Mitedza ya phwetekere

Mmene mungamere tomato "Golden Heart": malamulo odzala mbande ndi kusamalira kunja

Ambiri wamaluwa amakonda kulima tomato. Mitundu yosiyanasiyana ya ndiwo zamasamba ndi yotchuka chifukwa cha zokolola zawo komanso zokoma. Nkhaniyi idzaonedwa kuti ndi imodzi mwa phwetekere yabwino kwambiri yomwe ili ndi dzina lokongola "Golden Heart".

Phwetekere "Golden Heart": mafotokozedwe osiyanasiyana

Kuti mupindule kwambiri ndi zosiyana siyana, muyenera kufotokoza mwatsatanetsatane za zosiyanasiyana za tomato "Golden Heart".

Kuvomerezeka kwa wamaluwa kumayambitsa, poyamba, kuvuta koyambirira ndi zokolola zambiri za mtundu uwu. Chitsamba pamalowo ndi chokhazikika (kukula pang'ono), nthawi zambiri sichikuposa mita imodzi, ali ndi masamba ang'onoang'ono obiriwira.

Matendawa omwe amadziwika (kukula) ndi awa: "Raspberry Giant", "Wopatsa", "Honey Honey", "Shuttle", "Liana".

Ndikofunikira! Mu greenhouses, tchire kukula bwino, lotseguka nthaka, mosiyana, zambiri compact.
Pa burashi, mozoloŵera nthawi zonse, imakula kuchokera ku 5 mpaka 7 tomato, chifukwa fruiting imatha nthawi yonseyi. 7-8 makilogalamu a osankhidwa alanje "mitima" akhoza kusonkhanitsidwa kuchokera pa malo 1 okha. m. landings. Iwo ali ndi mawonekedwe owombera ndi nsonga yachitsulo, ndipo tsinde liri ndi nsonga pang'ono. Kulemera kwa masamba amodzi kawirikawiri kumasiyana pakati pa 150 ndi 200 g. Tsabola yofiira kwambiri imakondweretsa diso ndi mtundu wa lalanje.

Mitundu ya mankhwala ndi mitundu

Mtedza wa phwetekere umenewu ndi wofunika kwambiri chifukwa cha zipatso zake zoyambirira zooneka ngati mtima, zokhala ndi mchere wambiri, wanyama, wochepa. Iwo sangasangalale kokha m'nyengo ya chirimwe, komanso kuti abweretse mitundu yonse ya mankhwala otentha, komanso kuwonjezera pa zakudya zosiyanasiyana. Komanso phindu la mankhwalawa ndi:

  • chiwerengero chachikulu cha kusungidwa kwa nthawi yaitali;
  • kuthekera kwa kayendedwe;
  • gona pamsonkhano wobiriwira - kupsa bwino firiji;
  • maonekedwe okongola;
  • makhalidwe abwino;
  • matenda;
  • kulekerera kwambiri chilala ndi kuzizira.
Tiyenera kukumbukira kuti tomato amenewa ndi opanda nzeru ndipo amafunika kusamalira bwino komanso kusamalira kwambiri. Ndikofunika kuganizira zofuna zawo pa nthawi ya ulimi wothirira, zakudya zamtundu wa nthaka komanso kupanga shrub. Koma ngati chirichonse chikuchitidwa molondola, phwetekere la Golden Heart lidzapereka mphoto kwa wothandizirayo ndi zokolola zabwino ndi zipatso zazikulu.

Kufesa mbewu za tomato "Golden Heart" kwa mbande

Kufesa mbewu za phwetekere wotchuka "mitima" imaphatikizapo ntchito zosiyanasiyana zokonzekera: zimaphatikizapo malangizo othandizira kusankha nthaka, mphamvu, komanso kutentha kwabwino.

Pamene kubzala pa mbande

Kukula mbande kuyenera kumayambiriro kwa February (mungathe kumayambiriro kwa March).

Nthaka ndi mphamvu zowonjezera mbande

Mitundu yabwino kwambiri ya nthaka ya mbande ya tomato idzakhala yosakaniza dothi la nthaka lomwe limagwirizana ndi zakale (1: 1), zidzamupatsa kuunika, kudya ndi kupuma. Komanso, wamaluwa nthawi zambiri amagwiritsa ntchito osakaniza a peat, turf ndi kuchapa mchenga.

Pofuna kuti tizilombo toyambitsa matenda tizilombo toyambitsa matenda tizilombo toyambitsa matenda tizilombo toyambitsa matenda, tifunikira kuziyika bwinobwino, ndipo tisanafese, tifunika kufufuza mosamala. Mphamvu ziyenera kusankhidwa mosavuta, kawirikawiri ndizopadera za rassadny (mabokosi).

