Zomera

Kubzala rasipiberi: lingalirani zosankha zonse

Aliyense amakonda rasipiberi wokometsera komanso wokoma. Mabulosi amakula pafupifupi m'munda uliwonse. Ndipo mitundu yazosiyanaku siyingawerenge. Koma kuti rasipiberi athe kuonetsa mphamvu zawo zonse, ayenera kubzalidwe moyenera. Mosasamala za mitundu, pali njira zingapo zobzala zomwe ndizosiyana. Iliyonse ya iwo ingagwiritsidwe ntchito m'chigawo chimodzi kapena chimzake. Kuphatikiza apo, njira yosankhidwa moyenera imathandizira kukhazikika tchire ngakhale m'munda yaying'ono.

Kudzala rasipiberi

Musanafikire mitundu yanu ya rasipiberi yomwe mumakonda, muyenera kusankha nthawi yoyenera kubzala - osabzala baka nthawi yake kungakhumudwitse kukula komanso kusakolola. Chilichonse ndichophweka apa. Timazindikira masiku omwe amafikira m'derali malinga ndi nyengo ya m'derali.

  • pakati Russia, mutha kubzala mu April ndi yophukira. Nyengo mu nyengo zino sizimayenda mvula, ndipo kutentha kumatithandizira kuti mmera udzutse mizu mwachangu. Koma odziwa zamaluwa amakonda kubzala nthawi yophukira;
  • Zina mwa zigawo zakumwera ndizotentha komanso kotentha, ndipo ikagwa mvula, simungaganize zongophatikizira ndibwino. Kuyambira kumapeto kwa Seputembala mpaka Okutobala, mutha kubzala mbewu. Kasupe sakhala woyenera kwambiri, chifukwa nyengo ino nthawi zambiri imakhala yotentha ndi youma;
  • koma m'malo ozizira, kubzala masika ndiyo njira yokhayo yotulukirako. Kupatula apo, nyengo yophukira m'malo ngati amenewa imakhala yozizira komanso yochepa. Ma rasipoti alibe nthawi yokwanira kuzika mizu. Koma kasupe ndiwotalikirapo, ndimvula yamvula, yomwe imapatsa mmera nthawi yochulukirapo kuti isinthidwe.

Koma kwa mbande yokhala ndi mizu yotsekeka, malamulowa sagwira ntchito. Nthawi yobzala mbewu ngati imeneyi imatenga nthawi yayitali - kuyambira pa Marichi mpaka Novembala.

Mbewu za rasipoberi zomwe zimabzala mu chidebe zingabzalidwe nthawi iliyonse ikamakula.

Sankhani malo

Pamalo amodzi, rasipiberi amakula ndi kubereka zipatso nthawi yayitali. Chifukwa chake, sankhani malo abwino kwambiri chomera.

  • malowa akhale opepuka momwe zingathere. Kuchuluka kwa dzuwa kudzapindulitsa mtundu ndi kuchuluka kwa zipatso. Mitundu yambiri ya rasipiberi imamverera bwino mu mthunzi wopepuka, makamaka masanawa;
  • rasipiberi amafunika kutetezedwa ku mphepo yomwe ikupezeka nthawi yozizira. M'malo omwe anaphulika, mbewu imawuma msanga. Ndikofunikira kuti kuchokera kumpoto rasipiberi adakutidwa mosavomerezeka. Ichi ndichifukwa chake rasipiberi nthawi zambiri amabzalidwa pafupi ndi mipanda, kumbuyo kwa nyumba kapena kuphimba kwa zitsamba zazodzikongoletsera;

    Dzuwa, malo opanda phokoso zimakonda kwambiri rasipanje

  • chikhalidwe chimakonda dothi lolemera chambiri, chokhala ndi lotayirira komanso chokwanira. Ma loams amawoneka oyenera kwambiri. Ma sandstones amawonedwanso kuti ndi oyenera, koma amafunikira kuwonjezera michere yambiri ndi chinyezi;
  • madzi othandizira pamalopo sayenera kufikira pafupi ndi 1.2 - 1.5 m kuchokera pansi;
  • kotero kuti zitsamba za rasipiberi zimayatsidwa bwino ndi dzuwa, zimabzalidwe kumpoto mpaka kumwera.

