Pofuna kupereka malo apadera ku nyumba yachisanu, ambiri amalima amamvetsera kwambiri mapangidwe ake (makamaka, mpanda).
Zolinga zoterezi, zitsamba zamphamvu ndi zopanda ulemu zili zoyenera.
Pankhani imeneyi, mukhoza kumva dzina ngati Daphne, ndipo ndi mtundu wanji wa mbeu - werengani ndemanga.
Kulongosola kwa zomera
Mayina ena - mbira ndi mimbulu. Chomeracho chinalandira maina okhwima ngati amenewa chifukwa chabwino. Choncho m'moyo wa tsiku ndi tsiku amachitcha mitundu yonse ya zamoyozo (pali 95 pa chilengedwe chonse, pafupifupi 50 m'dera lathu). 
Tsamba lalitali kwambiri (mpaka 1.5 mamita) ndi thunthu lamphamvu likufala ku Ulaya ndi ku Transcaucasia. Nthambi za m'munsizi zilibe masamba, sizivuta kuziphwanya, ndipo sizothandiza (makamaka pang'onopang'ono), ngakhale makungwa amachotsedwa mosavuta. Mizu imakhala yochepa.
Pamphepete mwa mphukira ndi masamba ochepa a masamba obiriwira. Kuchokera pamwamba, zikuwoneka kuti zikuwala, pamunsi mwa mbale ndi bululu. Kutalika kumafikira masentimita 8 ndi kupitirira kwakukulu kwa 2 cm.
Ndikofunikira! Akatswiri a sayansi ya zamoyo amagawanitsa mitundu yonse yodziwika ya zomera izi m'magulu awiri: "mapiri" ndi "nkhalango". Oyamba ndi okonda kwambiri ndipo amakula pang'onopang'ono pamagulu ang'onoting'ono, pamene wachiwiri amafunika kumbali yambiri m'munda.
Inflorescences - mwa mawonekedwe a ngaya. Mu April ndi kumayambiriro kwa mwezi wa May maluwa amawoneka: amapezeka ndi pinki (kawirikawiri yoyera) maluwa ndi mamita 1.5 masentimita. Kawirikawiri mtedza umamasula patsogolo pa zitsamba zonse zomwe zimakhala ndi nyengo yozizira. 
Pambuyo maluwa, masamba atsopano amaonekera. Chifukwa cha mungu wabwino umabala zipatso (mu August). Ndipo apa muyenera kukhala osamala.
Zoona zake ndizochepa (5-6 mm) mankhwala ofiira ofiira kwambiri chakupha. Tikuwonjezera kuti izi ndi zosiyana komanso masamba ndi maluwa. Makungwa ndi zimayambira amaonedwa kuti ndi owopsa poizoni, koma wamaluwa sali bwino.
Sipadzakhala kanthu kena kamodzi kamodzi kamene kamangobwera mwamwayi (ndithudi, ngati mwalavulira mwamsanga), koma zinthu 3-5 zingathe kutsogolera poizoni - pali zofooka ndi zowonongeka, zimabweretsa kusanza ndi zipsinjo za m'mbuyo.
Mukudziwa? Whalers a ku Japan amagwiritsa ntchito madzi a zipatso zopweteka kwambiri kuti awonetsetse mfundo pamatope.
Ngati ana nthawi zambiri ali pawebusaiti, ndi bwino kukana chomera. Ndipo kwa anthu omwe akudwala matendawa, amatha kupangitsa moyo kukhala wovuta. 
Palinso mitundu yosauka ya m'munda, koma ndizovuta kuti tipeze m'dera lathu.
Kumene amamera mimbulu
Kuonetsetsa kuti khalidweli silikuwopsyeza, mukhoza kuyamba kusankha malo oti mufike.
Mitengo yambiri yoopsa (kusamba, autumn crocus, berry yew, street fragrant, dope) yapeza ntchito zamankhwala. Koma ngati mulibe chidziwitso chokwanira ndi zamakono mu makampani awa, ndibwino kuti musagwiritse ntchito mphamvu zawo paokha. Samalani!
Malo oti akule
Amayesa kupeza malo okwanira ofooka: maola oŵerengeka a dzuwa amawongolera. Zokwanira kwambiri kum'mawa kapena kumadzulo chiwembu.
Ngati kunalibe tauni yotereyi - ndikobwino. Kawirikawiri amamera pamalo otseguka, bwino, ndipo zonse zimakula bwino.
Monga "oyandikana", mtundu uliwonse wa maluwa ndi mitundu ndi yoyenera - magome, barberry, zomera zina ndi zomera zomwezo.
Zosowa za nthaka
Mtengo woyenerera wa nthaka udzakhala dothi lonyowa ndi ngalande yotukuka, yodzaza ndi humus.
Ndikofunikira! Kugwiritsa ntchito mbali iliyonse ya chitsamba (makamaka - zipatso) za mankhwala ndizoletsedwa. Poizoni zomwe zili mkati mwazo sizichotsedwa; mankhwala aliwonse amatha apo.
Ngakhale kuti chitsamba chotero ngati makungwa a mmbulu, "capriciousness" sichinthu chosiyana - tchire amavomerezedwa pa loams, dothi lochepa kapena lamchere la alangizi.
