Mu chilengedwe, pali mitengo yomwe yabzalidwa kuti ikolole, ndipo palinso zomwe zimagwiritsidwa ntchito ngati zamoyo zokongoletsa zokongoletsera.
Anthu oterewa angatchulidwe mtengo wa ndege, yomwe kummawa imatchedwa Chinara
Mitundu ya Platanus
Masiku ano pali mitundu 10 ya mitengo ya ndege yomwe ikukula padziko lonse lapansi. Odziwika kwambiri ndi awa:
- Zachilendo. Ndi wosakanizidwa wa mitundu ya kumadzulo ndi kummawa. Iyo imakula mpaka mamita 40. Ili ndi thunthu lalikulu ndi korona wozungulira. Ambiri ambiri ku Ulaya ndi America.
- Kumadzulo. Amakula ku North America. Akufotokoza mitengo yovuta. Kutalika - osapitirira mamita 35. Kupirira kutentha mpaka -35 ° C. Amafuna kuthirira nthawi zonse, chifukwa silingalekerere chilala.
- East. Kukula ku Caucasus. Zaka zambiri, zomwe zikukula mofulumira. Zipatso zodyedwa, zimatchedwa chinariki.
- Mapu a mapulo. Mtengo waukulu komanso waukulu kwambiri womwe umakula kufika mamita 30. Umatha kukhala wathanzi mu nyengo yozizira ndipo umalekerera kutentha kwabwino. Chinthu chosiyana ndi kukongola kwa makungwa a kukula kwake, ndipo chifukwa cha maonekedwe a mawanga.
Mukudziwa? Ku Turkey, akukula mtengo wakale kwambiri komanso waukulu kwambiri padziko lonse lapansi. Kutalika kwake kwaposa 50 mamita ndi zaka - zaka zoposa 2000.Kuwona kanati kamodzi kokha mu ulemerero wake, anthu ambiri amafunitsitsa kuyamikira nthawi zambiri, chifukwa amayamba kuyang'ana kudziwa momwe angakulire mtengo wa ndege kuchokera ku mbewu kumudzi kwawo.
Kukula kuchokera ku mbewu mu mphika
Njirayi ndi yotchuka kwambiri, chifukwa mu mbande zoterezi zimatha kusungidwa pamalo aliwonse abwino, kuwapatsa nthawi zonse chisamaliro ndi kusamala. Izi zidzalola kuti maonekedwe akulemale akulepheretsa kuthetsa vutoli popanda kutaya mbeu. Kuti zotsatira zake zikhale zabwino, muyenera kudziwa maonekedwe ena. 
Zofunikira pa kubzala zakuthupi
Tikapanga chisankho chochita ulimi ndi njira ya mbeu, nkofunika kudziwa kuti, pakuwona malamulo onse osungiramo mbeu, mbewuzo zimakhalabe ndi mphamvu zowonjezera chaka chonse.
Kukonzekera Mbewu
Musanafese mbewu muyenera kuumitsa ndi kupiritsa mankhwala. Pachifukwachi, zida zowonongeka zimayikidwa mu thumba la thonje ndipo zimakula mpaka 50 cm pansi. Zochitazi zimachitika pa kutentha kwa mpweya osati poyerekeza ndi + 10 ° С. Ngati kutentha kuli kochepa, muyenera kukonzekera chidebe, chodzaza ndi mchenga woyera ndikuyika thumba la mbewu kumeneko. Chidebecho chimayikidwa m'chipinda chapansi kapena malo ena omwe kutentha sikugwera pansi pa 10 ° C.
Kufesa mozama
Pambuyo kuuma, pamene kutentha kumayamba kuphuka, mbewu zimachotsedwa ndikukonzekera kubzala. Pochita izi, amathiridwa madzi m'masiku angapo, kenako mbewu zowonongeka zimabzalidwa muzitsulo zosankhidwa ndi awiri awiri. 