Sitikulimbikitsidwa kuti mubzale ma raspberries pamtsetse kapena m'mapiri - mbewuyo itavutika chifukwa chosowa chinyezi. Mu dothi la asidi ndi dongo, raspberries samakula.

Oyandikana nawo patsamba

Omwe alimi adziwa kuti zikhalidwe zina zimakhazikika limodzi, ndipo ena amapondana. Chifukwa chake, rasipiberi sangasamale ngati mitengo ya zipatso igawana oyandikana nawo:

  • mtengo wa apulosi;
  • maula;
  • peyala;
  • phulusa laphiri.

Mtengo wa apulo umadziwika kuti ndiye mnansi wokoma kwambiri wa raspberries.

Ma currants ndi mabulosi akuda sizisokoneza chitukuko cha chikhalidwe, ngati atapezeka kutali. Kutali ndi rasipiberi, mutha kubzala m'munda duwa kapena kubzala barberry. Katsabola amathandiza kukopa ma pollinators.

Ndipo pali mbewu zomwe zimawopseza tizilombo ku raspberries:

  • basil;
  • parsley;
  • Chamomile
  • uhule;
  • marigolds;
  • nettle;
  • marigold mu raspberries ndi njira yabwino kwambiri yopewera raspberries.

Palinso anansi osafunikira:

  • Cherry amachepetsa raspulosi ndikuchepetsa zipatso zake;
  • sitiroberi imatha kukhala gwero la matenda;
  • kuyala ma raspberries pamalo okukula mbatata ndi tomato sikulimbikitsidwa, komanso kuyandikira kwa mphesa ndi chimanga.

Ponena za adyo, malingaliro amasiyana. Ena amaganiza kuti mbewuyi ndi mnansi woyipa wa rasipiberi. Koma pali mawu othandizira adyo, chifukwa ma phytoncides sakonda tizilombo tambiri.

Garlic yomwe yabzalidwa mozungulira mzere wa raspulosi imawopseza tizirombo

Chomera, chomwe chimawerengedwa kuti ndi udzu - taupe, chimalepheretsa kukula kwa mizu yothandizidwa ndi raspberries. Koma nthawi yomweyo, zimathandizira kuti nthaka m'nthaka ya mvula igwe.

Mizu yokhala ndi mizu yamphamvu imaletsa raspberries

Kuti muchepetse rasipiberi kufalikira pamalowo, muyenera kubzala sorelo m'mphepete mwa rasipiberi. Ubwino wokhala mdera loteroli ndiwodziwikiratu.

  1. Choyamba, sorelo ndizosatha, ndipo sizifunikira kufesedwa chaka chilichonse.
  2. Kachiwiri, imagwira ntchito yokongoletsa, chifukwa sorelo imawoneka yokongola kwambiri kuposa chidutswa chomwe chimakumbidwa pansi.

Mizere 2 - 3 ya sorelo mphepete mwa rasipiberi isunga malire ake

Kusankhidwa kwa mbande ndi njira zosungira mpaka mutabzala

Rasipiberi mbande zabwino kugula mu kugwa. Ngati mungasankhe kuyesa mitundu, ndiye panthawiyi kuti mutha kuwona momwe zipatso zimawonekera komanso kuwalawa.

  • podzala, sankhani mmera wazaka 1 zokhala ndi mizu yozikika bwino;
  • ndikofunikira kuti mbewuyo ikhale ndi mphukira ziwiri mpaka zitatu;
  • m'munsi mwa mphukira ayenera kukhala ndi masamba atatu okulira;
  • khungwa ndi muzu siziyenera kukhala ndi zisonyezo zilizonse zowonongeka kapena matenda.

Mizu yamphamvu ndiyo chinsinsi cha kupulumuka kwa raspberries

Cholinga chake ndikutsala. Izi ndizofunikira. Kupatula apo, mizu ya rasipiberi iyenera kukhala yonyowa kufikira mutabzala.

