Masiku ano, okonda yamatcheri ofiira ndi ofiira ndi a buluu amatha kusangalala ndi kukoma kosakumbukira kwa anzawo - zipatso zamtundu.
Pali mitundu yambiri ya mtengo wachikasu, choncho tidzakambirana chimodzi mwa zotchuka kwambiri - Chermashna sweet cherry. Ganizirani zofunikira za mchere wosiyanasiyana, komanso fufuzani kuti chitumbuwa ichi chinapindula bwanji ndi amaluwa odziwa bwino ntchito.
Kuswana
Mitundu yambiri "Chermashnaya" inalembedwa ndi A. Yevstratov ku All-Russian Breeding and Technological Institute (VSTISP) ndipo ndi mbadwa yeniyeni ya "Leningrad Yellow". Zili ndi mitundu yoyamba yakucha yomwe imapsa pamodzi ndi strawberries.
Mukudziwa? Mu mtundu wa mitengo ya chitumbuwa, pali zimphona zenizeni, kufika kutalika kwa 25-30 m.
Kulongosola kwa mtengo
Malinga ndi ndondomekoyi, Chermashnaya yamitundu yambiri yamtengo wapatali yamtengo wapatali yamtengo wapatali ndi mitengo yazitali. Kotero, miyeso yake ifika mamita 4-5. Mtengo uli ndi korona wozungulira. Nthambi zamatabwa, zophimbidwa ndi zing'onozing'ono, lanceolate, zowonongeka, masamba obiriwira a mtundu wobiriwira, kuchoka ku thunthu. 
Kufotokozera Zipatso
Zipatso za mitengo ya chitumbuwa imakhala yaikulu - kufika ku 4.5 g. Zonsezi zimakhala zozungulira, zokhala ndi chikasu chovala chikasu ndi mtundu wowala wachikasu.
Mwa kulawa, zipatsozo sizisiyana ndi anzawo omwe ali ofiira, popeza ndizotsekemera ndipo zimakhala zowawa kwambiri. Thupi lachikasu loyera limakhala losiyana ndi fupa kakang'ono.
Dzidziwitse nokha ndi kulima kokoma yamatcheri, monga Ovstuzhenka, Revna, Krupnoplodnaya, Valeriy Chkalov, Regina, Bullish Heart, Diber Black.
Kuwongolera
Chermashnaya, yomwe imakonda kwambiri yamatcheri ambiri, imakhala ndi mitundu yokhayokha, choncho imafuna zamoyo zosiyanasiyana. Ntchito ya otere ndi zobala zipatso "Krymskaya", "Fatezh", "Bryansk Pink". Amagwiritsidwa ntchito pollination cross, anabzala pafupi ndi mtengo wa chitumbuwa, kusintha bwino ovary.
Fruiting
Mtengo wa chikasu umatuluka mwamsanga ndipo umayamba pang'onopang'ono kubala zipatso kuyambira zaka zitatu kapena zinayi. Peak fruiting amabwera zaka sikisi kapena zisanu ndi ziwiri.
Kenaka zokolola za mtengo umodzi zikhoza kukhala makilogalamu 12. Zokolola kuchokera kumayambiriro akale omwe ali ndi zaka zidzangowonjezera, kufika pamtunda wa 25-30 makilogalamu a zipatso pamtengo.
Mukudziwa? Zipatso zabwino za chitumbuwa chokoma ndi zipangizo zopangira mankhwala. Chodabwitsa ndi chakuti iwo samalandira mithunzi yofiira yosiyana, koma mtundu wobiriwira wobiriwira.
Maluwa nthawi
Y "Chermashnoy" nyengo yamaluwa ikuyamba isanafike tsamba: kuyambira kumapeto kwa mwezi wa April kapena kumayambiriro kwa mwezi wa May. 
Nthawi yogonana
Popeza "Chisangalalo" ndi mitundu yoyambirira, nyengo ya kucha zipatso ikubwera kumayambiriro: Kuyambira kumayambiriro kwa June ndi kumapeto kwa mweziwo. Zipatso zimabala mosagwirizana, pang'onopang'ono.
