Tsopano, mitundu yosiyanasiyana ya phwetekere ya Paradaiso yomwe inali kale kale m'dziko lathu inalumikizidwa ku Japan. Kukoma kwake kwabwino ndi khalidwe labwino kunayambitsa kuwonjezeka kwa malonda ndi kufunika kwa mbewu. Werengani pansipa momwe mungakwaniritsire zokolola zambiri mosavuta.
Kufotokozera
Zomwe zachitika posachedwapa ku Japan - mu 2009 - tomato ya Paradaiso akupitirizabe kutchuka ndipo akufunikira kale ku gawo lathu.
Paradaiso Paradaiso Tomato ndi zomera zazikulu zomwe zimafuna kachipangizo chapadera pa ulimi wawo. Iwo amafunikila kulima mu wowonjezera kutentha kapena mu wowonjezera kutentha, chifukwa iwo ndi wosakanizidwa ndipo samalekerera chizolowezi chachibadwa cha chirengedwe.
Mukakulira mu nthaka yotseguka, tomato sangasonyeze makhalidwe omwe amadziwika.
Mbewu za zosiyanazi sizimakololedwa, chifukwa n'zosatheka kukula zizindikiro zofanana za makolo kuchokera kwa iwo. Mitengo ili ndi masamba ndi amphamvu, imatha kukula kufika mamita awiri m'lifupi. Mukhoza kukula chitsamba mu mapesi 1 kapena 2. 
Mukudziwa? Choyambirira f1 chimatanthauza kuti chomera ndi wosakanizidwa.
Kawirikawiri, tomatowa amapangidwa kuti aziphika saladi, koma angagwiritsidwe ntchito kuti asungidwe.
Kukonzekera ndi makhalidwe
Zokolola za tomato "Pinada Paradaiso" amaonedwa kuti ndi apamwamba - ngati mutatsatira malamulo onse a chisamaliro choyenera, mungathe kufika pa makilogalamu 4 a zamasamba kuchokera pa khungu limodzi. mamita odzala. Koma ngati mutakula chomera kumunda, zokololazo zikhoza kuchepetsedwa pang'ono.
Tomato ali ndi mtundu wa yunifolomu, imakhala yopanda phokoso, ndikulingalira. Zipatso zam'mimba zili ndi filimu yochepa kunja, koma sizimawonongeka mosavuta, ndipo imagona kwa nthawi yaitali (pafupifupi, masabata atatu).
Kulemera kwake kwa phwetekere imodzi ndi 200 g. Zonsezi ndizofanana kukula kwake, choncho zowonjezera ndizozitali. Palibe malo obiriwira pafupi ndi phesi.
Pafupipafupi, kusasitsa kumachitika masiku 100. The inflorescences ndi osavuta, masamba ndi osakaniza kukula. Zisamba - zosachepera 4. Zipatso za 6-chipinda, sizimasokoneza. Kukoma kwa tomato monga ambiri - tomato wokoma. 
Ubwino ndi kuipa kwa zosiyanasiyana
Mitundu yosiyanasiyana imagonjetsedwa ndi mitundu yambiri ya matenda: zowonongeka, fusarium wilt, tsamba lofiira, nematode, cladosporia, kachilombo ka fodya. Ngakhale zili choncho, ndi bwino kuti muzitha kuchita zowonongeka musanagwire.
Mukudziwa? Mu 2011, pamsonkhano umodzi womwe unachitikira, mitundu yosiyanasiyanayi inadziwika ngati imodzi mwa mitundu yabwino kwambiri ya pinki.
Tomato amasunga mawonekedwe awo bwino, amanyamula popanda kuonongeka ndi kunama kwa nthawi yaitali, kusunga mawonekedwe awo oyambirira. Ngakhale masabata atatu mutatha kukolola, tomato amasunga kuwala kwawo. 
Choipa chachikulu cha mitundu yosiyanasiyana ndi chakuti Paradaiso Wopanga ndi wosakanizidwa, zomwe zikutanthauza kuti ziyenera kukula mmoyo wapadera zomwe sizili zofanana ndi zinyama zakutchire. Kuonjezera apo, monga tafotokozera pamwambapa, simungathe kuchulukitsa tomato mwachibadwa, muyenera kubwereranso mbewu.
Ubwino wina ndi ozizira. Komabe, ngakhale kuti chomeracho chingalekerere madontho ang'onoang'ono kutentha, sichidzapulumuka kuzizira kwambiri. Mwa zina, zipatso zimakhala zokoma komanso zapamwamba.
Kukula mbande
Tomato wa mitundu yosiyanasiyanayi imakula mu greenhouses, greenhouses, kapena pansi pa zokutira filimu. Zimatha kumapeto kwa May, pamene dziko lapansi likutentha.