Ngati mungabzale kubzala nthawi imodzi, pali njira zingapo zosungira chomera musanabzale.

  1. Katundu wosakira mwamphamvu ali ndi dothi lonyowa. Munthawi imeneyi, mmera umatha kupirira mpaka sabata mpaka masiku 10. Koma muyenera kuyisunga m'chipinda chotsekemera, mwachitsanzo, khonde loyang'ana kumpoto kapena pansi.

    Kukhazikitsa kwazinthu zakuthupi kumateteza mizu ya rasipiberi kuti isamadye kwambiri

  2. Ngati mizu yotseguka, ndiye mmera ndibzalani bwino m'modzala wosakhalitsa - poto-lita 5, ndikuyika malo abwino. Chosefera ndi mchenga, womwe umasungunuka nthawi ndi nthawi. Kutentha kuyambira 0 mpaka 7 ° C, mmera ungasungidwe mpaka kuphukira.
  3. Ngati mmera wakumbidwa pamodzi ndi mtanda wa dziko lapansi, ndiye kuti ndibwino kuyika mbewuyo mchikwama cha pulasitiki ndikunyowetsa nthaka. Mwanjira imeneyi, rasipiberi amatha sabata.

    Chikwama cha pulasitiki chimasunga chinyezi pamizu ya rasipiberi mpaka sabata yamawa

  4. Ngati mbande zimagulidwa m'dzinja, koma mukufuna kubzala mu April, ndiye kuti malo osungira odalirika kwambiri ali mu prikop. Sankhani tsamba lomwe silikuwombedwa ndi mphepo ndipo silinasefukira. Kumbani ngalande, ikani mbande ya rasipiberi pakadutsa 30 ° mwa iyo, ndikuwaza 1/3 panthaka. Pakusowa chivundikiro cha chisanu pakuwonjezera kwanyengo, mutha kugwiritsa ntchito nthambi za spruce.

Malangizo pobzala rasipiberi

Monga tanena kale, rasipiberi amakonda dothi labwino. Chifukwa chake, kukonzekera usanadze tsambalo kuyenera kuchitika.

Kukonzekera kwa tsamba

Ngati mukufuna kukhala ndi mbewu yotsimikizika, tengani nthawi yanu yobzala raspulosi, tengani zaka ziwiri kuti mukonzekeretse tsamba lomwe mwasankhalo. Inde, simunalakwitsa. Zimatenga nthawi yayitali kuti ipatse nthaka nthawi yopuma ndikukula chonde chake. Koma mutabzala, rasipiberi amatha kuwonetsa mphamvu zawo zonse ndipo adzabala zipatso kwa zaka 10 mpaka 12.

Pa dothi lokonzekera, mbewu ya rasipiberi imadabwitsidwa mowolowa manja chaka ndi chaka.

  1. Kwa chaka chimodzi, nthangala zimatha kubzala pamalowo, zimalemeretsa nthaka ndi nayitrogeni. Chaka chotsatira, malowa ayenera kukumba kwambiri, kusankha mizu ya osatha, ndikubzala ndi manyowa obiriwira - mbewu monga mpiru, mpiru, clover kapena kupachika. Popanda kulola zitsamba kutulutsa, muyenera kuti muzimeta. Kukumba malowo ndi zinyalala za mbewu kuyenera kuchitika miyezi iwiri mpaka itatu musanabzalidwe. Siderata sidzangochulukitsa nthaka ndi michere, komanso kukonza mawonekedwe ake, ndikupangitsa kuti izikhala yomasuka kwambiri. Komanso pa 1 ha ya nthaka tengani:
    • 160 - 200 kg wa feteleza wa phosphorous;
    • 90 - 100 kg wa feteleza wa potashi.
  2. Mutha kumangoyendetsa nthaka pansi pa nthunzi yakuda osabzala chilichonse. Kenako pa 1 ha muyenera kupanga:
    • Matani 35 a manyowa osaphika;
    • 90 - 120 kg wa feteleza wokhala ndi phosphorous;
    • 60 - 90 kg wa feteleza wa potashi.