Ndikofunikira! Poonjezera chiwerengero cha mbewu zowonongeka, zimatha kulowetsedwa mu yankho la manganese 0.25% kwa theka la ora. Pofuna kukonzekera, 2.5 g wa ufawo amayeretsedwa ndi 1 l madzi.
Zinthu ndi kusamalira mbewu
Pofuna kukula bwino, kutentha kwa chipinda chomwe muli ndi mbande ziyenera kukhala 25 ° C. Kuthirira ndikofunikira ngati pakufunika, kuonetsetsa kuti dziko lapansi siluma. Pa nthawi yonse ya mbeu kumera, nkofunika kuonetsetsa kuti dzuwa silingagwe pansi ndikumera.
Kubzala mbande pamalo otseguka
Kubzala mbande pansi sikuyenera kutsata zofunikira zirizonse. Ndege ndi yopanda ulemu ku zomwe zili m'nthaka, ndipo izi zimapangitsa kuti zikhale zosavuta kuti chomera chikule, ngakhale kwa alangizi wamaluwa.
Nthawi yabwino
Mukhoza kubzala mbande mu masika ndi autumn. Mosasamala nthawi ya chaka, kutsatira malamulo onse kumathandiza kuti mtengo ukhale wolimba. Chinthu chachikulu ndicho kukumbukira kuti kumapeto kwa nyengo tikulimbikitsanso kubzala mu nthaka yambiri, ndipo kugwa, mosiyana, kumasokonekera. 
Kusankha malo
Sitikulimbikitsidwa kubzala mtengo wa ndege pafupi ndi nyumba, monga mizu yamphamvu ingasokoneze mauthenga komanso ngakhale maziko. Dziko lapansi liyenera kukhala pa malo pomwe pali kuwala kochepa, monga mtengo umakonda.
Larch, privet, chikhodzodzo, mthethe, hawthorn ndi cactus, komanso mtengo wa ndege, ndiwo zomera zowonda kwambiri zomwe zimafunikira kuwala kochulukira ndipo silingalole shading yaitali.
Malangizo Othandizira
Kuti Chinar ikule bwino ndi chisangalalo ndi kukongola kwake, muyenera kutsatira malamulo osavuta, omwe akuphatikizapo dothi lopsa, feteleza, kudulira nthambi zowonjezera kapena kuwonongeka komanso ngakhale kukhazikitsidwa kwa nyengo yozizira.
Kuthirira
Thupi ndi kuwala ndizofunikira kwambiri pa chomera ichi. Madzi okwanira amachititsa kuti ayime pamunda wonsewo. Mu nthawi yowuma, kuchuluka kwa madzi kuyenera kukhala kwakukulu. Pokhapokha pokhapokha, kukula sikungachedwe ndipo tsamba lidzakhala lobiriwira.
Kupaka pamwamba
Kudyetsa mineral kwa zimphona izi n'kofunika kwambiri ali wamng'ono. Izi ziyenera kugwiritsidwa ntchito kokha pamene nthaka isakwaniritse zofunikira. Zomwe zimagwirira ntchito bwino, zowonjezera mchere ndi zowonongeka zimayambira pansi. Ideal - gwiritsani ntchito feteleza zovuta kuzungulira, chinthu chofunika sikuti chikhale chodabwitsa. 
Kudulira
Mkuyu wamkuntho ndi mitundu ina imakhala yotentha kwambiri; komabe, amapirira chimfine. Kupeza mtengo wokhala ndi korona wofunikira kumafunika kudulira, komanso ngakhale nthambi zazikulu, ngati akuchotsedwa kunja kwa chithunzi chonse.
Thermophilic zomera zomwe zimakhala zofunika kwambiri pamoyo ndi zotentha ndi chitumbuwa, apurikoti, mabulosi, goji, kukwera maluwa, pichesi, mphesa, laurel ndi bakha.
Zima
Kuti mtengo wa wintering ukhale wopambana, ndi bwino kudandaula za mulch, yomwe ikhoza kukhala ndi nthambi za coniferous, utuchi kapena masamba. Amatsanulira kuzungulira mtengo wa mtengo, kupanga mulu wa masentimita 30.
