga zipatso pafupipafupi mukamakula.
Kubzala mitundu ya apulosi Papiroka: malangizo ndi masitepe
Paprika ndiwosiyanasiyana yemwe samalira kwathunthu pakukula. Pamadothi othirira imatha kumera popanda feteleza, koma, monga mtengo uliwonse wa apulo, imalandiridwa bwino. Dothi loumbika moona mtima liyenera kukonzedwa pang'ono ndikuwonjezera mchenga ndi humus, dothi lamphamvu lokhazikika - kupanga (choko, ufa wa dolomite, laimu woterera). Mitengo ya Apple yamitundu iyi imamera ndi kubereka zipatso ngakhale pamchenga, pazitseko, etc., koma sindimakonda malo apafupi ndi nthaka.
Mukabzala mitengo ingapo pakati pawo, muthamangire mtunda wa mamita 4. Ndikofunikira kuchoka pa 2,5 m kupita ku nyumba kapena mpanda wapafupi .. Ndikofunikira kuti mpanda uwu udachokera kumbali yamphepo yozizira kwambiri, ndipo kuchokera kumbali inayo mtengowo udawunikidwa bwino ndi dzuwa. Papiroka ingabzalidwe nthawi yoyambilira komanso yophukira, koma madera akumpoto kwa Moscow, kubzala masika ndikofunikira, ngakhale kubzala kwa yophukira kumakhala kosavuta: kasupe, nthawi zambiri imakhala ndi nthawi. Kubzala sikusiyana ndi kubzala mitengo ya mitundu yambiri.
Pakudzala yophukira, dzenje limakumbidwa kwa pafupifupi sabata limodzi, chifukwa masika liyenera kuchitika mu kugwa. Kubzala masamba kumachitika masamba atagwa. Inde, mbande zimayamba kugulitsa kale, zimabwera ngakhale ndi masamba. Bola kudikira, mugule womwe wakumbidwa wopanda masamba. Ndipo ngati mumakonderadi "greenback", ndikwabwino kusiya masamba nthawi yomweyo. Njira yodziwira ntchito yoyandikira ndi yodziwika kwa aliyense wokhala chilimwe.
- Kukumba kabowo, ndibwino kuti muchite m'chilimwe. Miyeso yocheperako ndi 70 x 70 x 70 cm, koma pazidutswa zolemera izi manambala ndibwinonso kuti azitha. Danga lam'munsi, komwe kulibe nzeru, limachotsedwa pamalowo, lomwe lam'mwamba limasungidwa.
- Ngati dothi ndi dongo, dothi la masentimita 10 litulu (miyala, njerwa yosweka, mchenga wowuma) amayala pansi pa dzenjelo.
- Dothi losungidwa kumtunda lachonde limaphatikizidwa ndi feteleza: ndowa imodzi ndi theka ya humus, 100 g ya superphosphate, phulusa zingapo zamatabwa. Thirani osakaniza wokonzeka mu dzenje. Lolani dzenjelo kuyima kwa sabata limodzi (ngati kuli kouma kwambiri, muyenera kuthira ndowa ziwiri za madzi).
- Mmera wobweretsedwa pamalowo umatsitsidwa osachepera tsiku limodzi ndi mizu yake m'madzi. Pambuyo pake, mizu imayikidwa mu phala, yopangidwa ndi dongo ndi mullein (3: 1) ndi kuchepetsedwa ndi madzi mpaka kusinthasintha kwa kirimu wowawasa wowawasa. Ngati mullein mullein, ndiye phulusa la dongo.
- Amatenga dothi lochulukirapo kuti mizu ya mmera idzagonekenso mdzenje. Mtengo wolimba umabzalidwa pafupi ndi kuthyolako kwa mtengowo, mbande imayikidwa mu dzenje, mizu imawongoka ndikukutidwa ndi dothi kotero kuti imazungulira mizu yopanda mipata.
- Amapondaponda pansi ndi miyendo yawo, ndikuonetsetsa kuti khosi la mizu limakhalabe masentimita 5 mpaka 6. Pambuyo pake, lidzatsika monga momwe amafunikira. Kuti zitheke kutsatira, mutha kuyika bolodi, ndodo, zokutira, ndi zina zina m'mphepete mwa dzenjelo.
- Mangani chopondera pamtengo, pogwiritsa ntchito njira yodziwika ngati "asanu ndi atatu".