Masabata awiri asanabzalidwe, kulimidwa kwa dothi kumachitika, pomwe kuwonongedwa komaliza kwamasongole kumachitika, kumasula ndikusintha dothi.

Siderats samangodzaza dothi ndi ma microelements, komanso kukonza mawonekedwe ake

Njira ndi malingaliro abzale raspberries

Pali njira zingapo zobzala rasipiberi.

Ribbon kapena mzere umodzi

Kuti mubzale rasipiberi mwanjira imeneyi, muyenera kuchita khama. Komabe, njira ya matepi imawonedwa yotchuka kwambiri.

  1. Pukuni tepi yotchedwa kuti tepi, ndiye kuti, mulifupi 40 mpaka 50 cm mulifupi ndi masentimita 40. Kutalika kwake kungakhale kotsutsana.

    M'lifupi mwa ngalawo ikhale pafupifupi 50 cm, koma kutalika kwake kungakhale kotsutsana

  2. Onjezani feteleza ndi kusakaniza bwino ndi dothi. Kwa 1 m² mudzafunika: 3 makilogalamu a manyowa owola; 30 g wa superphosphate; 20 g wa mchere wa potaziyamu.
  3. Bzalani rasipiberi pakati pa wina ndi mnzake pa mtunda wa masentimita 45 mpaka 60.Mayendedwe a kutalika kwa 1.5 - 2. Mukazindikira mawonekedwewo, onetsetsani kuti ndi zazitali motani zomwe mitundu ingamere. Kwa tchire lalitali, mtunda uyenera kukhala wokwera.
  4. Bzalani rasipiberi kuti mizu imayikidwa mokhazikika, popanda zomangira. Ngati mizu yakula kwambiri, imafupikitsidwa.

    Mukabzala, onetsetsani kuti rasipiberi samawerama

  5. Dzazani ndi mizu ndi dothi, thirirani madzi bwino komanso tamp.
  6. Mutabzala, mbewu zomwe zili pamzere wowongoka zimapanga mzere wokongola, womwe.

Njira ya tepi imagwiritsidwa ntchito nthawi zambiri poika minda yayikulu, chifukwa imalola kugwiritsa ntchito njira posamalira.

Mzere wapawiri

Kuphatikiza pa njira yomwe pali mzere umodzi, pali mzere-iwiri. Chofunika cha njirayi ndi chofanana ndi chomwe tafotokozachi, koma tchire zidabzalidwa mu tepi osati m'modzi, koma m'mizere iwiri. Chiwembu chotsatsa ndi motere:

  • mizere yomwe ili mu tepiyo ili pamtunda wa 40 - 50 cm kapena 80 masentimita kuchokera kwa wina ndi mnzake (anapatsidwa kutalika ndi kuthekera kowombera);
  • tchire amabzalidwa masentimita 40 mpaka 50 aliwonse.

Kutsegula mizere iwiri kumateteza malo

Kukhazikika kwa mizere iwiri ndi koyenera madera ang'onoang'ono, chifukwa chimasunga malo.

Trench

Umu ndi mtundu wa njira ya tepi. Koma mawonekedwe ake ndi pilo wopatsa thanzi lomwe lagona pansi pa ngalande. Chifukwa cha iye, rasipiberi amalandila zakudya zofunikira kwa nthawi yayitali. Kuphatikiza apo, zinyalala zovunda zimathandiziranso tchire.

  1. Kumbani ngalande yotalikira mosasiyanitsa, m'lifupi mwake masentimita 40 - 50 ndi kuya kwa 60 - 70 cm.
  2. Ngati dothi ndi dongo lolemera, yambani kuyala miyala komanso mchenga wotalika masentimita 10 mpaka 15. Kenako zatsalira zodzala. Yoyamba wosanjikiza bwino anaika nthambi. Yachiwiri wosanjikiza adzakhala masamba wakugwa, udzu ndi pang'ono wobiriwira. Kuti zigawo “zokhwima” zogwirizana, mutha kuzisuntha ndi dothi la utuchi kapena dothi lachonde. Kumbukirani kuti mitengo ndi zitsamba zathanzi zokha ndizomwe zimagwiritsa ntchito chomera.