Kubalana ndi cuttings
Njira yoperekerayi ndi yovuta koma n'zotheka. Zizindikirozi zikuchitika motere:
- Kumapeto kwa tsamba kugwa, cuttings wa masentimita 40 m'litali amadulidwa, nthambi ziyenera kukhala osachepera 2 masentimita.
- Sungani iwo m'magulu ang'onoang'ono ndi malo mu chidebe cha madzi.
- Ikani malo ozizira mpaka masika.
- Pambuyo pake, masambawo abzalidwa m'malo osatha.
Ndikofunikira! Pa nthawi yobzala zidutswa m'nthaka, muyenera kuwonjezera mchenga wosamba, womwe ndi wofunika kuti mtengo ukhale wabwino.
- Kudula kudula 2/3 m'litali. Gawo la pansi likugwedezeka pa 45 °.
- Madzi mosamala ndi kuyembekezera rooting.
Ntchito ya Chinara
Poyamba, mtengo wa ndege unagwiritsidwa ntchito pokha kupanga mthunzi pansi pa dzuwa lotentha. Masiku ano, nkhuni zake zimagwiritsidwa ntchito popanga galimoto salons, kupanga mipando ndi zinthu zina zambiri, komanso ngati mankhwala a mankhwala.
M'maonekedwe okongola
Ndege imagwiritsidwa ntchito monga chokongoletsera cha mapaki, minda ndi malo. Sikuti amangopanga dera lalikulu la mthunzi, lomwe limapangidwa pansi pa korona wake, komanso limakongoletsa malo alionse. Chinthu chachikulu pakusankha mitundu ndiyo kuyesa kukula kwa nthaka komanso kutalika kwa mtengo.
Mukudziwa? Mtengo wa ndege ukudziwika kuyambira nthawi zakale za ku Igupto, komwe unkalemekezedwa ngati mulungu wakumwamba. Anamangidwanso ku Greece, Sparta ndi Ufumu wa Roma.
Mu mankhwala owerengeka
Chinaru amagwiritsiridwa ntchito ngati wothandizira, wodwalayo komanso wotsutsa-kutupa. Mwachitsanzo, kutaya mizu kumagwiritsidwa ntchito monga mankhwala a kutsekula m'mimba. Pa ichi muyenera kutenga makungwa a mitengo ikuluikulu ya mitengo. Kulowetsedwa kwa masamba ntchito kwa conjunctivitis. Taonani maphikidwe ochepa omwe amafotokoza kugwiritsa ntchito mtengo wa ndege wa Kum'maŵa:
- Kuti asiye kutuluka m'magazi, 10 g wa mizu yodulidwa kutsanulira madzi okwanira 100 ml. Ikani mphindi 20 mu kusamba madzi. Pamapeto pake, fyuluta ndi kuwonjezera madzi ku buku lapachiyambi. Landirani njira zoperekedwa pa 30 ml kangapo patsiku.
- Monga katswiri wojambula, mapangidwe awa akukonzekera: 10 g wa makungwa a pansi akuphatikiza ndi 100 ml madzi otentha. Limbikirani maola awiri, ndiyeno osankhidwa. Tengani theka chikho katatu patsiku.
- Matenda osiyanasiyana a m'mimba amatenga 150 ml katatu patsiku mankhwala awa: 10 g wa makungwa, 10 ml ya viniga ndi 150 ml ya madzi akusakaniza. Wiritsani kwa mphindi zisanu, ndiye mumirira 60 mphindi ndikusungunula.
- Mavuto a maso, chogwiritsidwa ntchito chimakonzedwa kuchokera ku 30 g wa masamba ouma, masamba osadulidwa ndi 300 ml madzi otentha. Zonse zimasakanizidwa ndikuumiriza maola awiri. Pamapeto pake, fyuluta ndikugwiritseni ntchito kutsuka.