- Chogudubuza chimapangidwa m'mphepete mwa dzenje lobzala kuti madzi othirira asathawe, ndipo mmera umathiridwa ndi zidebe ziwiri za madzi. Tambalala dothi ndi peat, udzu wouma kapena chilichonse chomasuka.
Mukabzala munthu wamtali wazaka chimodzi, tsinde limafupikitsidwa ndi 20-30 cm.Pakati wazaka ziwiri, nthambi zammbali zimadulidwa ndi wachitatu. Ngakhale, zowona, kumadera ozizira ndibwino kusiya izi kuti zizidulira.
Pafupifupi nyengo yachisanu, thunthu liyenera kutetezedwa ku chisanu ndi makoswe poyimitsa ndi mitengo ya spruce kapena mitengo itali ya kapron. Ndi chipale chofewa, ndikofunikira kuponyera mundawo.
Maonekedwe a kulima ndi zochenjera za chisamaliro
Papier ikukula ngakhale pakati pa anthu aulesi. Zachidziwikire, ndi izi, zokolola zimachepa ndi zaka, mtengo wa apulo umamera ndi nthambi zowonjezera ndi moss, komabe umabala zipatso. Ndipo kuti azikhala bwino, ndipo mwiniwakeyo angalandire zokolola zabwino kwambiri, Papirovka, monga mtengo uliwonse, amayenera kusamaliridwa. Mwamwayi, kumusamalira ndikosavuta ndipo kumatanthauza njira zoyambira.
Kumayambiriro kwa kasupe, mtengo wachikulire uyenera kufikiridwa ndi hacksaw, kudula onse osweka, odwala komanso owoneka nthambi zowonjezera, kuphimba zigawo ndi mitundu yaminda. Kuchotsa khungwa lotenthedwa ndikuwotcha. Tsopano tikukhulupirira kuti m'malo ovuta kwambiri, mitengo ya maapulo imatha kudulidwa ngakhale chilimwe, koma sitiyenera kuiwala kuyang'anitsitsa magawo athu. M'chilimwe, ndibwino kungoyenda ndi pruner, kudula mphukira zazing'ono zomwe zasankha kuti zisakule bwino. Kudulira mwanzeru kumachitika bwino ngati mtengowo sugwirika kwambiri: mu March kapena Okutobala.
Kuti mtengowo ukhale ndi mawonekedwe omwe amafunikira, nthambi zake zimayenera kudulidwa chaka chilichonse. Palibe chosokoneza mu izi, chinthu chachikulu ndikuletsa kukhuthala, kudula nsonga (kukula mpaka mpakana) ndi nthambi zomwe zimamera m'mbali mwake mpaka kumtengo ndi nthambi zotupa. Mukadula, osapopera, kapena kudulira pang'ono pa nthambi iliyonse kuyenera kuchitika kotero kuti kudulidwayo kumapita ku nthambi yaying'ono.
Ndikosavuta kukumbukira lamulo losavuta: ngati tifupikitsa impso zakunja, mphukira yatsopano ipita kumbali, ndipo ngati mkati - motsimikiza.
Papirovka ali ndi matenda osokoneza bongo, pakangodula masika, ndi bwino kuchiza mtengowo ndi fungicides osavuta, mwachitsanzo, Bordeaux madzi. Ngati m'chilimwe muli zovuta ndi nkhanambo, kukonza kwake kuyenera kubwerezedwa mu kugwa. Kusamalira kwina kwa apulo kumaphatikizapo kuthirira ndi kudyetsa. M'zaka zoyambirira, kumasula bwalo lozungulira-ndikuchotsa namsongole ndikofunikira.
Papirovka amakonda kumwa kwambiri: pambuyo pa zonse, amasiyanitsidwa ndi kukolola kambiri maapulo owiritsa. Mtengo wa apulo umafunika chinyontho nthawi yamaluwa komanso kukula kwa zipatso. Mitengo yaying'ono imathiriridwa pachilala sabata iliyonse, akuluakulu - kawiri pamwezi. Yovomerezeka komanso yambiri yozizira kuthirira, yomwe imachitika patatsala nthawi pang'ono chisanu chisanachitike.
