Mphesa

Mphesa za American kalasi "Wamphamvu"

"Wamphamvu" - zosiyanasiyana zomwe zimagwiritsidwa ntchito popanga timadziti tapamwamba komanso vinyo wofiira wothira. Chifukwa cha kukwera kwake kwa nyengo yovuta, izi zosiyanasiyana zakhala zikudziwika kwambiri m'minda yamphesa ya m'madera akumpoto. Tikukulimbikitsani kuti mudzidziwe za mitundu yosiyanasiyana ya mphesa "Veliant", kambiranani ubwino wake ndi zovuta zake, komanso phunzirani malamulo odzala ndi kusamalira zitsamba.

Mbiri yobereka

Mitundu Yambiri "Wamphamvu" inalengedwa ndi R. M. M. Peterson wasayansi wa ku America. Ntchito yochotsedwa kwa wasayansi anakhala mu 1967. Monga maziko, mitundu iwiri ya kunja kwa nyanja inasankhidwa: Reparia ndi resistant Fredonia.

Phunzirani za zovuta za kukula kwa mphesa ngati "Amuna aamuna aamuna", "Mkazi wokongola", "Wokondwa", "Wokongola", "Riesling", "Kukongola Kwambiri", "Wokongola", "Tason", "Furshetny", "Julian" "Chardonnay", "Cabernet Sauvignon", "Gala", "Chameleon", "Harold".

Zotsatira zake zinali mitundu yolimba yamphesa komanso yobala zipatso. Mitundu yatsopano ya deta ndi zamoyo zinapangidwa ndi mitundu yatsopano ya "achibale" akunja. Mu 1972, patadutsa zaka zisanu, mawonekedwe odutsa anachotsedwa kuti ayesedwe.

Kufotokozera

Kutanthauziridwa kuchokera ku Chingerezi, dzina la mtundu uwu limamasuliridwa ngati "olimba", "wolimba", "wolimba". Dzina limeneli limatsimikizira kuti chikhalidwe ndi maonekedwe a mphesa ndi chikhalidwe chotani.

Mukudziwa? Mpesa ndi chizindikiro cha Armenia. Mu Malemba Opatulika (Baibulo) pali umboni wakuti Nowa anayamba kubzala mphesa m'mayiko awa.

Chitsamba

"Phindu" ndi chomera chokula chokhala ndi korona wakuda. Pa aliyense kuthawa amapanga mpaka masango 4. Mitunduyi imakhala ndi zizindikiro zabwino kwambiri za mapangidwe a zimayambira, choncho zomera zimayenera kukongoletsera nyumba zamatabwa, arbors ndi malo otentha.

Mabungwe

Chomeracho chimapanga zibwenzi zozizira inflorescences ndi wandiweyani burashi cylindrical mawonekedwe. Nthawi yaitali mtengo wa mpesa ndi masentimita 10. Kawirikawiri timango talemera pafupifupi 100 g. Zipatso ndizochepa. Maonekedwe a chipatso ndi kuzungulira, mtundu uli wakuda buluu, pafupi ndi wakuda. Mafupa ali ndi kukula kwakukulu. Nyerere ya zipatso si yandiweyani mokwanira, choncho imachotsedwa mosavuta ku zipatso zamtundu.

Shuga mu chipatso sichiposa 20%. "Wamphamvu" amadziwika ndi kuwala kwa sitiroberi.

Makhalidwe osiyanasiyana

Wolimba mtima adzikhazikitsa yekha chilengedwe chonse, wolimba kwambiri komanso wosasintha.

Pereka

Kukonzekera ndi gawo lofunikira lomwe limasonyeza khalidwe la mphesa. Kuwonetsera sikulingana ndi makilogalamu kuchokera ku chitsamba, koma ndi kilogalamu kuchokera pa 1 mita imodzi. m minda yamphesa. "Wamphamvu" ali ndi chonde chokwanira. Mitundu yosiyanasiyana imalingaliridwa kuti ndi yopambana, monga chaka chilichonse chimapereka chiwerengero chokwanira cha zipatso.

Ndi malo a 2.5-4 lalikulu mamita. Mtengo "wapereka 10-12 ndi makilogalamu ambiri a zipatso. Mtengo ndi nambala ya zipatso zimagwirizananso ndi kusamalira mphesa ndi nyengo.

Nthawi yogonana

Mphesa "Wamphamvu" amatanthauza mtundu wa pakati pa nyengo. Gawo la zomera, kuyambira budding mpaka kukolola, limatenga Masiku 128-140, malingana ndi malo oyendera. Tekeni yakucha zipatso zimayambira theka lachiwiri la August - oyambirira September.

Zima hardiness

Kusiyana kwakukulu kwa mitundu yosiyanasiyana "Wamphamvu" kuchokera kwa anzanu ndi mkulu chisanu kukana. "Veliant" akulonjeza ngati chipatso chopanda chisanu chopanda chisanu, chomwe chiri chofunikira kwambiri m'malo omwe muli chisanu chochepa cha chisanu kumene mizu ya zomera imatha kufota. Malingana ndi kufotokoza kwa obereketsa, munda wamphesa ukhoza kupirira kutentha kwa -45 ° C. Mmerawo umalekerera mosavuta nyengo ya kumpoto.