    Nthambi zantchito zimagwiritsidwa ntchito ngati zinthu zazitali zowola.

  3. Dothi lazinyalala zam'madzi ziyenera kuthiridwa bwino ndi madzi. Kuchokera pamtunda mutha kuyala dothi losakanikirana ndi dothi lachonde, mchere ndi michere yachilengedwe.

    Zinyalala zobzalidwa zimathiriridwa kotero kuti zimayamba kusefukira

Mtundu uliwonse wobzala womwe mumagwiritsa ntchito, tsembani mbali zakumalirazo ndi matayala kapena matabwa okumbidwira pansi mpaka pakuya masentimita 50. Izi zithandiza kuti rasipiberi asapulumuke ndikufalikira pamalowo.

Dzenje, kapena chitsamba

Njirayi imakuthandizani kuti mupange zokolola zambiri.

  1. Kumbani dzenje ndi kukula kwa masentimita 35 / 40. Mtunda pakati pa maenje obzala uzikhala 60 cm, ndipo mzere kutalikirana mpaka 1 m.
  2. Dzazani bowo ndi mchere wa michere ndi michere. Kuti mupewe mizu ya rasipiberi kuti isatenthedwe, ikanizani dongo la masentimita 10 pamwamba.

    Kuzama kwa kubzala rasipiberi kumadzazidwa ndi dothi losakaniza bwino

  3. Nthambi zimabzalidwa, kufalitsa mizu, kugona tulo ndi nthaka, kuthiriridwa ndi kuphatikizidwa.

Mutabzala, muyenera kuwonetsetsa kuti chomera chilichonse chimapanga chitsamba chokha. Izi ndizosavuta kukwaniritsa ndi filimu yakuda kapena wosanjikiza wandi mulch.

Njira yamtchire imagwiritsidwa ntchito kumadera omwe amakhala ndi chinyezi. Kubzala mitengo yambiri sikulepheretsa kuthamanga kwa chitsamba, komwe kumachepetsa chiopsezo cha matenda.

Ngati mbande zochepa, gwiritsani ntchito kubzala

Wachikazi

Maenje okumbika ndi 80 cm komanso akuya mpaka 40 masentimita amakumbidwamo njirayi.Mdzenje limodzi lotere limatha kukhalako mpaka tchire 6 tinthu tating'ono titabzala mtunda wofanana. Zisa zoterezi zitha kuikidwa m'mizere kapena mosiyanasiyana. Rasipiberi wa nesting amapangidwira mozungulira thandizo lomwe limayendetsedwa pansi. Mphukira zimamangidwa kutalika kwa 1.2 - 1.5 m. Zotsatira zake ndimapangidwe amtolo. Ubwino wa njirayi ndikuti pakati pakubzala mutha kuwonda kwambiri, ndipo nthawi yamvula izi zimapangitsa zipatso kuwola.

Rasipiberi wobzalidwa munkhaka nthawi yakukula akufanana ndi mtolo

Mwanjira yotchinga

Njira imeneyi imagwiritsidwa ntchito kwambiri kumadera okhala ndi nyengo yankhanza. Mitengo yachilengedwe imathandizira kuti mbewu zizitha kukhala movutikira. Chinsinsi cha njirayi ndikuti rasipiberi amakula ngati chilengedwe, chisamaliro chochepa. Mukabzala, satsatira malingaliro aliwonse; Pamafikira sankhani kutetezedwa ku mphepo ndi dzuwa.

Rasipiberi amapangika mwachilengedwe chifukwa cha mphukira zomwe zimalowe m'malo ndi ana obwera, pang'onopang'ono ndikudzaza malo omwe anapatsidwa. Zaka zingapo pambuyo pake, nsalu zotchinga, gulu lopanga tchire la mibadwo yosiyana. Zaka 3 mpaka 4 zilizonse, pomwe zokolola zimachepera kapena raspberries zimayamba kupweteka, zimayambira zonse zimadulidwa. Chingwe chatsopanocho chimakonzedwanso ndikukula mphukira zazing'ono.