Kudyetsa kugwa kapena kufesa feteleza m'katikatikatikatikati mwa nyengo kukumba ndizosankha, ngakhale kuti zidzakhala bwino.
Malamulo a kukamatera wolf bast
Daphne amafalitsidwa ndi muyezo wa zitsamba zonse. Tidzakambirana.
Mbewu
Njira yosavuta. Mbewu zoterezi zimapangidwa mu kugwa, mwamsanga mutatha kukolola mbewu. 
Zikuwoneka ngati izi:
- Mbeu zochepa zimakula pang'ono mu nthaka yonyowa (pafupifupi 2.5-3 masentimita), kuti muchite izi, zingowonjezerani pansi;
- simungathe kukanikiza, ndi kuwaza ndi dothi lopanda kufanana;
- panthawi imodzimodziyo muzisunga nthawi yosachepera 30 cm.
Nthaŵi zambiri, mbande mosavuta zimapirira nyengo yozizira, zikufalikira kwa zaka 3-4 mutabzala. Zisanayambe, ma rhizomes amakhalabe ofooka.
Mukudziwa? M'madera ena, daphne amatchedwanso lupus, puffy, kapena plohovy.
Ambiri akukhudzidwa ndi nkhani yopezera mbande zoterozo. Ena samawaphimba, ena amayesa kutentha malowa ndi filimu kapena mulch. Izi ziri ndi chifukwa chake, ngati malowa amapezeka, ndipo nyengo kumadera ena ndi yaitali komanso chisanu. Apo ayi, mbewu zimakhala zovuta kuti zisawonongeke pansi pa filimuyi kapena kufa ndi tizirombo zomwe zimagwedeza pamwamba pa udzu. 
Muzu ana
Njirayi ndi yabwino kwa zitsamba zomwe zili ndi mizu yathanzi (yomwe ili ndi zaka 4). Kugawidwa komweko kwa chitsamba cha mayi kumapangidwa kokha m'chaka.
Apa, nawonso, sizonyenga, kupatulapo samalirani:
- chidacho chimachitidwa kale kuti chisamatetezedwe ndi mankhwala amphamvu a potaziyamu permanganate;
- ma scion amadulidwa ku impso, pansi pa malo a mizu ya mizu;
- malo odulidwa amawotchedwa ndi makala, ngakhale munda wa var ndi woyenera;
- Iwo akhoza kubzalidwa ponseponse pansi ndi miphika. Chomeracho chimasakanizidwa ndi mchenga wotsekedwa mu chidebe ndikupereka madzi abwino - chinyezi sichiyenera kufooka.
Ndikofunikira! Mitundu yosakanikirana yopanda malire imalekerera nyengo yachisanu ndi chisanu chokhala ndi kutentha kwa -15 ° C. Mitundu "yoyera" imakhala yochuluka kwambiri - saopa ndi -20 ° С. Zoona, iwo ali owopsa kuposa munda wawo "abale".
"Ana" otero amakula pang'onopang'ono, kawirikawiri chitukuko chawo chimalimbikitsidwa ndi njira zowonongeka monga kuchotsedwa kwa gawo la pamwamba. 
Cuttings
Njirayi imagwiritsidwa ntchito kumapeto kwa chilimwe. Ndizovuta kwambiri ndipo zimafuna kukonzekera kwina.
- Choyamba, tengerani makapu kapena makaseti otsika (masentimita 7-10) ndi dzenje pansi.
- Pansi pansi lay sphagnum. Kenaka amathira mchenga, peat ndi perlite osakaniza. Gravel ndi udindo wa ngalande ya 1 masentimita chidutswa.
- Cuttings kutchera otentha koma osati otentha tsiku. Nthawi yamvula imakhala yabwino kwambiri. Tengani zopindula pachaka zokha (nthawi zambiri ndi nthambi zowonjezera). Kuti kukula bwino, masamba 5-7 asatsedwe pamwamba pamutu, zotsalirazo zimachotsedwa.
- Pakati pa mphika wodzaza, perekani dzenje 1-1,5 masentimita. Lembani zakuya mwanjira yoti mbali imodzi yokha ndi masamba ikuwoneka pamwamba pa gawo la gawo.
- Mosamala tsitsani phesi mu chitsime ichi, ndikudzaza mchenga. Lembani malo pakati pa nthaka ndi masamba osweka mpaka 3-5 mm miyala.
- Amatsanulira kutsanulira madzi.
Snowberry, cotonaster, juniper, mitundu yambiri ya nyamakazi idzakongoletsa malo, koma zipatso zawo sizinayambe.
Minda yotere ikhoza kuphimbidwa ndi filimu makulidwe a 25-30 microns. Mukhoza kutenga "osati nsalu". Koma izi ziyenera kuikidwa osati zoposa 7 mm pamwamba pa bedi la miyala kuti zisawonongeke kudula madzi.
