Kuyambira kukonza njuchi, woyamba, monga lamulo, asanathenso kufufuza zonse zofunika pa nkhaniyi, ndipo funso lofunika kwambiri limene limamufunira ndi pamene mungagule uchi. Pakalipano, pali njira zambiri zothetsera vutoli - ndikugula njuchi, kukumba kapena njuchi. Njirazi zimasiyana kwambiri ndi wina ndi mzake, koma, monga alimi odziwa bwino, ali ndi mapeyala omwe ali ndi udindo wapamwamba pamndandandawu. Timapereka pa mutu uwu kuti tiwone mwatsatanetsatane zomwe mapepala a njuchi ali, ndi ubwino wake ndi mtundu wanji wa chipangizochi chomwe chingapezeke pa msika wapanyumba.
Kufotokozera ndi mitundu
Phukusi la njuchi - izi ndizochokera kwa njuchi zosankhidwa kuchokera ku mabanja osiyanasiyana, zomwe zidzagulitsidwe mtsogolomu. 
Kuti apange molondola, akatswiri amasankha tizilombo tingapo ndi mbali zina za zisa ndi chakudya, ndiye zonsezi zimasamalidwa bwino ku mabokosi apadera omwe amapangidwa kuti apange njuchi.
Mitundu yosiyanasiyana ya mabokosiwa ndi ma cell and non-cellular. Mmawu osavuta - izi ndi mapangidwe a maziko a tsogolo la banja la uchi.
Mukudziwa? Kuweta njuchi ndi chimodzi mwa ntchito zakale kwambiri za anthu. Ntchitoyi inali yofala ku Aigupto wakale - kumeneko ankakonda kupanga ming'oma kuchokera ku dongo lopangidwa ndi dothi lopangidwa ndi dongo. Ndiponso, Aigupto akale anali atanyamula njuchi, zomwe zinapangidwa mumtsinje wa Nile mu boti.
Selo (chimango)
Mpaka pano, phukusi la njuchi zamagetsi ndilo njira yotchuka kwambiri komanso yogwiritsidwa ntchito popanga banja la njuchi. Ponena za kukonzekera kwake koyambirira kwafotokozedwa kwa kasitomala, ndipo khalidwe likugwirizana ndi GOST. 
Ma pulogalamu amatha kukhala ndi mafelemu 4 kapena 6 a Dadan-Blatt 435 × 300 mm.
Kawirikawiri, zipangizo zamakono zimayikidwa - izi ndi zitatu mafelemu ndi ana ndi chakudya chimodzi, koma pempho la wogula, phukusilo likhoza kukhala ndi mafelemu awiri ndi ana ndi zakudya ziwiri.
Zambiri zothandiza zimapangidwa mumng'oma, pakati pake ndi: mungu, sera, phula, zabrus, perga, njoka za njuchi komanso mafuta odzola.Tiyeneranso kukumbukira kuti pakukonza mafelemu anayi ndi rasplod, mtunda woyenda uyenera kukhala wochepa.
Kuperekera (osanenere)
Mosiyana ndi chimango, phukusi labwino Zimaphatikizapo chigawo chimodzi cha chiberekero cha fetal, chomwe chiri mu khola laling'ono lapadera, komanso odyetsa, oledzera ndi njuchi zina zomwe zimagwira ntchito. 
Sitikukayikira kuti phindu lofunika ndi lothandiza lingapezeke pogwiritsa ntchito banja losaphatikizira pakelo:
- ndalama zothandizira kupewa ndi kuchepetsa matenda a njuchi zimachepetsedwa;
- chuma chamakono chikhoza kusinthidwa mosavuta;
- Ndikopa mtengo wotsika kuti musatenge phukusi losakhala uchi.
- Kusamalira ndi kusamalira njuchi zomwe zinatuluka pamaphukusi patatha mwezi umodzi, ndi zophweka;
- Zimakhala zophweka kwambiri kuona khalidwe la mfumukazi komanso njuchi.
Ndikofunikira! Maganizo osayenerera a phukusi la njuchi amayendetsedwa ndi GOST. Zotsatira zake zikusonyeza kuti anthu ogwira ntchito phukusi pawokha ayenera kukhala osachepera 1.2 makilogalamu. Kupatuka kwachizolowezi kumaloledwa mu 100-200 g.
Pchelosemya ndi pchelopaket: kusiyana
Pchelosemya
Pali kusiyana pakati pa phukusi la njuchi ndi banja la njuchi. Pchelosemya ndi banja logwirizanayomwe idakhala yozizira kale, ili ndi njuchi yamasiye, ndipo njuchi zimagawidwa mu mitundu yosiyanasiyana malinga ndi zaka: drones, antchito, ana. 
Pofuna kuthana ndi msanga njuchi, chidziwitso chakusamalira njuchi zakutchire n'chofunika, chifukwa kugula koteroko kumachitika m'chaka, pamene njuchi zikhoza kusefukira, zomwe zidzatsogolera ku imfa ya chiberekero, motero, kutayika kwa banja lonse.
Kusungunula sera ndi nthawi yochepa yofunikira yopangira sera.Choncho, kwa mlimi woyamba, njira yoswana njuchi ndi njuchi zomwe zili ndi mwayi waukulu wopita patsogolo m'tsogolo.
Kusiyanitsa kwakukulu ndikuti kupeza phukusi la njuchi, mosiyana ndi banja la njuchi, n'kotheka kasupe.
Momwe mungayendetse njuchi kuchokera phukusi kumng'oma
Musanayambe kusamutsa phukusi la njuchi mumng†™ oma, "nyumba" yam'tsogolo iyenera kubweretsedwa mu mawonekedwe ake abwino, kutsuka bwino ndikuyiikiranso mkati mkati. 