Manyowa Papirovka chimodzimodzi monga mitundu ina ya mitengo ya maapulo. Kamodzi pazaka zingapo, zidebe za humus zimayikidwa m'mayenje ang'onoang'ono pafupi ndi gawo la thunthu. Feteleza wama mineral amagwiritsidwa ntchito: mwachitsanzo, kumayambiriro kwa kasupe, urea kapena ammonium nitrate amamwazika pansi pa mtengo ndikuwokedwa m'nthaka (supuni 1 pa 1 mita2 ozungulira thunthu). Atangotulutsa maluwa, amapereka feteleza wophatikiza, mwachitsanzo, azofoska, kugwa - superphosphate ndi phulusa la nkhuni.
Matenda ndi tizirombo: mitundu yayikulu ndi njira zothetsera vutoli
Kupanga mapapu kumakhala kugonjetsedwa pamitundu yayikulu yamatenda, chifukwa chake kupopera mankhwala a prophylactic ndi fungicides ndikofunikira kwambiri. Kuphatikiza apo, kupewa matenda ndikutchinga kwa mitengo ikuluikulu ndi nthambi zazikulu, zomwe zimachitika nyengo yachisanu isanayambe. Kuphatikiza pa laimu palokha, kukonzekera kwa mankhwala kumawonjezeranso kuphatikizidwa kwa yankho. Mwachitsanzo, mawonekedwe ogwira mtima ndi awa:
- laimu yosenda - 1 makilogalamu;
- glue wosalala - supuni ziwiri;
- sopo (phula labwino) - 20 g;
- dongo - 2 kg;
- madzi - mpaka 10 malita.
Zachidziwikire, ngati muli ndi matenda oopsa, chithandizo chamankhwala chamanthawi yomweyo komanso chofunikira. Scab nthawi zambiri imagonjetsedwa - matenda owopsa a fungus. Amadziwika ndi chikasu chobiriwira, kenako mawanga a bulauni pamasamba, kupitilira zipatso. Zipatso zimawonongeka, kuswa, kupunduka. Kwenikweni, matendawa amakhudza mtengo wa maapozi ndi chinyezi chachikulu. Kupewa kwa nkhanambo ndi:
- kuyeretsa kwakanthawi ndi kuwononga masamba akugwa;
- Kuchotsa nthambi zodwala;
- Kuvula khungubwe lakutsuka lotsatiridwa ndi kupha majini ndi yankho la sulfate yamkuwa;
- kuthira mtengo nyengo yachisanu;
- kupopera nkhuni ndi mankhwala (Fitosporin-M, Zircon, Bordeaux madzi).
Mitengo yodwala imathandizidwa ndi fungicides (vitriol, Chorus, Skor, etc.).
Kuphatikiza pa nkhanambo, Papiroka ikuwopsezedwa ndi:
- Powdery mildew - imawoneka ngati masamba oyera a masamba. Pambuyo pake, izi zimayamba kukhala zofiirira, masamba amawuma, ndipo matendawa amasinthidwa kukhala zipatso. Mankhwalawa mankhwala othandiza Topaz, Skor kapena Strobi.
- Chipatso chowola, kapena moniliosis, ndimatenda omwe zipatso zimakhazikika kale panthambi. Popeza Papiroka samadziwika ngati mtundu wamtengo wapatali kwambiri, samatha kuthana ndi chithandizo chochepa cha matendawa. Ngati nkhaniyo yapita kutali, gwiritsani ntchito mankhwalawa Skor kapena Fundazole.
- Cytosporosis ndi nthenda yowopsa kwambiri ya fungal yomwe madera omwe amakhudzidwa ndi kotekisiyo amaphimbidwa ndi ma tubercles ang'onoang'ono ofiira ndipo posakhalitsa amatha. Matendawa amatha kuwononga mtengo. Pankhani ya chotupa chachikulu, chithandizo sichingatheke, koma ngati mungazindikire, ndikofunikira kudula malo omwe akukhudzidwa, okhudza athanzi oyandikana nawo, ndikuthanso mankhwala opaka magawo ndi yankho la mkuwa wamkuwa.
