Monga chamoyo chilichonse chamoyo, chomera chingadwale ndikusowa chithandizo. Matenda osiyanasiyana angayambitse mabakiteriya, bowa ndi tizilombo. Pali tizilombo timene timakonda kudya zomera. Ena amakonda mizu, masamba ena ndi masamba. Ena mumatha kuwona, ndipo ena sangapezeke. Choncho, kuthandiza olima munda, anayamba kupanga mankhwala osokoneza bongo. Pofuna kusunga zamasamba ndi zipatso, zowonongeka kwa tizilombo tinazigwiritsa ntchito kwambiri. Mmodzi wa otetezeka kwambiri ndi wotchuka ndi Bitoxibacillin.
Bitoxibacillin: momwe mankhwala amagwirira ntchito
Mankhwalawa "Bitoxibacillin" amawaza pambewu. Chifukwa cha zochita zake zimapangitsa kuti tizilombo tisawonongeke. Matenda opatsirana ndi zakudya amalowa m'matumbo a tizilombo toyambitsa matenda ndikuyamba kuchita. "Bitoksibatsillin" - mankhwala, omwe amaphatikizapo zinyalala za mabakiteriya.
Ndikofunikira! Maziko a mankhwala ndi Bacillus thuringiensis - mabakiteriya a nthaka a gram-positive. Ndi anaerob, imapangitsa kuti sipore kusagwirizana ndi kusintha kwa kutentha. Osasungunuka m'madzi. Zomwe zimachitika zimapereka kokha m'matumbo pH 9.5. Tizilombo tafa ndi njala.
Nthenda yotaya tizilombo imamwa mowa ndipo chilakolako chake chikuchepa. Pambuyo pa 3, nthawi zina masiku 5 tizilombo timatha. Mphutsi ndi mazira omwe amaikidwa ndi zivomezi zimawonongedwa mu sabata. Izi ndizopangidwe ka 2-3s. Nkhumba za akazi zimachepa.
Pa tsiku loyamba mutha kuzindikira kale zotsatira za chilengedwe, koma zotsatira zomaliza zikuwonekera patapita masabata awiri. Apa pakubwera chiwonongeko chathunthu cha tizilombo. Chidachi chimagwiritsira ntchito kachilomboka ka mbatata ku Colorado, njenjete za mitundu yosiyana siyana, mbozi, nkhono, wormtails, ognevnikov, silkworms, njenjete zamoto, moths ndi mitundu ina ya nthata.
Ubwino Wogwiritsa Ntchito Bitoxibacillin
"Bitoxibacillin" imagwiritsidwa ntchito monga yankho. Amagulitsidwa ngati ufa, ndipo nthawi yomweyo musanagwiritse ntchito yankho lakonzekera. Mavutowa amasonyezedwa mu malangizo, omwe amamangiriridwa ndi mankhwala. Pafupifupi 100 g pa 10 malita a madzi.
Musanayambe kusamba mankhwala mumayika ndi magolovesi. Chida chogwiritsidwa ntchito, ngakhale kuti sichinthu choyipa kwa anthu, chimakhala choledzeretsa. Kawirikawiri amapanga mankhwala angapo ndi nthawi inayake.
Ubwino wa "Bitoxibacillin" ndi kuti umaloledwa kugwiritsa ntchito nthawi iliyonse ya kukula kwa mbeu. Pa tizilombo toyambitsa matenda sizimawoneka ngati mankhwala osokoneza bongo.
Ndikofunikira!Pambuyo pokonza, chipatsocho chikhoza kudyedwa patatha masiku angapo, koma onetsetsani kuti muzisamba bwinobwino ndi madzi. Bitoxibacillin sizinapangitse zipatso ndi zipatso, koma zimakhalabe pamwamba pawo.
Chipinda ndi zipatso zimakhalabe zachilengedwe. Chidachi ndi chimodzi mwa malo oyamba pakati pa zamoyo zomwe zimapangidwira bwino. Mukagwiritsidwa ntchito molondola, sikumamuvulaza munthu ndi nyama zamoto. Ndibwino kuti muvale zomera madzulo. Ndibwino kuti tigwiritse ntchito nthawi yomwe simukuyembekezeretsa mvula.
Kugwirizana ndi mankhwala ena
Ndikoyenera kukumbukira kuti mukhoza kusakaniza mankhwala okha ngati kuli kofunikira. "Bitoxibacillin" imagwiritsidwa ntchito ndi mankhwala ena pambuyo poyesa kuyezetsa. Pomwe mukuyesa kuyesayesa ndikofunikira kusunga motsatizana kwa kusanganikirana.