Zosowa za nthaka
Nthaka imene mbeu za tomato zidzabzalidwe zimakhala zofunikira zake: ziyenera kukhala zathanzi komanso zopepuka. Ndibwino kuti dothi likhale ndi chisakanizo cha nthaka kapena munda wamaluwa ndi humus.
Ena wamaluwa akukonzekera dzikolo m'chaka, koma kale ali wowonjezera kutentha. Pachifukwa ichi, malo ena adzasinthidwa bwino ndiposachedwapa. 
Anthu omwe ali ndi nyemba za tomato si chaka choyamba, ndibwino kuti musamalire nthaka "Fitosporina". M'tsogolomu, m'pofunika kuyang'anira chinyezi cha nthaka, madzi m'zigawo zochepa, ndipo ndi bwino kugwiritsa ntchito botolo lachitsulo.
Ngati mutabzala phwetekere mumphika, ndiye kuti m'pofunikira kudzaza dothi mmenemo pasadakhale.
Nthawi yobzala
Nthaka imene tomato wa Paradaiso abzalidwa ayenera kutenthedwa bwino. Kawirikawiri amafesedwa kumayambiriro kwa mwezi wa March, koma ngati palibe mazira ozizira, nthawi zina zimachitika kumayambiriro kwa masika.
Kawirikawiri wamaluwa wamaluwa amagwiritsa ntchito njirayi: Dzalani mbande kumapeto kwa February (ndipo nthawi zina pakati pa mwezi). Pita kumalo kumene zipatso zidzatha, ndizotheka kuchokera pa March 1.
Ganizirani za nyengo nokha: ndizotheka mungathe kudzala mbande kumayambiriro kwa mwezi wa April.
Kubzala ndi kusamalira mbande
Konzani mabowo ang'onoting'ono, omwe ali ndi pafupifupi 1.5 masentimita mozama. 
Ngati mukubzala sikuti pali wowonjezera kutentha, pokhapokha ngati palibe, muzitsimikizira zitsime ndi mafilimu. Ndicho, mungathe kupanga zofunikira zowonjezera kutentha.
Ndikofunikira! Tomato akulimbana ndi matenda osiyanasiyana, choncho safuna zina zowonjezera. Koma pofuna kuti mizu ikhale yabwino, muyenera kuwagwiritsira ntchito yothetsera madzi ndi kukula kokonzekera kwa maola 12.
Kumalo komwe kukamatera kuli, muyenera kutentha. The momwe akadakwanitsira kutentha mu chipinda ayenera kukhala ofanana 25 ° С. Komabe, pambuyo poonekera kwa masamba oyambirira, m'pofunika kuchotsa mphukira yonyezimira.
Patangotha kanthawi kochepa masamba atangoyamba kumene, chomeracho chimadulidwa miphika yosiyana. Pambuyo pake, pa nthawi yomwe ili pamwambapa, mukhoza kuyamba kudzala zomera mu wowonjezera kutentha kapena mu wowonjezera kutentha ndi manja anu. 
Pogwiritsira ntchito njira yolima zomera, phwetekere "Paradaiso wa Paradaiso f1" idzakupatsani zokolola zabwino, monga momwe maumboni ochuluka omwe amachokera kwa makasitomala amapezeka m'mabwalo ogulitsa komanso zithunzi zazitsamba za mbande zabwino.
Ndikofunikira! Mtunda pakati pa tchire uyenera kukhala masentimita 60.
Kwa nthawi imodzi, tikulimbikitsidwa kuti tipite ku magawo 4 a feteleza ndi feteleza mchere. Pofuna kuti pakhale kuchuluka kwa chiwerengero cha zipatso, n'zotheka kuchita zowumitsa ndi kupanga mphukira imodzi kuchokera ku chitsamba.
Kubzala tomato mmalo otseguka
"Paradaiso wa piritsi" ndi mtundu wosakanizidwa wa zomera, zomwe zikutanthawuza kuti ndizosafunika kulima kuthengo. Njira yotereyi ingathe kuwonetsa zotsatira zoopsa: tomato sangasonyeze zomwe zimayikidwa pazomwe zimayambira.
Amene adasankha kukula kunja kwa wowonjezera kutentha, ndibwino kuti tisamalire bwino zomera. Tiyenera kuyesa kupanga zinthu pafupi kwambiri ndi wowonjezera kutentha.
Ngati n'kotheka, pezani mbewu ndi mafilimu omwe angapangitse kutentha kwapadera kumunda. Pachifukwa ichi, muyenera kumvetsetsa kuti mphukira idzakwera pamwamba ndi yowonjezereka nthawi zonse, ndipo filimuyo (kapena zinthu zina) idzafunika kukwezedwa pamwamba. 
