Imodzi mwa tizilombo toopsa kwambiri omwe wamaluwa amakumana nawo pamene kukula kwa mitengo ya peyala ndi tizilombo tizilombo. Tizilombo toyambitsa matendawa timatha kugunda pamwamba pazitsamba panthawi yochepa kwambiri. Pearsheet imafuna njira yabwino, yomweyo, komanso yofunika kwambiri, njira zolimbitsa mbewu.
Momwe mungazindikire tizilombo
Mphepete mwazitsulo (Latin Tortricidae kapena Olethreutidae) ndi banja la agulugufe, omwe ali ndi mitundu yoposa 1000 ndi mitundu 10,000 ya tizilombo.
Munthu wamkulu akufanana ndi njenjete kapena mole ya mitundu yosiyanasiyana, pafupi ndi bulauni, ndi mapiko ake osapitirira 2.5 masentimita. Thupi lakuda ndi mapiko a butterfly amaphimbidwa ndi tsitsi ndi imvi. Nkhumba za tizilombo timadutsa 2 cm m'litali, timakhala ndi mapaundi asanu ndi awiri a miyendo ndipo pafupifupi palibe chophimba thupi ndi mikwingwirima yosawerengeka. Mtundu wa mbozi ukhoza kukhala wobiriwira-pinki mpaka wobiriwira, ndipo mutu ndi wakuda kapena bulauni. Ndi mphutsi ya gulugufe imene imayambitsa zomera zambiri. 
Mapeyala ndi mitundu yoopsa ya mndandanda wamakalata: peyala, apulo, maula, mphesa, kum'mawa, thundu, rosacea, hawthorn ndi chisanu.
Kudya masamba, mphutsi amawapindula m'machubu kapena kuwapanga kukhala chopanda chopanda kanthu. Ngati tizilombo timasokonezeka, imayenda mofulumira, imatuluka mumtambasamba ndikupachika pa ulusi wonga.
Phunzirani momwe mungatulutsire tizirombo tina m'munda: ndulu ya mite, maso a golide, nsomba, njoka, cockchafer, nyanga, nsomba, tsikadki, nyerere, centipedes, granary weevil, mbewa, nsabwe za m'masamba, nsapato, Colorado mbatata kachilomboka, earwig.
Moyo
Tizilombo ting'onoting'ono timatha kuwononga mbewu zonse, kudya mphukira zazing'ono ndikusafuna kuti masamba ayambe kuphuka. Mtengo wa nyengo yozizira ya mitengo yomwe imatha ndi tizilombo imachepa kwambiri. Kuwonjezera pamenepo, ntchito yofunikira ndi kuwonongeka kwa mbozi imayamba ndi kasupe ndipo imatha nyengo yonse yotentha.
Mu kasupe, nyongolotsi zimayambitsa inflorescences, zimawononga masamba ndi masamba, pamene zikuwombera ndi zibwebwe. Pambuyo pake, amasunthira pamasamba, nkulowa mkati kuti apange makoko ndi chithandizo cha mabubu. Masewera a tizilombo kumayambiriro kwa July. Patatha milungu iwiri, agulugufe akuwonekera. 
Panthawi imodzi, tizilombo tingatulutse mibadwo yambiri. Akuluakulu a mitundu ina (monga rosacea, hawthorn ndi chisanu) m'nyengo ya chilimwe amaika mazira pa peyala chaka chotsatira. Nkhumba zonsezi zimatha kupulumuka m'nyengo yozizira bwino, zimasiya nkhuku m'ming'alu ya makungwa kapena nthambi za mtengo.
Kupeza manambala ambiri, tizilombo timatha kuwononga zipatso zabwino.
Mukudziwa? Mofanana ndi akangaude, mbozi imatha kusungunula ulusi kuchokera ku glands. Nsalu yotsekemera ikamalumikizana ndi mpweya imapanga ulusi woyenera kupanga kapu, kumanga masamba kapena kupukuta mapepala.
Zizindikiro za kugonjetsedwa
Chimodzi mwa zizindikiro za kuwonongeka kwa tizilombo towononga ndi madzi otayirira otsika pansi pa nthambi ndi thunthu. Chizindikiro china chofunika ndi masamba omwe amapotoza mozungulira pakati pa mitsempha. Iwo amayamba kuundana, kukhala akuda.
Mkati mwa tsamba lamashubu ndi mphutsi za tizilombo, ndowe zawo ndi zotsalira za nkhuku zomwe zimachokera ku moths. 
