Mlimi aliyense amayesetsa kulima ndiwo zamasamba zomwe zidzakhala zosiyana ndi maonekedwe okongola. M'nkhani yathu tidzakudziwitsani zomwe phwetekere za Korneevsky zili, ndi kufotokoza ndikufotokozera zosiyanasiyana.
Kufotokozera
Tikukupatsani kuti muwerenge kufotokozera kwa zosiyanasiyana.
Mitengo
Zitsamba zazikulu zimafika kutalika kwa mamita 1.5.
Ndikofunikira! Kukolola phwetekere kungayambike kale pa siteji ya kukhwima luso - iwo amatha kupsa. Izi zidzakuthandizira kuonjezera nthawi yopitako.
Iwo ali ndi masamba apakatikati a mdima wobiriwira masamba. Madzu ndi amphamvu komanso amphamvu, ali ndi zobiriwira.
Zipatso
Zipatso zikuluzikulu mu kukula, kulemera kwa phwetekere imodzi ndi 500 mpaka 800 g Ngati tomato ali pansipa, kulemera kwake kungafikire 1 makilogalamu. Tomato ali ndi phokoso lopangidwa ndi phwangwala pang'ono. 
Zipatso zili ndi mtundu wofiira kwambiri ndi khungu lochepa kwambiri lomwe lili ndi mdima wonyezimira. Ali ndi minofu yamagulu ambiri, yowutsa mudyo komanso minofu, wandiweyani. Kukoma kwa tomato mitundu Korneevsky pang'ono lokoma, osati madzi.
Makhalidwe osiyanasiyana
Mitundu yosiyanasiyana idalimbikitsidwa ndi obereketsa ku Russia mu 1980. Chimalimbikitsa kukhala ololera.
Kusakaniza kumachitika pazitsamba zazing'ono - 3-4 zipatso iliyonse. Zosiyanasiyana zimakhala zokolola zabwino - chitsamba chimodzi chimapereka 5-6 makilogalamu. Tomato a zosiyanasiyanazi amapanga zokometsera, saladi, msuzi, mbatata yosenda, sausi. Mukamaliza kuthira tomato, mumatha kupeza madzi akuda ndi kukoma kokoma.
Mukudziwa? Mitundu ya phwetekere yofiira imakhala ndi zakudya zambiri kuposa ma chikasu.
Mphamvu ndi zofooka
Zina mwa ubwino ndi izi:
- kukoma kokoma ndi maonekedwe abwino;
- tomato ali ndi mawonekedwe abwino, aakulu;
- akhoza kusungidwa kwa nthawi yaitali, kukhala ndi transportability yabwino;
- kukana ndi matenda.
Zoipa za zosiyanasiyanazi ndizo:
- amafunika kupanga chitsamba;
- Ayenera kukhazikitsidwa ku chithandizo, popeza nthambi zimakhala zolemetsa chifukwa cha zipatso zazikulu.
Kawirikawiri, mitundu yosiyanasiyana imakhala ndi ubwino wambiri kusiyana ndi ubwino, choncho ndi bwino kukula pa dacha.
Pezani zovuta zonse za kukula kwa mitundu ina ya tomato: "Pink Pink", "Little Red Riding Hood", "Persimmon", "Bear-toed", "Yamal", "Sugar Bison", "Red Guard", "Red Red", "Cardinal" "Golden Heart", "Aelita Sanka" ndi "Kudzaza White."
Momwe mungabzalidwe ndi kusamalira
Madera osiyanasiyana ndi oyenera kubzala, koma ndi bwino kusankha malo omwe nyengo imakhala yofunda ndi yotentha. Ngati mumakhala kumpoto - mukhoza kukula tomato mu wowonjezera kutentha.
Kulima pogwiritsa ntchito rassadny njira. Choyamba, muyenera kupanga chithandizo cha mbeu ndi njira yowonjezera. Ndiye ndikofunikira kukonzekera nthaka: chifukwa ichi amasakaniza munda nthaka ndi humus. Pachigawo chotsatira, mbewu zimabzalidwa m'mitsuko ya peat, yomwe imatalika kuposa masentimita 10. Chifukwa cha njirayi, palibe njira yowonjezera yomwe ingagwiritsidwe ntchito. Ndiloyenera kudzala mbewu zomwe zimabzalidwa ndi madzi ofunda, zophimbidwa ndi polyethylene pamwamba. 
Ndikofunikira! Pakati pa mbeu kumera, m'pofunika kuonetsetsa kuti kutentha kwa mpweya kumakhala bwino.
Mphukira yoyamba ikawonekera, nkofunika kuchepetsa kutentha kwa mpweya ndi kusuntha zitsulo kuti zikhale kuwala. Pokubwera mapepala oyambirira, chakudya choyamba chimachitika, chomwe chimalimbikitsa kugwiritsa ntchito feteleza zovuta. 7-10 masiku asanadzalemo yotseguka pansi, tomato ayenera kuumitsidwa - pamsewu. Azisiye panja kwa maola angapo poyamba ndipo pang'onopang'ono khalani ndi nthawi mpaka tsiku lonse.
M'zaka khumi za May, kuziika kumachitika poyera. Ndikofunika kukonzekera malo - ndikofunikira kusakaniza nthaka ndi humus. Mtunda wa pakati pa mbande ukhale 50 masentimita. Mbewuzo zimamizidwa mu miphika ya peat m'mitsuko yokonzedwa.
Kwa masiku angapo oyambirira, ndi bwino kuphimba mbande ndi polyethylene. Kuthirira kumaphatikizapo madzi ofunda. Mafupipafupi ayenera kusinthidwa malingana ndi kuchuluka kwa kutaya kwa pamwamba. Lililonse masiku 10-14 muyenera kudyetsa tomato. Kuti muchite izi, mungagwiritse ntchito zovuta feteleza zamchere kapena diluted mullein. 
Mukudziwa? Nthata ndi imodzi mwa atsogoleri a masamba: pafupifupi matani 60 miliyoni a tomato amakula chaka chilichonse.
Matenda ndi tizirombo
Ngakhale kuti mitundu yosiyanasiyana imagonjetsedwa ndi matenda ambiri, ndi bwino kuti tichite zoteteza. Musanadzale mbande, nkofunika kuthirira nthaka ndi potassium permanganate. 
Ndibwino kuti nthawi zonse tithe kumasula nthaka - izi zidzathandiza kupewa chitukuko cha mizu. Chitani mulching ndi peat kapena humus. Pofuna kuteteza chomera kuchokera kumapeto kwa choipitsa, iwo amathiridwa ndi kukonzekera ndi mkuwa wambiri.
Pofuna kuteteza tizilombo toyambitsa matenda, mafakitale amagwiritsa ntchito kwambiri. Mukhozanso kugwiritsa ntchito mankhwala osokoneza bongo a celandine, chamomile kapena yarrow. Adzatha kulimbana ndi akangaude, thrips, nematode ndi whitefly.
Phwetekere Korneevsky - yabwino kusankha tomato pa tsamba lanu. Chifukwa cha kuphweka kwake, chisamaliro sichidzatenga nthawi yambiri, koma panthawi imodzimodziyo mumapeza zokolola zokoma ndi zolemera. 