Mukudziwa? "Mbalame Cherry" - imodzi mwa mayina otchuka osadziwika a sweet cherries. Mwachiwonekere, izo zimagwirizanitsidwa ndi chikondi cha mbalame chifukwa cha zokoma izi. Kumapeto kwa chilimwe, mungathe kuona chithunzi pamene gulu la mbalame limamatira ku mtengo ndikudya zipatso zokoma ndi zokondweretsa.
Pereka
"Chermashnaya" ali ndi zokolola zodabwitsa. Malingaliro akuti, zokolola zapakati pa chaka pa hekita zimachokera ku makilogalamu 85. Chifukwa cha zipatso zosapsa nthawi imodzi, kukolola kumachitika kangapo pa nyengo.
Transportability
Mitengo ya zipatso imatengedwa. Zikhoza kutengedwera pafupipafupi komanso kutalika. Chinthu chachikulu - kukonzekera zokolola, cholinga choyendetsa, nyengo yowuma ndi kudula zipatso pamodzi ndi mchira.
Kenaka, yamatcheri amasonkhanitsidwa mumatumba a makilogalamu 5 ndipo amayenda. 
Kukana kwa chilengedwe ndi matenda
Mitunduyi imamva bwino pakati pa mlengalenga. Chifukwa cha zinthu zimenezi, mitengo imayambira kumpoto kwa Ukraine, ku Russia ndi ku Belarus. Kupulumuka kwa mitundu yosiyanasiyana ndi zabwino, mofanana ndi kukana pang'ono chisanu.
"Chermashnaya" samakhudza kwambiri moniliasis kapena coccomycosis, komabe, monga matenda ena. Kuthamanga kwakukulu kwa mitundu iyi kwa tizirombo kungasokonezedwe ndi nyengo. Choncho, m'nyengo yotentha yotentha chilimwe chimakhala chokongola kwa tizirombo timene timadya.
Zima hardiness
Mitengo yamtengo wapatali imakhala yozizira kwambiri ndi yozizira kwambiri. Koma duwa masamba amasonyeza pafupifupi mlingo wa yozizira hardiness.
Ndikofunikira! Kuonjezera chisanu kukana mtengo nthawi ya kukula, nkofunika kuthetsa zosowa zake zonse za zakudya ndi kuthirira, komanso kuunikira.
Zipatso ntchito
Mavitamini amadya mwatsopano, komanso amagwiritsidwa ntchito popanga zibwenzi m'nyengo yozizira. M'maonekedwe ake oyambirira, zipatso zili ndi zinthu zambiri ndi ma vitamini A, B, C, omwe amataika panthawi zosiyanasiyana.
Ndibwino kugwiritsa ntchito zipatso zatsopano, chifukwa si zokoma zokha komanso zathanzi. Ndipo kusangalala ndi kukoma kwa zipatso zowutsa mudothi pang'ono, ndi bwino kuwamasula. Mu mawonekedwe awa, chitumbuwa chokoma chingasungidwe kwa miyezi 3-4.
Mphamvu ndi zofooka
Mtundu uliwonse wa chitumbuwa chokoma uli ndi ubwino wake ndi ubwino wake, ndipo zipatso za chikasu zosiyana ndi zosiyana.
Zotsatira
Waukulu ubwino wa "Chermashnoy":
- kusamba msanga;
- kudzikuza;
- zokolola zazikulu;
- Kukaniza zachilengedwe, nyengo yozizira, nkhungu ndi tizirombo.
Ndikofunikira! Ubwino wa chitumbuwa chamtengo wapatali ndi chamtengo wapatali kwa thupi, chifukwa zipatso zoterezi zimapangitsa chitetezo cha mthupi, kukhala ndi phindu pamtunda wa m'mimba ndi impso, ndi kuchepetsa mlingo wa cholesterol mu thupi.
Wotsutsa
Zowopsya zazikuluzikulu za mitundu yosiyanasiyana ndi kudzidzimva nokha ndipo kuti chifukwa cha kuchuluka kwa chinyezi zipatso zimayambira. Monga mukuonera, Chermashna amayenera kutseka maso anu pa zolakwika zake, zomwe zimakhala zovuta.
Kuwonjezera apo, mitundu yosiyanasiyana imatengedwa kuti ndi yozungulira dziko lonse lapansi ya mitundu yambiri ya mitengo ya chitumbuwa, yomwe munda wanu umapindula.