Mbewu yokonzekera kufesa

Musanafese, mbeuyi iyenera kuthira potaziyamu permanganate kwa maola 12. Izi zimachitidwa pofuna kupewa matenda ena a zomera komanso nthawi yomweyo kuyang'ana ubwino wa mbewu. Kenaka amaumitsa pamapepala a papepala, kenako amasinthidwa ndi kukula kowonjezera.

Ndikofunikira! Nkhumba zogula m'masitolo apadera siziyenera kuyendetsedwa, popeza izi zachitidwa kale kuntchito.

Kufesa mbewu za mbande

Mbewu zafesedwa m'madzi ndi kuya kwa 2 cm, kupopedwa ndi madzi ndipo mopepuka imadzaza peat.

Zinthu ndi kusamalira mbewu

Kuti ubale bwino mbewu, uyenera kuchita zinthu zitatu zosavuta:

  • kuphimba mbande ndi zojambulazo;
  • ikani zitsulo mu chipinda chofunda;
  • onetsetsani nthaka pamene dothi lauma.

Zinthu ndi chisamaliro cha mbande

Kwa tomato, pofesa ndi kusamalira mbande, munthu ayenera kuganizira nthawi zonse kutentha kwake kuti apeze zotsatira zabwino m'tsogolomu. Mlingo wa kutentha sayenera kugwa pansi pa 22 ° C. Muyenera kuganizira kufunikira kokhala madzi okwanira nthawi zonse. Pambuyo pa mphukira yoyamba, filimuyo imachotsedwa, ndipo mabokosiwa amabweretsa pafupi ndi dzuwa kapena amaikidwa pansi pa nyali za fulorosenti.

Ndikofunikira! Kuti phwetekere likhale lofanana komanso ngakhale liyenera kuchitika nthawi zonse (kamodzi pa masiku awiri) linatembenukira kumbali ina kumalo ounika.
Mfundo ina yofunika ndi kuuma kwa mbeu asanayambe kubzala (pafupi masabata awiri asanafike). Kuti muchite izi, zenera zimatsegula maola maola angapo patsiku kapena zitsulo zimatulutsidwa kunja.

Kuwaza mbande za tomato "Golden Heart" kumalo osatha

Pamene phwetekere yodabwitsa ya "Golden Heart" imadutsa pachimake cha mbeu, ndipo zowonongeka bwino zimakhala zamphamvu ndi zobiriwira, ndiye nkotheka kuyamba kuyambitsa zitsamba ku malo osatha.

Nthawi yoti mupite

Kulowa mmalo okonzeka kumachitika, monga lamulo, pakati pa May, pamene dziko lili lotentha mokwanira, nyengo yofunda yam'mlengalenga yatentha. Koma tikakamba za wowonjezera kutentha, kubzala kungatheke kumapeto kwa mwezi wa April.

Kusankha malo otsetsereka: kuunikira ndi nthaka

Kwa tomato ya Golden Heart, poganizira makhalidwe awo, malo omwe kale ankakonda kukula kaloti, letesi, kabichi kapena nyemba zidzachita bwino. Koma nthaka yomwe eggplants, mbatata, tsabola wokoma kapena mitundu ina ya tomato inakula sizowona bwino. Musanadzalemo nthaka imathiridwa ndi madzi otentha kapena njira yowonjezera ya potaziyamu permanganate, ndi nkhuni phulusa ndi superphosphate imawonjezeredwa bwino.

Kubzala mbande

Munda wa mbande za mmera ndi wosavuta, chifukwa cha oyenera kuyendetsa maluwa muyenera kuganizira mtunda wa pakati pa tchire la tomato - ayenera kukhala osachepera 30 cm, ndipo njira yabwino kwambiri ndi nthawi imodzi ndi theka yochuluka. Shrub amapangidwa mu 1-2 zimayambira, mbali mphukira zimachotsedwa. Kwa nthambi, muyenera kupanga chithandizo mu mawonekedwe a trellis kapena zomangiriza - izi ziwatchinga kuti asakhale m'malo ndi kubvunda.

Malangizo osamalira tomato "Golden Heart"

Kusamalira bwino mtundu wa Golden Heart kuyenera kumaphatikizapo kutsirira kwa nthawi yake, kudya zakudya, kupuma mbewu, kumasula nthaka, kugubudulira, kudula ndi kudulira tchire.