Ma rasipoberi omwe amakhala mumakatani amafunika chisamaliro chochepa

Maonekedwe a nsalu yotchinga si wokongola kwambiri, koma kumbali ina, kubzala mitengo yotsika mtengo, ndipo zipatso zimachitika chaka chilichonse mwa iwo.

Zodabwitsika

Mukakulitsa rasipiberi, ndikosavuta kugwiritsa ntchito trellises. Thandizo lamtunduwu limathandizira chisamaliro, makamaka kwa ma raspon amtali. Chifukwa cha trellis, mphukira zazitali sizimachoka pamphepo ndipo sizigwada chifukwa cha kulemera kwa mbewuyo, ndipo zipatso zakupsa zidzalandira dzuwa lokwanira ndipo lidzakhala loyera ngakhale mvula ikadzaza. Zosankha za Trellis zimatha kukhala zosiyanasiyana.

Njira imodzi

Imakhala ndi mphukira pa rasipiberi nthawi yakula ndi waya kapena twine (njirayi imagwiritsidwa ntchito nthawi zambiri). Imakhala ndi 2 kapena angapo, kutengera kutalika kwa mzere, zothandizidwa molunjika, pomwe waya umatambasulidwa. Monga thandizo, mapaipi achitsulo a m'mimba yaying'ono, mtengo wamatabwa, etc. amagwiritsidwa ntchito.

Mbali ya mbali imodzi ndi njira yosavuta yosakira safiro, yomwe imapangitsa chisamaliro cha rasipiberi kukhala chosavuta

Kusiyana kokhako ndi njira yovalira tchire:

  • fan - mphukira ndi okhazikika mu fan fan, yomwe ndi yabwino kwambiri akamakula mitundu yokonzanso ndi nthambi zazitali;

    Garter yamtunduwu imafanana ndi fan lotseguka.

  • ofukula mosabisa - mtundu wamba, rasipiberi amawombera motere;
  • mfulu - mphukira iliyonse rasipiberi imakhazikitsidwa pokhapokha;

    Njirayi imatenga nthawi yambiri, chifukwa mphukira iliyonse imalumikizidwa mosiyana

  • yopingasa - mtundu wofulumira womwe umagwiritsidwa ntchito pokonza raspberries nthawi yachisanu.

    Trellis iyi imakulolani kuti muzitentha raspberries m'nyengo yozizira

Trellis yamagalasi amodzi ndi yabwino kubzala tepi ndi tchire zochepa.

Njira ziwiri

Mapangidwe amtunduwu amakulolani kubereketsa mphukira, kuchepetsa kuchulukana. Chifukwa cha izi, rasipiberi samatha kudwala, zokolola zimachuluka, ndipo kukolola kumakhala kosavuta. Chithandizochi ndi maziko ndi mawaya awiri ofanana omwe amatha kukhazikika pamodzi kapena zingapo. Gawo lotsika ndiloyenera mphukira zazing'ono, apamwamba amachirikiza nthambi za akulu.

Ma trellis apawiri pamaulendo amakupangitsani kukonza onse mphukira ndi akulu

Kutengera mtundu wa maziko, mitundu itatu yomanga imasiyanitsidwa.

  • T-mawonekedwe - maziko amayikidwa pamalo owongoka. Chonyamulira chowongolera chimayikidwa pamwamba. Monga lamulo, amapanga milingo iwiri yopindilira. Waya kapena twine amamangidwa kumapeto kwawo. Mabasi obzalidwa mzere amanjenjemera mpaka mbali zina za trellis. Chifukwa chake, pakati pazipangidwazo zimamasulidwa.

    T-trellis imatha kukhala ndi chopingasa chimodzi

  • V-mawonekedwe - 2 zogwirizira za kapangidwe aka zimayikidwa pang'onopang'ono 60 °. Masamba obzala pakati pa zogwirizira amakhazikika mbali zosiyanasiyana. Ndiosavuta kupanga chithandizo chotere, koma chimakhala ndi chimodzi - pakapita nthawi, thandizo limatha kupatuka kwambiri, chifukwa limakhudzidwa ndi kuchuluka kwa chitsamba chambiri.

