Nthawi zina, kuyembekezera kukolola koyamba kwa tomato, sitikufulumira kukondwera, chifukwa cha kuchuluka kwa zipatso, gawo labwino likhoza kusweka. Izi zimawonongeka osati maonekedwe a tomato, komanso zimawapangitsa kukhala zosayenera kukolola. Tiyeni tiwone chifukwa chake tomato yakucha pamene yakucha komanso momwe angapewe.
Matenda kapena ayi?
Musamazindikire ming'alu ya tomato ngati chizindikiro cha matenda a chipatso. Nthawi zambiri, kupweteka kwa tomato kumachokera kukula kwawo kosagwirizana, chifukwa cha chisamaliro chosasamala. Chifukwa chake, ming'alu yowuma mu chipatsocho ndizosavuta kuposa zipsinjo zomwe zimakhala zovuta kwambiri pakukula.
Mukudziwa? Dzina lachilatini la chikhalidwe - "Solanum lycopersicum" - limamasuliridwa monga "mapepala a mbulu".
Chifukwa chiyani tomato amasweka?
Chifukwa chiyani tomato amayamba kugwidwa ndi zinthu zambiri zokhudzana ndi chirengedwe, zosalamulirika, ndi njira zomwe zimadalira mwini munda. Pa nthawi yomweyi, mitundu yobiriwira yotentha ndi yomwe imabzalidwa pamtunda. 
Kupanda feteleza
Kupanda mabatire a chitsamba cha tomato - Chimodzi mwa zifukwa zomwe zimachititsa kuti tomato asokonezeke. Zisonyezero za kuchepa kotero zimayamba ndi zimayambira, pang'onopang'ono kusunthira ku chipatso. Koma mu chinthu chonse chachikulu - kuchepetsa. Amadyetsedwa kwambiri, osati mankhwala osakanizidwa, tomato amatha kuwombera.
Ndikofunikira! Pofuna kupeŵa kuwonjezereka kwa tomato mukamadyetsa, simukuyenera kutenga makilogalamu 20 a fetereza pa 10 malita a madzi.
Kupanda chinyezi
Mwina chifukwa chofala kwambiri cha phwetekere ndi chilala. Koma, kachiwiri, lamulo la "golide" limatanthauza: kuthirira kumakhala koyenera, ndipo nthawi ya kukula imakhala yosasinthika, kuyambira kutsanulira tomato, osadziŵa kumene angayimitse chinyezi, ndikungoyamba, ndikupanga ming'alu. Imwani tomato kuti madzi pansi pa chitsamba asayime. 
Kusakaniza kolakwika
Kawirikawiri kuchotsa mapepala a chitsamba cha tomato kungathandizenso vutoli. Kwa masiku asanu ndi awiri, masamba omwe angathe kuchotsedwa - atatu ndipo palibe.
Dzidziwitse nokha ndi maonekedwe a tomato mu wowonjezera kutentha: momwe angamangirire ndi kumangirira, kuchiza matenda a tomato (chikasu cha masamba, phytophthora).
Kutentha kwakwezeka kwambiri
Izi nthawi zambiri zimakhala chifukwa chake tomato amasweka mu wowonjezera kutentha. Pofuna kuthetsa vutoli, nkofunika kukonzekera nthawi zambiri kutuluka kwa wowonjezera kutentha ndi kuteteza dothi kuti lisapitirire, komanso kuuma kwake.
Ndikofunikira! Kutentha kwa tomato pamadzi ozizira moyenera ayenera kuthiriridwa kamodzi kamodzi pa masiku anai onse.
Kusaka ndi kusankha kalasi
Zovuta kwambiri, zimapezeka kuti tomato wothyoka sungakhudzidwe ndi mitundu yosiyanasiyana, komanso ndi mtundu. Nthawi zambiri, vuto ili ndi chipatso cha mtundu wachikasu, lalanje ndi wofiira. Zofanana zomwezo ndi mitundu ndi zipatso zazikulu ndi zowuma.
Mitundu yotsatirayi ndi ma hybrids idzakhala yabwino kwambiri potsutsa kusintha kosasintha mikhalidwe:
- "Harlequin";
- "Zokonda";
- "Zozizwitsa za Dziko";
- "Vasilievna";
- "Nthiwatiwa";
- "Diva";
- "Madera a Moscow";
- "Centaur";
- "Bear's paw".
Kodi mungapewe bwanji vuto?
Kuphika mabasi, kutulutsa wowonjezera kutentha, kudyetsa pakufunika ndipo, ndithudi, timeliness ndi nthawi zonse zochitika izi zidzathetsa vuto pang'onopang'ono.
Phunzirani momwe mungagwirire ndi kumangiriza tomato kumunda.
Onetsetsani malangizo otsatirawa kuti muteteze ming'alu ya zipatso:
- sankhani mitundu ya phwetekere ndi zofewa zipatso za sing'anga kukula;
- perekani tchire "malo okhala" kunja kwa dzuwa lotentha pakati pa kutentha. Gwiritsani ntchito zipangizo zobalalika, makapu, kupuma;
- Konzani madzi okwanira komanso mpweya wabwino wa tomato wowonjezera. Sungani nthaka madzulo ndi magawo.
Mukudziwa? Kwa nthawi yaitali, tomato, monga mbatata, ankaonedwa kuti ndi chomera chakupha ndipo ankagwiritsidwa ntchito kokha kukongoletsa mapulaneti, minda ndi malo odyera, makamaka ku England ndi ku France.
Ngati n'zotheka kuyang'anira ulamuliro wa kutentha ndi boma la chinyezi mu wowonjezera kutentha, tomato obzalidwa pamtunda adzafuna chidwi, ndipo izi ziyenera kukhala zokonzeka. Koma, monga akunena, adziwa - zikutanthauza zida. Ndipo ngati mukuvutika ndi vutoli m'munda chaka chino, chaka chotsatira mutsimikizika kuti mungapewe bwanji.