Zipatso zomwe zimakhudzidwa ndi masambawa zimatha kupweteka chifukwa cha matenda monga zowola zipatso, choncho, m'pofunika kuchotsa tizilombo pa zizindikiro zoyamba za zochitikazo.
Tizilombo tingathe kuwononga mbeu 80 peresenti komanso kupitirira theka la masamba a mitengo, ngati miyeso yowonongeka siidatengedwe.
Ndikofunikira! Atakhazikika pa peyala, mbozi imatha kuwonetsa mitengo yambiri yapafupi, monga yamatcheri, plums, hawthorn, chitumbuwa cha mbalame ndi ena ambiri. Choncho, kulimbana ndi tizilombo tizilombo tomwe tikufunikira kuti tizitha kukonza munda wathunthu.
Kupewa ndi "kulimbana" ndi mdani
Kuwoneka kwa njenjete pa peyala ndi vuto lalikulu kwa munda aliyense, kotero ndikofunikira kumvetsetsa zomwe zingatetezedwe kuti zisawononge maonekedwe a mbozi, momwe angachitire ndi iwo, ngati vuto lidawonekera kale kuposa kupanga mitengo popanda kuwononga zomera.
Kupewa kupopera mbewu mankhwalawa
Kumayambiriro kwa kasupe, m'pofunika kuyeretsa makungwa a mitengo kuchokera ku zidutswa zakufa ndikupatsanso mankhwala a mkaka wa laimu ndi mkuwa sulphate kapena Karbofos (2%). Ndikofunika kuteteza peyala kuwonongeka kwa makina ndi chisanu. 
Choyamba mankhwala prophylaxis amachitika mwachindunji pambuyo pa kuyeretsa ndi mitengo yoyera, kusanayambe kutaya. Mlengalenga kutentha kwakukulu kokonzekera kumafunika kukhala pamwamba pa 10 ° C kuti mphutsizi, zobisala pansi pansi pa makungwa kuchokera ku chimfine, kuti zibwere. Choyamba kupopera mbewu, komanso ziwiri zomwe zikutsatidwa - isanafike ndi pambuyo pake, zikuchitika ndi kukonzekera "Kinmiks" ndi "Decis".
Musanayambe maluwa, chithandizochi chikhoza kuchitidwa kudzera mwa: "Atomu", "Di-68", "Rogor-S", "Landing", "Zolon". Pa nthawi ya kukula ndi kucha zipatso, kuphatikizapo tizilombo toyambitsa matenda, chithandizochi chikhoza kuchitika kudzera mwa: "Tsitkor", "Fury", "Kemifos", "Iskra", "Karbofos".
M'dzinja, pambuyo pa tsamba kugwa, masamba amafunika kusonkhanitsidwa, kumasula dziko lapansi lazungulira pafupi ndi kupanga mapeyala ndi nthaka pansi pawo ndi mkuwa sulphate kapena Bordeaux osakaniza. 
Agrotechnical receptions
Chitetezo cha zomera zilizonse, kuphatikiza mapeyala, ndizowasamalira. Zomera zofooka, zodwala kapena zosasamalidwa zimakhala zowawa za matenda ndi tizirombo. Ndikofunika kwambiri kuona zachilengedwe, kupalira nthawi yambiri, kudulira, kuthirira ndi kuthirira feteleza mbewu.
Korona wa peyala sayenera kukulirakulira, ndipo kuchuluka kwa chinyezi ndi kuvala sikungakhale kovuta kapena kusowa, chifukwa izi zivulaza mbewu. 
Ndikofunikira! Nthaka mu mabwalo a pristvolnyh ayenera kukhala omasuka, osakhala ndi namsongole omwe amakopa tizirombo. Kuyeretsa mwatsamba kwa masamba osweka ndi zipatso, makamaka omwe akukhudzidwa ndi tizilombo, amachepetsa kufalitsa kwawo m'munda.Kusonkhanitsa kwa masamba ndi kugwa kwadongosolo lonse, kuchotsedwa kwa masamba omwe ali ndi masamba a njenjete, kusuntha mphutsi kuchokera ku masamba, kupachika misampha ndi mitengo ikuluikulu ndi mikanda yozembera ndizovomerezeka kuti zisawonongeke.
Njira yovomerezeka ya kumenyana ndi mbozi ndiyo kukopa mbalame pamalo a adani achilengedwe.