Chidebe chachitini cha khumi ndi zitatu chodzaza madzi (5 malita). Onjezerani mankhwala mu mawonekedwe a ufa ndikusakaniza bwinobwino mpaka yosalala. Kenaka onjezerani 1 lita imodzi ya madzi, popanda kusiya kuyambitsa. Pambuyo pake, emulsion amaikira kapena amadzimadzi njira yothetsera imagwiritsidwa ntchito ndipo madzi akuwonjezeka lonse wathunthu voliyumu (10 malita).
Ngati madzi onse ali ofanana, ndiye kuti feteleza ndi yogwirizana. Ndipo ngati pali ziphuphu kapena madzi omwe amagawanika kukhala zigawo, ndiye kuti palibe zofanana.
Mukudziwa? "Bitoxibacillin" ikulimbikitsidwa kuti ikhale yosakanizidwa ndi tizilombo toyambitsa matenda, ndipo potsirizira pake amachepetsa mlingo woyamwa. Izi zimapereka chitetezo chokwanira cha m'munda motsutsana ndi zovuta za tizirombo, kuphatikizapo njenjete.
"Bitoxibacillin": mlingo woyamwa komanso malangizo ogwiritsira ntchito
"Bitoxibacillin", monga momwe tawonetsera m'mawu othandizira, ayenera kugwiritsidwa ntchito tsiku lomwelo lomwe linakonzedwa. Kutentha kwa madzi kunkafunika 15-25 ° C. Onetsetsani bwino mpaka zosalala.
Kuchokera ku ulimi ndi mtundu wa tizilombo kumadalira mlingo wa mowa komanso zotsatira za feteleza. Ndi bwino kumvetsera nthawi yowonekera kwa tizilombo komanso nthawi yake. Njirayi imachitikira madzulo kapena m'mawa. Ndikofunika kufufuza momwe nyengo ikuyendera, posachedwa mtsogolo mutatha kubereka kwa zomera sipadzakhala mvula, mwinamwake mankhwala sadzakhala ndi nthawi yochita.
Malamulo a "Bitoxibacillin" amasonyeza choncho kumwa mlingo g / 10 l madzi:
- Masamba (mphesa) - 60-80;
- Mbozi ndi tizirombo tina ta mitengo (maapulo, plums, mapeyala, etc.) - 40-80;
- Aphid, njenjete, listogryzuschie mafosholo (kabichi, hops, kaloti, beets) - 40-50;
- Akangaude (nkhaka) - 80-100;
- Colorado mbatata kachilomboka (mbatata, tsabola, tomato) - 40-100;
- Ognevik, tsamba la masamba, tsamba-mphutsi (jamu, currant, etc. tchire) - 80-100;
- Nkhumba, mbozi za zaka zapakati pa 1-3 (mankhwala zomera) - 50-70.
Mukudziwa? Ngati mutawona tizilombo kapena mphutsi pazomera, simuyenera kusunga ndondomeko ya fetereza feteleza, ngati simungathe kutaya mbeu. Chomera chachilengedwe sichingawononge zomera.
Toxicity: Kuchenjeza
Zakudya zachilengedwe sizili poizoni kwa anthu ndi nyama zotentha. Zimakhudza tizilombo tokha zomwe zimagwirizana ndi zokhazokha. Pangani njira zothandizana ndi feteleza, onetsetsani kuti mukuwerenga malangizo.
Zingakhale zovulaza ku silika ndi njuchi. Izi ziyenera kuganiziridwa pamene mukupanga tizilombo toyambitsa matenda. Tsatirani malamulo a ukhondo. Valani magolovesi ndi mapiritsi a raba musanalankhulane ndi feteleza. Musanayambe kupopera mankhwalawo, valani magalasi anu, kapena m'malo mwake maskiki.
Pambuyo pokonza feteleza, chipangizo chopopera mbewucho chiyenera kutsukidwa ndikuchotsedwa kwa ana ndi nyama. Zida zotetezera ziyenera kutsukidwa ndi zouma mumlengalenga.
Nthawi ndi kusungirako zinthu za mankhwala
Pewani anawo mankhwalawa. Mukamagula, samalani kuchitetezo cha chidebecho. Sungani moyo kuyambira tsiku lopanga 1.5 zaka. Kutentha kwasungirako - kuyambira -30 mpaka + 30 madigiri. Pambuyo kupezeka kwa mankhwala osapulumutsa kuposa mwezi. Njira yokonzekera yogwiritsira ntchito pa tsiku lopanga. Bitoxibacillin ingagulidwe pa mtengo wochokera pa 25 (330 g) kufika 250 UAH (5 l) ku Ukraine. Mtengo umadalira kuchuluka kwa zinthu zachilengedwe.
Bitoxibacillin ndi mankhwala otsika poizoni. Sichikhudza mavitenda. Kuganiza pa chiwonongeko cha mitundu yina ya tizirombo. Pogwiritsa ntchito mankhwalawa, simungoteteza zomera zanu ndi mbewu kuchokera ku tizilombo, komanso kusunga mankhwala.