    V-mawonekedwe a trellis amatha kusintha momwe angapangire pakapita nthawi

  • Yopangidwe-mtundu uwu wamapangidwe umagulidwa bwino kwambiri mu sitolo kapena kuti upange dongosolo. Chomwe chimapangidwira ndikuti masamba opendekera amakhala okhazikika pamingono, akuthandizira kusintha lingaliro lakukonzekera ngati kuli kofunikira, kumapangitsa kuti ikhale yokwera kapena yotsika. Ndikosavuta kupanga chithandizo chokhazikitsidwa ndi Y nokha.

    Thandizo lopangidwa ndi Y - mawonekedwe ovuta, kukhazikitsa omwe amaperekedwa bwino kwa akatswiri

Pang'onopang'ono chilengedwe cha trellis

Kumayambiriro kwa njirayi, muyenera kusankha mtundu wa mtundu womwe mukufuna kupanga. Kulimbikira kwazitsulo, mapaipi a m'mimba mwake yaying'ono kapena matabwa am'mimba osachepera 10 cm amagwiritsidwa ntchito ngati maziko.

  1. Magawo amtundu wamtunduwu amayenera kuthandizidwa ndi mawonekedwe apadera omwe angateteze pakuvunda mwachangu m'nthaka. Zida zachitsulo zimaphimbidwa ndi chitetezo cha kutu.

    Kuti chitsulo sichimavutika ndi dzimbiri, amaphimbidwa ndi utoto woteteza

  2. Sankhani malo omwe maziko ake adzaikidwe. Mtunda pakati pawo uyenera kukhala womwewo.
  3. Kuti mupeze maziko, pogwiritsa ntchito kubowola, muyenera kukumba mabowo - 50 cm kuti muthandizire matabwa, kuyambira 60 mpaka 80 masentimita pazitsulo (kuya kuya kumatengera kukula kwa kapangidwe kake). Pambuyo kukhazikitsa, zotsalazo zimakutidwa ndi dothi ndikuumbika bwino.

    Pogwiritsa ntchito fosholo, mutha kukunganso recess

  4. Kenako koka waya. Mzere wapansi umakhala wokwera masentimita 50 kuchokera pansi. Lachiwiri - pambuyo pa masentimita 30. Lotsatira - kutalika kosasinthika, kupatsidwa mawonekedwe a rasipiberi.

    Pokonza waya, mtundu wina wamtunduwu umagwiritsidwa ntchito.

Chosintha trellis

Mtundu uwu wa trellis ndiwopezeka kwambiri mukamadzaza ndikutchetcha raspberries m'dera lalikulu. Kuti trellis isasokoneze ndondomekoyi, ikani ma trellise osakhalitsa. Mapangidwe amtunduwu amatha kuchitika pawokha:

  • kukumba mabowo mpaka akuya masentimita 80;
  • kudula kwa mapaipi (pulasitiki kapena zitsulo) kumayikidwa mkati mwake;

    Kuti phala lazitsulo silikuchita dzimbiri kwambiri, liyenera kuyikiridwa pazinyalala

  • m'mimba mwake mapaipi opakidwa azikhala akulu pang'ono kuposa momwe amathandizira;
  • ndiye kuti ma trellise eni ake amapangidwa (woboola pakati kapena wina aliyense);
  • zomangira zokhazikitsidwa zimayikidwa muzitsulo zomwe zimayikidwa;
  • waya wakokedwa;
  • Nyengo yakula itatha, trellis imachotsedwa mosavuta paphiripo ndikuisunga mpaka masika m'chipinda choyenera.

Muli chodzala rasipiberi m'magawo

Kodi mukudziwa kuti Russia ndiye mtsogoleri wawo wopanga rasipiberi padziko lapansi? Koma zokolola za zipatso zokoma ndi zamtunduwu m'njira zambiri zimadalira gawo la kulima. Ndipo popeza dziko lathu ndi lalikulu komanso nyengo yake kumapeto kwake kumasiyana kwambiri, rasipiberi amalimidwa mosiyanasiyana kuti akolole zochuluka.

