Ma Blueberries ndi mbewu yomwe imalekerera kudulira bwino kwambiri. Wamaluwa amachotsa mphukira zochulukirapo ngakhale nthawi yotentha. Tchire, lomwe limakula lokha, limapereka zipatso zazing'ono zambiri, ndipo chifukwa cha kupangidwa ndikuperewera limaperekanso kilogalamu yama zipatso, koma ndiokulirapo, zomwe zikutanthauza kuti ali ndi zamkati zambiri komanso zowononga.
Kodi mukufuna kudulira mabuluni
Kuchotsa mphukira zachikale, zodwala, zosweka ndikuyenera kukhala pachuma. Ma Blueberries amayenda mopanda kudulira: amakula ndi nthambi zambiri zofooka, timadziti timagwiritsidwa ntchito pakukula, chifukwa, zipatso zimakula pang'ono komanso zopanda pake. Kuphatikiza apo, bowa wa pathogenic amadziunjikira pamalo okhathamira osagwedezeka ndi mitengo yakufa yomwe imayambitsa kuzungulira kwa masamba, mphukira ndi mizu.
Ma Blueberries popanda kudulira: nthambi zambiri zowuma, zopanda kanthu, zizindikiro za matenda oyamba kumawoneka pamasamba
Kodi kudulira mabulosi
Kudulira mwaukhondo kumachitika chaka chonse, ndikupanga - nthawi yakugona kwambiri kwa mabulosi, kutanthauza, kuyambira kumapeto kwa nthawi yophukira kumayambiriro kwa masika, pomwe sipadzakhala kuyenderera. Ponena za zaka za chitsamba, mwamwambo komanso molakwika, kudulira kumayambira mchaka chachitatu mutabzala. Pali nthawi zina pomwe kwa nthawi yoyamba baka wazaka 6 - 6 amayamba kuonda. Akatswiri achilendo amalimbikitsa kuyambitsa mapangidwe opanga mabuluni pa nthawi pamene mmera udakali mchombo.
Momwe mungadulira mmera mu chidebe
Kudulira mu chidebe ndikofunikira ngati kuchuluka kwa gawo lakuthambo kukuwonjezeka bwino kuposa kuchuluka kwa dziko lapansi mu chidebe, ndiye kuti, mizu ilibe nthawi ndipo singakulire molingana ndi korona. Ngati mwagula chitsamba chotere, ndiye musanabza, chotsani tinthu tating'onoting'ono tonse timene timatuluka.
Mmera womwe uli m'munsiwo wakula zomwe zimafunikira kuchotsedwa
Mphukira zamphamvu zokha zowongoka zokhazokha zomwe ziyenera kutsalira. Afunika kufupikitsidwa ndi wachitatu kapena theka. Mwanjira imeneyi, mutha kukwanitsa kusiyana pakati pa nthaka yopanda pansi komanso pansi pa chitsamba. Mutabzala, korona wobzalidwa amatenga madzi ochepa, mizu imayamba kupanga bwino ndikupereka nthambi zamphamvu zatsopano.
Mbande zabwino za buluu: 2 mphukira ziwiri zolimba kuphatikiza kuphukira pang'ono komwe kulibe nthambi; mizu ndi mlengalenga zimapangidwa motsatira
Kudulira mabulosi abwinobwino mu zaka 2 zoyambirira mutabzala
Asanalowe zipatso, mabuliberi amazidulira kuti apangitse kuthamanga kwa chitsamba champhamvu. Mukasiya mbande osasamalidwa kwa zaka 1-2, ndiye kuti mphukira zambiri zazifupi komanso zophukira zimamera pansi, ndipo maluwa adzaikidwa pamtunda wamtali komanso wamphamvu. Madzola onse adzawongoleredwa pakupanga zipatso zoyambirira. Koma chitsamba, chokhazikika ndi nthambi zocheperapo komanso zazifupi, chimapereka zokolola zochepa. Kuphatikiza apo, sangathe kupirira matenda, chisanu, tizirombo.
Ndiye chifukwa chake m'minda ya zipatso yomwe zipatso zimagulitsidwa, ndiye kuti, yayikulu komanso yokongola, kudulira kolala kumachitika chaka choyamba chodzala. Kuti muchite izi, chotsani zophuka zonse zamtchire ndi nthambi zamtundu wachiwiri kuti kukwera kwa bondo (30 mpaka 40 cm pamtunda) palibe nthambi, koma mitengo yolunjika yokhazikika. Komanso nsonga za mphukira zolimba zimadulidwa kuti zichotse mbali za mbewuzo ndi maluwa.