Kubzala cuttings pansi pa kugwa komweko ndi kosayenera - iwo satengedwanso molimbika, ndi bwino kuyembekezera mpaka masika. Ngati zonse zinayenda bwino, m'chaka chachiwiri mukhoza kuona pachimake. Ngakhale kuti mitundu ina ya m'munda imatha kuyera m'chaka, zimadalira mzere wokha.
Mukudziwa? Nthano zambiri zimagwirizana ndi mafupa a wolf. Otsatira a nkhani zachikunja adzakumbukira nkhani ya Veles ndi Yagin, omwe adasiyanitsidwa ndi achibale awo. "Chida chopha" m'nkhaniyi chinali mbuzi ya tsache yomwe mayi ake a Veles anapha mpongozi wake.
Mbali za kusamalira mbewu
Kusamalira kumachepetsedwa kukhala njira zowonetsera zomera zonse zomwe zimalima. 
Daphne ndi wodzichepetsa, ngakhale akusowa nthawi zonse kuthirira. M'nyengo youma, tchire tiyenera kuthira katatu pa sabata, koma ngati nyengo yanyengo iwiri ingakhale yochuluka. Izi zimachokera ku mizu yozama, yomwe imakhala yovuta kwambiri kutentha ndipo imafuna chithandizo cha chinyezi.
Kupalira - monga ena onse: ndi zofunika kuchotsa namsongole mwamsanga atangooneka, osayiwala kuwayeretsa ku "munda" ndi mbewu zina zikukula pafupi.
Ndikofunikira! Ngozi ya Daphne imakhumudwitsidwa ndi mafuta okoma ndi okoma omwe amamveka panthawi yamaluwa. Koma kuyandikira kwambiri sikuli koyenera - mungu wa pakhungu ukhoza kuyambitsa mkwiyo.
Koma kumasulandiye zimalimbikitsidwa pambuyo kuthirira. Koma palinso chinthu chimodzi - chifukwa chofanana ndi rhizomes, njirayi iyenera kuchitidwa mosamala komanso yopanda malire. Izi ndi zowona makamaka kwa zomera zazing'ono zomwe zisanafikepo mizu.
Ndi mulching Zonse ndi zophweka: gwiritsani ntchito "organic": udzu watsopano, udzu, makungwa odulidwa. Chinthu chachikulu - musapitirize kuwonjezera pa makulidwe ake. Chovalacho chiyenera kusunga chinyezi, ndipo panthawi imodzimodziyo perekani mizu kuti "kupuma" kupyolera mu thunthu la mtengo.
Mwa mbali feteleza 3-4 chakudya choyenera pa nyengo ndikwanira. Zogwiritsira ntchito zonse zochokera m'madzi ndi zovuta zowonjezera mchere mu mawerengedwe owerengeka. Izi zikugwiritsidwa ntchito pazochitika zonse ziwiri - gombe la yankho "kuchokera pamtima," mumayika kuyaka mizu. 
Wolfhead, monga momwe tikufotokozera, ndi yokongola shrub. Kuzipatsa "kuyang'ana" kokongola, kuyang'ana kwake kudula. Mwachikhalidwe chake, si bushy kwambiri, chidwi chachikulu chimaperekedwa kwa mapangidwe muzaka zoyambirira.
Chotsani mphukira zina. Kwa zaka 2-3, tsambulani nsonga za mphukira, motero mutsimikizireni kuti mukukhala ndi zachiwawa m'tsogolo. Pamene akukula, kudulira zowonongeka kumawonjezeredwa ku ntchitoyi, kuchotsa nthambi zomwe sizikutuluka.
Mukudziwa? Mitengo ya mbeuyi ikucheperachepera. M'madera angapo, amalembedwa m'buku la Red Book, ndipo kumadera akummwera kulibe "zakutchire".
Daphne wosagonjetsedwa matendakoma chitetezo chawo sichitha. Kawirikawiri, imvi kapena mizu zowola, zomwe zimadziyesa kukhala masamba kapena kutuluka, zikuwonekera. Matendawa akhoza kugonjetsedwa ndi fungicides "Fitosporin" kapena "Fundazol." Kubvomerezedwa moyenera pambuyo pa masiku asanu ndi asanu ndi awiri. 
Kale zitsamba zimadwala matenda ambiri, iwo samawonekera pa zomera zazing'ono.
Tizilombo Yesetsani kupewa mbali yoopsa ya tchire, ngakhale kuti si onse. Pa maziko onse amaimira aphid. Mankhwalawa amasankhidwa malinga ndi kuwonongeka kwa mankhwala. Ngati pali "zinthu zing'onozing'ono" zoipa, Bankol, Fufanon, Actellic kapena Akarin adzakhala othandizira.
Ndi "anthu" ang'onoang'ono amathandizira yankho - 10 malita a madzi, tengani 150 g wa adyo akanadulidwa ndi 40 g sopo. Imani tsiku. Kuonjezera zotsatira za kupopera mbewu mankhwalawa kumachita katatu ndi masiku khumi.
Tsopano inu mukudziwa chomwe chiri chokongola pa zamoyo izi ndi chomwe chiri chinyengo chake. Tikukhulupirira kuti, mutabzala tchire, musangalatse diso, osayambitsa mavuto. Mitundu yowonjezereka kwambiri pa tsamba!