Apo ayi, omwe adabzala dzombe akhoza kutha chifukwa chodziwika ndi fungo lakunja.
Mudzakhala okondwa kuphunzira momwe mungapangire ming'oma ndi manja anu.Choncho, tikulimbikitsidwa kuti tiwotchere njuchi yomwe yatangotenga kumene ndi kuyimitsa madzi ndi kuyeretsa madzi, kuumitsa ndi nthawi zonse musanayambe kusuntha, kukonza makoma ndi tsache lapadera kuchokera ku mandimu kapena mandimu.
Ndikofunikira! Pambuyo pochita chithandizo, ming†™ omayi imayikidwiratu pasadakhale, koma ngati njuchi isanakonzedwe kulandira njuchi zatsopano, zimatumizidwa kumalo ena (pafupifupi 3 km) ndipo njuchi zimatulutsidwa kale.Pofuna kuti pulogalamuyo ipitirire kwa njuchi komanso kwa mlimi popanda vuto losafunika ndi kupanikizika, nkofunika kukonzekera kuchuluka kwa mafelemu ndi sushi ku njuchi, komanso kukhazikitsa mbale yothirira madzi.
Kuchokera mu selo
Mkhalidwe waukulu wa kutumizidwa kwa njuchi ku phukusi la njuchi mumng'oma ndilo liwiro lapamwamba komanso kusungidwa kwa boma lopanda kutentha. 
M'nyengo yotentha, kugwiritsidwa ntchito uku kumachitika bwino dzuwa litalowa, ndipo nthawi yozizira, simungamamvere nthawi inayake.
Kenaka, mlimi amayenera kutsatira njira zamaluso.:
- kuti awononge utsi;
- Sinthani zovala mu maofesi (zovala, magolovesi, maski);
- onetsetsani phukusi pa tsamba la mng'oma;
- Tsegulani mlimi kuti akuwetse njuchi;
- kenaka pafupi ndi phukusi ndikofunikira kuyika mng'oma ndikukonzanso mosamalitsa chigawocho ndi kuzungulira tizilombo mmenemo.
Kuchokera mu selo
Mukhoza kuchita kuika kwa malo osungunuka kungakhale njira yogwiritsidwa ntchito nthawi zambiri, zomwe zimakhala bwino kuposa zonse zomwe zikuyembekezera:
- Masiku angapo mapepala aperekedwa kumng'oma, m'pofunika kuyika chimango ndi khwinya (makilogalamu 1.5 a tizilombo - mafelemu asanu kapena asanu ndi awiri) ndipo onetsetsani kuti muwaperekere pamphuno;
- Kuti njuchi zikhale bata ndikudzidzidzimutsa pakhomo, phukusilo linayikidwa pamalo ouma bwino;
- kotero kuti tizilombo timene timachokera mu bokosi tingathe kusuntha pachiberekero, phukusi nthawi zambiri limayikidwa pafupi ndi chimango (chingwe), ndi khola ndi chiberekero pakati pawo;
- Ngati ming'oma yambiri imakhala, chiberekero chiyenera kuikidwa mkati mwa nyumba yoyamba pakati pa mafelemu, ndipo kutseguka kotseguka kutsegula thumba kumaikidwa mchiwiri;
- ngati chiberekero chinayamba kutumizidwa ndi njuchi zina, thumba liyenera kugwedezeka mumng'oma.
Mukudziwa? Njuchi imatha kusinthitsa pafupifupi 50 ml ya timadzi tokha pokhapokha, koma zokoma zimadyetsedwa panthawi yomwe ndege ikutha. Ngati mtunda waulendowu uli waukulu, tizilombo tingathe kuchepetsa chowombera ndi 70%.
Mbali ndi ubwino wogwiritsira ntchito
Komanso zazinthu ndizo zina zopindulitsa zogwiritsira ntchito phukusi la njuchi zazikulu ndi zina zake:
- phukusili lili ndi mfundo zofunika izi: 3 kg ya njuchi chakudya, 1 makilogalamu njuchi ndi pafupifupi 2 kg wa ana;
- Nthawi zina tizilombo towuluka timapezeka m'matumbawa, koma nthawi zambiri njuchi zomwe zimauma kuzungulira mafelemu ndi ana;
- phwando liyenera kukhala ndi chiberekero chachichepere, omwe msinkhu wawo sutapitirira zaka ziwiri, njuchi zamphamvu ndi ana osindikizidwa.
Ngati munasankha bwino njuchi, ndiye kuti mumayang'anitsitsa mitundu yosiyanasiyana ya katundu pa msika wa pakhomo, chifukwa phukusi, ngati mzimayi wamtendere, ali ndi maonekedwe awo ndi mtundu wawo.Phunzirani za mitundu yosiyanasiyana ya njuchi yamtengo wapatali monga honey: buckwheat, laimu, phacelia, rapseed, msuzi, mthethe, mthethe, coriander, woyera.Makamaka otchuka kwambiri ndi njuchi zomwe zimatchedwa "Karpatka" mwa anthu wamba.
Iwo ali ndi zakuthupi zokhazokha komanso azitetezi zabwino kwambiri.Tsopano, kudalira malangizo onse omwe tatchulidwa pamwambawa posankha zipangizo zoyenera kuti ukhale ndi njuchi zopindulitsa kwambiri, mutha kukhala wodekha komanso molimbika kupeza mwayi wopezeka njuchi ndikukondweretsa nokondedwa anu ndi uchi wokoma.