Pa nthambi za zipatso, pali mitundu iwiri ya masamba: yaying'ono, yomwe masamba amakula, ndi yayikulu, maluwa kapena zipatso, nthawi zambiri imapezeka pamwamba pa mphukira.
Chifukwa cha kudulira ana mbande zazing'ono, zipatsozo zimasunthidwa ndipo chitsamba cholimba chimapangidwa, chokhala ndi mphamvu komanso zipatso zambiri.
Kanema: Kudulira kwa chilimwe kwa achinyamata mabuluni
Kudulira kwa phytosanitary
Mwambowu umachitika pafupipafupi komanso nyengo yonse. Chapakatikati, nsonga zozizira zimachotsedwa, nthawi yotentha - zophukira zobiriwira zazing'ono zowonongeka ndi tizilombo ndi matalala. Kudulira kumachitika, kulanda 1-2 cm m'dera lathanzi. Zilonda zilizonse pachomera ndi chipata cha matenda osiyanasiyana. Bowa limamera mkati mwa minofu yofewa komanso yowutsa mudyo ndipo silingakonzekere kukhala ndi nthambi zosalala. Mukakonza mbali zovuta za mmerowo, mumawononga chiwopsezo cha matenda ndikupatsanso chitsamba mphamvu yopanga zitsamba ndi nthambi zatsopano ndi zaumoyo.
Gradoboin pa mphukira ya mphesa: minofu yofewa imawululidwa, tsamba limalandira zakudya zochepa, zizindikiro za matendawa zikuwoneka
Musanayambe kukonza, tengani mankhwala othandizira - pukuta masamba ndi mowa. Thirani mbewu yonse ndi fungicide, mwachitsanzo, Bordeaux fluid, Skor ndi ena. Pa fruiting, mutha kuwaza Phytosporin.
Kudulira kwa chitsamba chachikulu
Patatha zaka 3-4 mutabzala, zotsatirazi zimachotsedwa ku chitsamba chopangidwa ndi zipatso:
- nthambi zonse zopingasa mpaka woyamba mphukira yolimba, zikukula molunjika m'mwamba;
- nthambi zamiyeso yachiwiri, ikukula ndikuzama kulowa korona;
- nsonga zowonongeka ndi chisanu, matenda ndi tizirombo;
- mphukira zonse zotsika ndi nthambi zachiwiri kuti zibereke zipatso zazikulu m'munsi mwa bondo.
Kuti ofukula akuwombedwa ndi kulemera kwa zipatsozi asakhale ozungulira, mumangirire pamitengo. Izi ndizofunikira makamaka kwa mitundu yayitali.
Kuphatikiza pa kudulira koteroko, ndikofunikira kukonza gulu lotulutsa zipatso. Kuti muchite izi, kudula nthambi zakale zokhala ndi makungwa osweka, zimasiyidwa m'malo mwa ambiri amphamvu ndi achinyamata, okhwima pamizu. Chitsamba chowongolera cha mabulosi abulu chimakhala ndi nthambi za mafupa a 10-15, ndipo osiyidwa, amakula popanda kudulira, 20 kapena kuposerapo.
Kanema: Malamulo odulira zipatso
Pomwe mabuloni amafunika kukonzedwa "mpaka zero"
Pali zochitika zitatu pamene muyenera kudula chitsamba chonse kufikira pansi:
- Ndikofunikira kupulumutsa chitsamba chowuma. Kunali kotentha, simunathiramo madzi am'madzi, kumawuma. Dulani mphukira zonse ndikuonetsetsa kuti chinyezi chatsala chitsa. Osati mwachangu, koma mkati mwa zaka 2-3 chitsamba chatsopano chimamera kuchokera pamenepo.
- Ma Blueberries amasiidwa, kuthamangitsidwa, samakhala odulira kwa zaka 5-6 kapena kupitirira.
- Pambuyo pakuphuka kwa nthawi yayitali, zimayambira zambiri zimapangidwa, zipatso zazing'ono zimamangidwa, ndizochepa. Olima dimba amalimbikitsa kudula tchire kuti "lifike" (musinthanenso), osadikirira kutsika kwa zokolola, ndiye kuti patatha zaka 2-3 zochulukirapo. Pofuna kusiyidwa kwathunthu popanda zipatso ,akulani tchire tambiri tambiri ndikuyambiranso.