Mankhwala
Njira yabwino kwambiri yogwiritsira ntchito njenjete ndi njenjete za mtundu wa butterfly ndi mankhwala. 
Komabe, mfundo zazikulu ziwiri ziyenera kuganiziridwa:
- Zokonzekera ziyenera kusinthidwa chifukwa cha tizilombo mwamsanga kuti tigwirizane ndi poizoni wothandizira mankhwala;
- zinthu zoopsa, kukhazikika pa chipatso, zingalowe mu thupi la munthu.
Kugwiritsa ntchito njirayi ya kulamulira tizilombo n'kofunikira ngati chiwerengero chawo chiposa chilolezo chovomerezeka - pamene anthu oposa asanu omwe akupezeka pa nthambi imodzi.
Ndikofunikira! Tiyenera kukumbukira kuti chithandizochi chiyenera kuchitika pa kutentha kosachepera 10 ° C ndikuphimba gawo lonse la munda, popeza njenjete zimayenda mosavuta kudutsa mu zomera.
Zogwiritsira ntchito zamoyo zowonjezera zikuphatikizapo: "Bitoxibacillin", "Lepidotsid", "Fitoverm". Mapiritsi otchuka kwambiri omwe amagwiritsidwa ntchito motsatira njira: "Fastak", "Qi-Alpha", "Chigwirizano", "Ivanhoe", "Alfatsin", "Fatrin". 
Kugwiritsiridwa ntchito kwa njira zoterezi ndi kotheka: "Karate Zeon", "Kungfu", "Sensei", "Karachar", "Lyambdeks", komabe tiyenera kukumbukira kuti pamene kutentha kwa mpweya kuli pamwamba pa 25 ° C, kukonzekera kwa pyrethroid kumachepa kwambiri, ndipo amachititsa kuti ziphuphu zisamveke.
Mukudziwa? Pa masiku asanu ndi awiri oyambirira a moyo, mbozi imatha kudya zomera zambiri zomwe kukula kwake kumawonjezeka kawirikawiri nthawi 20,000 kulemera koyambirira panthawiyi.
Maphikidwe a anthu
Kwa mankhwala ochiritsira kuthetsa pepalali, gwiritsani ntchito kupezeka koteroko komanso kopanda mavuto kwa maphikidwe a anthu:
- kusuta fodya - 500 g wa fodya fumbi ayenera kutsanulira 10 malita a madzi otentha, amaumirira maola 24, kupsyinjika ndikutsanulira madzi mu chiŵerengero cha 1: 1. Posakhalitsa musanagwiritse ntchito malita khumi ndi awiri a mankhwalawa, onjezerani 50 g wa sopo kapena madzi osweka. Musalole ingestion ya kulowetsedwa mucous, chifukwa cha poizoni;
- decoction wa chitsamba chowawa - 800 g wa udzu wouma chitsamba chowawa chotsanulira chidebe chimodzi cha madzi ndikuumirira masiku awiri. Kenaka wiritsani kwa theka la ora, ozizira ndikubweretsa msuzi pamtundu wa 10 malita. Mwamsanga musanagwiritse ntchito, sungunulani ndi madzi 1: 1.
- kulowetsedwa kwa nsonga za mbatata - 4 makilogalamu atsopano kapena 2 kg ya nsonga zouma ndi kutsanulira 10 malita a madzi otentha, mulole iwo apange maola 4. Kenaka kukanika ndi kuwonjezera 40 g wa sopo wamadzi.
- decoction wa nsonga za phwetekere - 4 makilogalamu a nsonga zatsopano ndi mizu kutsanulira 10 malita a madzi, kusiya kuti uime kwa maola 4, ndiye wiritsani kwa theka la ora. Zosangalatsa ndi zovuta. Musanagwiritse ntchito, onetsetsani ndi madzi 1: 1 ndi kuwonjezera 40 g sopo.
Misampha ya butterfly imapangidwa ndi kvass ya mkate, zipatso zouma zimaphatikiza kapena kupanikizana kupanikizana komwe kumadzaza ndi katatu ndipo imapachikidwa pamtengo pamtunda wa mamita 1.5 usiku wonse. Misampha yammawa iyenera kuchotsedwa kuti ipewe ingress ya tizilombo topindulitsa.
Kupewa ndi kuteteza timapepala timayenera kukhala okwanira, okwanira komanso panthawi yake. Izi zidzasunga thanzi la mitengo yamaluwa ndi kusunga zokolola zomwe mukufuna.