Kuthirira ndi kudyetsa tomato

Nthawi yothirira tchire chobiriwira cha golidi zimadalira malo awo. Ngati zomera za phwetekere zimaikidwa mu wowonjezera kutentha, zimathiririzidwa masana kuti zikhale ndi chinyezi mu chipinda. Ndipo makope amene ali pamsewu, ndi abwino kumwa kam'mawa kokha. Mu nthawi yogwira ntchito, kuchuluka kwa njira ya madzi kumawonjezeka. Ndikofunika kukumbukira kuti kusokoneza kumeneku kumachitika kokha kumalo ochepa a zomera ndi madzi kutentha.

Mukudziwa? Pokhala ndi chidaliro chonse kuti zomerazo zili ndi madzi okwanira, wamaluwa amadziwa bwino njira yowunika nthawi: botolo la pulasitiki wamba limadula kumtunda ndikukumba pansi ndi khosi pansi, ndiye madzi amathiridwa mu botolo.
Nthawi yonse ya zomera zimapangitsa kuti tomato azidyetsedwa ndi zovuta mchere feteleza (3-4 nthawi). Mu mlingo woyenera, kuteteza "kuyaka" kwa tchire. Mtengo wa nayitrogeni ungagwiritsidwe ntchito kompositi ndi manyowa.

Kubzala ndi kumasula nthaka

Zigawo zofunika kwambiri pa chisamaliro cha phwetekere ndizomwe zimakhazikitsidwa pofuna kumasula ndi kusalima nthaka namsongole.

Udindo wa mulch

Pofuna kuteteza chinyezi, dothi mulching ndi peat, udzu kapena humus zingathandize.

Garter ndi kukongoletsa

Ndalama yamakono ndi kudulira mitengo ya phwetekere ndizofunikira kwambiri pa chitukuko chabwino ndi chabwino. Koma zosiyanasiyana "Golden Heart" sizikusowa izo, chifukwa tchire za zomera izi zimakula pansi ndipo zimatchuka chifukwa chogwirizana. Nthaŵi zina, nthawi zina zimakhala zofunikira kuchotsa masamba ochepa kwambiri a m'nkhalango kuti asawononge mazira.

Onani mitundu yabwino ya tomato ku Siberia, Moscow dera, Mzindawu.

Kupewa ndi chitetezo ku tizirombo ndi matenda

Ngakhale kuti malingaliro abwinowa ndi osasamala matenda osiyanasiyana a m'munda, kuti athe kupewa kupwetekabe. Ngati tomato imakula mu nyengo yotentha, nthaka imayenera kusinthidwa pachaka. Ngati zochitika zosiyanasiyana zosasangalatsa zimapezeka pamene tchire zikukula, zotsatirazi zikuyenera kuchitika:

  1. Kuwonongeka kochedwa ndi fusarium wilt kudzakuthandizani kupewa kupopera mankhwala nthawi zonse ndi zokonzekera zamkuwa.
  2. Fungal matenda mwamsanga kutha kwa wotumbululuka pinki njira ya potaziyamu permanganate.
  3. Musaiwale za ubwino wa mpweya watsopano, zimathandiza kupewa matenda opatsirana ndi vertex.
Kuvulaza kwakukulu kumayambitsidwa ndi nsabwe za m'masamba, whiteflies, nthata zam'mimba ndi thrips. Pochotseratu ziwombankhwi zokhumudwitsa, njira yothetsera ammonia, yomwe imayenera kuponyedwa pa zomera, imathandiza bwino. Madzi otsekemera amapulumutsa nsabwe za m'masamba, komanso masiku ano tizilombo toyambitsa matenda.

Kugwiritsa ntchito zipatso za tomato "Golden Heart"

Gwiritsani ntchito chipatso chamtengo wapatali cha golide osati kokha kudya mwatsopano. Amakhalanso ndi madzi abwino kwambiri otetezedwa, kusungirako zokoma komanso zakudya zopatsa ana za hypoallergenic.

Mukudziwa? Mitundu yambiri ya malalanje ya zipatso za Golden Heart siinali mwadzidzidzi pakati pa obereketsa a ku Russia, koma chifukwa nkhumbazo sizinatengedwe ndi masamba omwe angawononge thupi laumunthu, zomwe zimapangitsa kuti azichita.
Nyamayi "Golden Heart" kwa nthawi yaitali yakhala ikupambana malo olemekezeka m'mitima ya olima omwe ali ndi nzeru komanso odziwa bwino, omwe amawoneka mosavuta powerenga ndemanga zabwino zowonjezera. Mutayesa kulikula kamodzi, simukufuna kuisiya.