- Khansa yakuda ndi matenda oopsa. Khungwa lomwe lakhudzidwa, nthambi za mafupa, masamba, zipatso. Khungwa loyambukiridwa limawoneka ngati likuwotchedwa. Nthawi yomweyo, zikuwoneka kuti nkhuniyo yapakidwa ndi mwaye. Ndi kudziwitsidwa koyambirira, chithandizo ndizotheka. Iwo, monga cytosporosis, amachitidwa opaleshoni: madera onse omwe ali ndi kachilombo ndimatanda athanzi amadulidwa ndikuthiridwa ndi sulfate yamkuwa, pambuyo pake atakutidwa ndi varnish ya munda kapena utoto wa mafuta.
Paprika amakhudzidwa ndi tizirombo tina tofananira ndi mitengo ina ya maapulo, mwachitsanzo:
- Tizilombo ta maluwa - kachilombo kakang'ono ka bulauni komwe kamaoneka ndi maluwa, amakhudza masamba, omwe posachedwa amasandulika bulauni ndi owuma. Ndikovuta kulimbana ndi mankhwala (popeza amagwira ntchito nthawi ya maluwa), nthawi zambiri amagwiritsa ntchito njira.M'mawa kwambiri, kukadali kotentha, kafotokozedwe ka maluwa akuwala kamakhala komwe kumagwiritsika ntchito ndikusonkhanitsa.
- Ma aphid obiriwira ndi kachilombo kakang'ono kamene kamayamwa masamba masamba ndi mphukira, pambuyo pake amatha. Nsabwe za m'masamba zimasamba chilimwe chonse. Mwamwayi, mankhwala osiyanasiyana wowerengeka amathandizira kuthana nawo, monga, mwachitsanzo, kulowetsedwa kwa fumbi la fodya, nsuzi za phwetekere kapena msuzi wowawa.
- Chiphuphu chododometsa ndi gulugufe waung'ono yemwe mbewa zake zimadziwika ndi aliyense. Awa ndiye “mphutsi” zomwe timakumana ndi maapulo. Kuwonongeratu njenjete kungakhale vuto lalikulu kupopera mitengo ya maapulo ndi mankhwala. Komabe, kugwiritsa ntchito malamba osavuta kwambiri a nsomba ndi kusonkhanitsa kwakanthawi maapulo omwe agwa kumachepetsa kuwonongeka kwa mbewu kukhala zochepa.
Ndemanga Zapamwamba
Mtundu wabwino wa chilimwe, ngati sichoncho ndi mphindi imodzi yayikulu, ndipo uwu ndi mwayi wotsogola.
Oleg
//forum.vinograd.info/archive/index.php?t-11904.html
Malinga ndi zomwe ndawona, Papirovka kuti wina azimuyang'anira kwa zaka 20 ndi zachabechabe, ndipo ngati simukuyang'anira, zimatha kwa zaka 3-5 osadziwika. Source: //smoldacha.ru/forum/plodovye_kultury/topic_763
Yuri
//smoldacha.ru/forum/plodovye_kultury/topic_763
Ndakhala ndikuwonera Papiroka kwa zaka zopitilira theka. Kudera la chiwembu pafupi ndi mitengo, mawonekedwe ndi kukula kwa zipatsozo ndizosiyanasiyana ... Pakuzaza kwa zoyera ndinganene kuti mitundu iyi ya chilimwe ingabzalidwe pokhapokha mutakhala mphuno. Maapulo siokoma kwambiri, makamaka kuyambira chilimwe. Nthawi inayake, tidachotsa mtengo wa apulo wamtunduwu.
Evgeniev
//forum.tvoysad.ru/viewtopic.php?t=10388&start=195
Ndili ndi mitengo iwiri yotere, kupitanso apo, mtengo umodzi wakula kwambiri ndipo izi zimandipangitsa kuti ndikhale ndi vuto lotuta, ndipo ngati apulo wakugwa ndiye kuti umasweka.
"Athanasque"
//forumsadovodov.com.ua/viewtopic.php?p=5413
Ambiri wamaluwa amadziwa kupanga chikwatu ngati White Bulk. Ndipo, ngakhale izi siziri chimodzimodzi, kuchokera ku chizolowezi iwo amazitcha motero ndipo amazikonda chifukwa chotichitira ndi maapulo oyamba. Zosiyanasiyana sizinatheretu m'minda yamatidwe a zana lachitatu. Ngakhale kuti zipatsozo sizisungidwa kwanthawi yayitali, Papirovka amakwaniritsa chikhumbo chachilengedwe chofuna kudya mwachangu maapulo oyamba komanso athanzi mchaka.