Poyera mu July, tenga nthaka ndi systemic fungicide kuyambira mochedwa choipitsa. Yembekezani kuti mvula izitha kuchitika. Pambuyo pa masabata awiri, bweretsanso ndondomekoyi.
Ngati chilimwe chimvula mvula ndipo mvula imagwa nthawi zambiri, chitani ndi fungicide milungu iwiri iliyonse. Masiku 14 asanakolole, asiye izi.
Pulogalamu ya Paradaiso ya Paradaiso
Ndibwino, Pink Paradaiso idzakondweretsa iwe ndi mphukira zazikulu ndi zipatso zambiri, monga chomera chikukula mopanda malire. Pofuna kuonetsetsa kuti mungu umakhala wabwino, sungani zowonongeka ndikuwapangitseni nthawi ndi nthawi.
Kuthirira
Kumbukirani kuthirira kumakhala koyenera. Kusasowa kwa madzi kudzakhala ndi zotsatira zoipa pa kukula, komabe choipa kwambiri, tomato adzachitapo kanthu kupopera mankhwala. Pankhaniyi, zokolola zimatha kuchepa.
M'mwezi woyamba, tchire sudzafunikira kuthiriridwa, chifukwa nthaka idzakhala itatha kwambiri pambuyo pa chisanu ndi chisanu chodetsedwa. Mutabzala, ayenera kuthiriridwa nthawi yomweyo tsiku loyamba.
Sizothandiza kuchita izi posachedwa - mizu ya zomera imapita pansi, kuchokera kumene angatenge madzi. 
Ndikofunikira! Onetsetsani kuti kuyanika kutuluka pansi. Ngati ndi kotheka, sungani chomeracho pansi pa dzenje kuti malo ena onse akhale ouma.
Kupaka pamwamba
Chomera feteleza choyamba chimene chomeracho chiyenera kugonjetsedwa ndi chosakanizidwa. Ndipo panthawi ya mapangidwe a zipatso ayenera kutsatiridwa ndi potash-phosphoric.
Asidi a Succinic angagwiritsidwe ntchito ngati wolimbikitsa kukula. Amaluwa ambiri amalimbikitsa mankhwalawa pakati pa anthu ena ambiri.
Chabwino monga top-dressing abwino mankhwala "Mortar". Mukamagwiritsira ntchito mosamala malangizo oti mugwiritse ntchito. Mukhoza kugwiritsa ntchito ndondomeko iyi: thumba lachidakwa la mankhwala pa ndowa zisanu za madzi nthawi imodzi ya ulimi wothirira. 
Ngati mugwiritsira ntchito "Fitosporin", mutenge 1 g ya mankhwala mu chidebe chonse. Monga feteleza wa potashi ingakhale yowonjezera bwino kuchokera phulusa.
Mukudziwa? Tomato a pinki ali ndi mavitamini ambiri ndi shuga kuposa phwetekere wofiira.
Kuthamanga ndi kupanga chitsamba
Pa nthawi ya kucha zipatso, tchire zimakhala zazikulu komanso mofulumira kulemera. Pofuna kuti chitsamba chikhale cholimba, ndipo chofunikira kwambiri - wathanzi, muyenera kuchimanga. Choncho, mutengowo ukadali malo ake osatha, uyenera kumangirizidwa ku chithandizo cholimba komanso cholimba.
Mapangidwe a chitsamba cha tomato amapezeka makamaka mapesi awiri. Pambuyo pa kukula akuumbidwa, n'zotheka kuchita pasynkovanie. Siyani anawo ndipo mupitirize kuwonjezera zokolola.
Kukolola
Tomato a mitundu yosiyanasiyanayi ndi ya kukula kwa mbewu. Mutha kusonkhanitsa patapita masiku 65 kapena 70 mutabzala mbande.
Ndibwino kuti mukhale ndi makilogalamu atatu a tomato kuchokera pa 1 mita imodzi. m. Mtengo umenewu ukhoza kufika pa makilogalamu 4. Zipatso zidzatchedwa mtundu wa pinki, zomwe zimakhala zofanana ndi tomato zonse pinki.
Ngati panthawi ya msonkhano mutapeza mphutsi za slugs kapena mphutsi za nyongolotsi iliyonse, ndibwino kuti muzisiye nokha, ndikupanga zipatso zokha ndi mankhwala amadzi a ammonia.
Ndikofunikira! Ngati pakupezeka mphutsi kapena mbozi, sizowonongeka kuti uchite tomato ndi njira zamagetsi.
Ubwino wa phwetekere ya Paradaiso wa Paradaiso ndiwonekera kuchokera kumakhalidwe ake ndi kufotokoza kwake. Tsatirani malingaliro osavuta a wamaluwa, ndipo mu nyengo yam'tsogolo yotsatira mudzatha kuona zotsatira zabwino.