Matenda ndi Kutsutsana ndi Tizilombo

Wamphamvu ali chiwerengero chokhazikika matenda opatsirana osiyanasiyana. Mpesa ukhoza kusokonezedwa ndi oidium ndi mildew. Kupopera mankhwala motsutsana ndi matendawa kumachitika pa zizindikiro zoyamba za matenda.

Zina mwa matenda wamba a mphesa amakhalanso ndi anthracnosis, Alternaria, chlorosis, kuchokera ku tizirombo - mphesa pruritus, kangaude, tizilombo, tizilombo toyambitsa matenda, thrips, nsabwe za m'masamba, ntchentche.

Pofuna kuchotsa nyemba, gwiritsani ntchito mankhwala monga Kaptan, Folpet, Zineb, Maneb, Propineb, Metiram, Mancozeb, Thiram. Kutentha kwa sulfa kumathandiza polimbana ndi oidium. Ntchito yabwino kwambiri monga "Bayleton", "Rubigan", "Caratan", "Topsin-M 70%." Ntchito yogwiritsira ntchito mazira a mphesa imangoyamba pambuyo pa zomera.

Ndikofunikira! Mvula yamvula ingachepetse chitetezo chomera, monga chinyontho chimathandiza kuti maonekedwe ndi chitukuko chitheke. Choncho, tchire zimafuna malo okhala pogona kuti madothi asagwe pa masamba ndi masango a mphesa.

Momwe mungabzala mphesa

Pakuti mbande imatenge Chiwembu cha dzuwa chimatetezedwa ku mphepo yamphamvu. Ndibwino kuti mupange pafupi ndi mpanda kapena pergola kuti mpesa ukhoze kupanga. Mukhoza kubzala mphesa m'dzinja ndi kumapeto kwa nyengo mu ngalande yapadera.

Chokonzekera chokonzekera ndi chimodzimodzi kwa mitundu yonse:

  1. Kukumba dzenje lakuya mozama.
  2. Onjezerani nthaka yakuda ndi kuvala mineral.
  3. Onetsetsani ndi kuphimba ndi madzi kangapo.
  4. Ikani mbande pamtunda wa masentimita 50 kuchokera mzake ndi nthaka ya prikopayte.
  5. Thirani nsanamira kuzungulira chitsamba.
  6. Thirani madzi.

Ndikofunikira! Mphesa zamitundu yosiyanasiyana ziyenera kukula mu nyengo youma. Izi zidzawathandiza kuthetsa matendawa.

Zapadera za chisamaliro

Zinthu zazikulu zomwe zimakhudza dziko la zomera ndi fruiting ndi kuthirira, kudulira ndi kutulutsa feteleza.

Kuthirira kubzala ngati nthaka idauma. M'nyengo yozizira, dothi limawombera pansi, choncho nkofunika kusathira madzi. Madzi akangowonjezera pang'ono, amasula nthaka kuzungulira chitsamba.

Kudulira Chitani nthawi yokolola zipatso (mu kugwa) kapena ngati mukufunikira. Kumayambiriro kwa August, mphukira ayenera kufupikitsidwa ndi 25-30 masentimita, kuti zipatso zilandire zakudya zambiri. Onetsetsani kuchotsa nthambi zowuma ndi masamba odwala.

Mizu yophika amafunika kuchita kangapo pa nyengo. Izi zimakuthandizani kuti muwonjezere ntchito zoteteza ku chitsamba, kuti mukhale ndi zipatso zokoma ndi kukoma kwawo, kuti muwonjezere zokolola.

Nthawi zambiri, mphesa zimadyetsedwa mu kasupe ndi yophukira. Pochita izi, gwiritsani ntchito organic ndi feteleza feteleza kuti mukhale ndi nayitrogeni, phosphorous ndi potaziyamu okwanira.

Ubwino ndi kuipa kwa zosiyanasiyana

Kufotokozera mwachidule, ganizirani ubwino ndi zovuta za "Wamphamvu". Chokhacho chosavuta kwambiri cha zosiyanasiyana, amalima ambiri amaganizira kusakhazikika kwa oidium ndi mildew.

Chinthu chachikulu chimene chimapangitsa kuti izi ziwonetsedwe zodabwitsa chisanu kukana. Mphesa ndizodziwika kwambiri kuti kulima m'madera ovuta. Olima-amalima apeza kuti cuttings ya shrub imasonyeza kuchuluka kwa kusintha kwake, komwe kumachepetsa kwambiri kukula kwa zosiyanasiyana.

Mukudziwa? M'nthaƔi zakale, eni ake a mphesa nthawi zonse ankayang'anitsitsa kuti antchito awo asanayambe kukolola ndithu analemba ndi kulembetsa chifuniro. Izi zinali chifukwa chakuti zitsamba zinabzalidwa pafupi ndi mitengo, kotero kuti mphukira za mphesa zinkakulungidwa pamodzi. Pang'onopang'ono, zimayambira makungwawo moti mtengowo unauma ndipo unangokhala ngati wouma chifukwa cha chitsamba champhesa. Zinali zoopsa kwa antchito omwe anakwera pa chithandizo chotero.
Kupindula kwakukulu ndi zokolola zabwino za chomera, komanso kuphuka kwa mpesa. Zipatso zimasiyana ndi fungo labwino ndi kukoma kwake.

Mitengo yamphesa yotereyi ndi yodalirika imangoyenera kukhala pamunda wanu!