Tsatirani malamulo a kudulira masamba, ndipo udzakusangalatsani ndi mbewu yabwino
Malangizo Amaluwa Odula Blueberries
Kudulira kumachitika kumayambiriro kasupe kusanachitike kutupa kwa impso. Asanakhale zipatso, zomwe zimayambira zaka 3-4 mutabzala, kudulira koyera kokha kumachitika. Wodulidwa, wodwala, wopanda nthambi wodulidwa. Nthambi zamphamvu kwambiri zimadulidwa kuti zikhale 1 / 4-1 / 5 kutalika. Izi zimathandizira kuti pakhale mphukira zamtundu wotsatira ndi maluwa ambiri. Asanakhale ndi zipatso zochulukirapo, chitsamba chosowa chokhala ndi nthambi zazikulu za 7-9 ndi kuchuluka kwakukulu kwapachaka cha 40-60 masentimita kutalika kuyenera kupangidwa.
Varika//www.sadiba.com.ua/forum/archive/index.php/t-1285.html
Kudulira kumachepetsedwa makamaka kuti kupatulira kunenepa komanso kufooka nthambi. Nthawi zambiri m'zaka zitatu zoyambirira mutabzala, mbewuyo imangodulidwa. Muzaka zotsatirazi, mu nthawi ya masika, chotsani nthambi ziwiri kapena zitatu zokhala ndi zipatso zomwe sizabwino kwambiri kuti zikule, zomwe zingayambitse zipatso. Chotsani nthambi zosweka zomwe zamira pansi pa kulemera kwa zipatso ndi mphukira zakhungu.
Lenka//www.sadiba.com.ua/forum/archive/index.php/t-1285.html
Ndinawerenga zambiri za kudulira ndipo ndimalongosola ndekha zomwe ndikufuna kuchita masika:
Oskol nyakulima
- Kudulira kudzachitika mchilimwe pazifukwa zingapo (Ndidzaulula mazira, kukuta ndi furs, mphukira zopanda mphamvu).
- Pakadali pano, ndingowadula pamitundu yobiriwira (Bonasi, Spartan, Bluejine, Patriot).
- Tchire lokha kuposa zaka 5 lomwe limabereka zipatso kwa zaka zosachepera 3 limadulira.
- Ndidzachotsa nthambi zoonda zomwe zimamera m'munsi mwa nthambi zamphamvu.
- Kuchokera pa mphukira yomwe imakula kuchokera muzu, ndimachotsa onenepa. Kuchokera kuzochitika, mphukira zolimba zimawoneka nthawi yomweyo (osachepera 4 amphamvu pachaka chilichonse), ndimasiya chilichonse champhamvu, chifukwa zimachitika kuti ngakhale nthambi zanthete (mabowo-ozizira) zimagunda chisanu.
- Maluwa adzawonekeranso masika. Sindikuganiza kuti chitsamba cha zaka 5 chitha kudzaza - ola lake labwino kwambiri silinafike.
- Ndikufuna, koma pakadali pano sindiyenera kudula gawo lakucha la chaka chino (kuchokera kwa zomwe sindimakonda zomwe ndikukuuzani pakukula kwanga mu kasupe).
//dacha.wcb.ru/index.php?s=b61159d8b97dfb0ffae77fe4c1953efc&showtopic=5798&st=2500&p=1053905
Zonse zimatengera kutalika kwa chitsamba chamitundu yosiyanasiyana, pa kuwunikira chiwembu, etc. Kumbukirani kuti mbewu ya mabulosi imapangidwa kumapeto kwa chaka chino, ndiko kuti, kudulira kumachitika bwino kwambiri mu nthawi ya kugwa, ndipo nthawi yophukira kuchotsa mbali zouma ndi zowuma. Ndikofunika kudula mphukira zakulira kuthengo, chifukwa zimabisirana. Zothandizira zimatha kuikidwa panthambi zopotoza kwambiri.
Andrey//www.greeninfo.ru/fruits/vaccinium_corymbosum.html/Forum/-/tID/3036
Cholinga cha kudulira ndikupeza chitsamba chathanzi komanso chopatsa mphamvu chokhacho chokhala ndi mphukira yokhazikika ndi zophukira zamphamvu pambuyo pake. M'munsi mwa thengo, nthambi zilizonse sizimaphatikizidwa. Zaka ziwiri zoyambirira mutabzala, timapanga tchire, ndipo nthawi ya zipatso timachotsa zitsamba zakale. M'nthawi yonseyi, timayesetsa kuwonda komanso kuyeretsa.