M'madera apakati pa Russia, nyengo ndiyabwino kukula zipatso zokoma. Amakonda kubzala rasipiberi m'dzinja, koma masika ndioyeneranso kubzala. Njira zopambana kwambiri zikafika zimatengedwa ngati tepi, kapena wamba. Mutha kubzala ndi chitsamba njira. Chachikulu ndikuti mtunda pakati pa mbewu umasamalidwa ndikubzala si wandiweyani.

M'madera akumwera, kuyanika kumera nthawi yachisanu ndi vuto lalikulu. Mu nthawi yozizira popanda chipale chofewa, mphepo yowuma imatha kuyanika osati mphukira zokha, komanso dothi lakumtunda. Chifukwa chake, rasipiberi ayenera kubzala m'malo otetezedwa ndi mphepo, kuti muteteze, gwiritsani ntchito mulch. M'chilimwe, rasipiberi amawopsezedwa ndi kutentha kwambiri. Chifukwa chake, ku Crimea ndi Kuban, rasipiberi amathanso kukonza m'munda wachichepere kuti kuwala kwa penumbra kuthetsere zovuta za kutentha kwambiri. Pakubzala raspberries m'munda, ndibwino kugwiritsa ntchito njira yotsekera.

M'madera omwe ali ndiulimi wowopsa, mwachitsanzo, ku Siberia, raspberries amathanso kubzala. Koma imafunika kubzalidwe mu ngalande, pomwe pilo yotsalira ndi manyowa idayikidwapo kale. Zovunda zanyengo zimatha kuzizira bwino mizu ya rasipiberi nthawi yozizira, ndipo chophimba cha chipale chofewa chimasungabe gawo la mbewu.

Kuti mu ngodya iliyonse ya Russia ndikotheka kututa zipatso zambiri za rasipiberi, muyenera kuzindikira mawonekedwe a kubzala

Ndemanga

Ndikwabwino kubzala rasipiberi pamalo otseguka momwe mungathere kuyandikira mbali zonse. Izi ndizothandiza mukamamsamalira ndikunyamula zipatso.

Svetlana K

//club.wcb.ru/index.php?showtopic=1218

Masamba obzala angabzalidwe m'maenje kapena m'maenje. Ndasiya kale dzenje lobzala raspberries. Ndimayikira kukokera; ngakhale ndizovuta pang'ono, koma pamenepa, malo onse obzala rasipiberi poyambirira amapatsidwa zakudya zofunikira, zomwe zimakhudza kukolola kwamtsogolo.

Knora

//dachniiotvet.galaktikalife.ru/viewtopic.php?t=52

Ma rasipiberi amafunika kuti azikulitsidwa kokha pa trellis, izi zimatsimikiziridwa ndi zomwe zimachitika mamiliyoni. Mukabzala m'mizere, mukakhazikitsa mitengo ndi waya, rasipiberi anu amatha kutulutsa zipatso pafupipafupi 6-8 pachaka chilichonse ndipo nthawi yomweyo mumapeza zipatso zapamwamba kwambiri. Kuyesayesa kwanu konse kumataya tanthauzo ngati fakitale yanu yobiriwira (chomera cha rasipiberi) sangathe kuwonetsa maubwino ake achilengedwe ndipo imangokhalapo ngati rasipiberi wamtchire.

Guru

//forum.na-svyazi.ru/?showtopic=1860151

Chomera chabwino cha rasipiberi chimangotengera malo abwino osungira chizindikiro ndi masamba obzala. Popanda othandizira mwapadera pakukula sangathe kuchita. Kuti muwongolere chisamaliro cha rasipiberi, onetsetsani kuti mumanga trellis. Chithandizochi chithandizira kwambiri chisamaliro chomera, chithandizira kuwonjezera zokolola, kupewa matenda omwe angachitike ndikusunga chitsamba. Komanso, pali mitundu ingapo ya zida, zomwe sizovuta kuphatikiza ngakhale woyamba.