Chomera chosatha chosatha - cyclamen, kapena alpine violet - amafunikira chisamaliro chapadera. Kuti maluwa akukondweretseni nthawi zonse, muyenera kudziwa zina mwa malamulo ndi zowonongeka za madzi okwanira. Nkhaniyi ikuwunika momwe mungaperekere madzi a cyclamen kunyumba.
Kusiyanasiyana kwa kuthirira zomera ndi nyumba zamasamba
Kusiyana kwakukulu kuli m'deralo lomwe likufunika kuthiriridwa. Pambuyo pake, minda imakhala yambiri, ndipo mukhoza kuwamwetsa monga mukufunira: amagwiritsira ntchito mabowo, machitidwe owetsera ulimi wapadera ndi zitumba zosavuta, kuthirira, komanso nthawi zina zidebe zamadzi. Pokhudzana ndi zikhalidwe zapakhomo, ngakhale zosavuta komanso kudzichepetsa, zowonjezereka zimakhala zochepa. 
Pa chomera chilichonse, njira yothirira yabwino imasankhidwa kuchokera pa zitatu zomwe zilipo:
- pogwiritsa ntchito machiritso apadera;
- kugwiritsa ntchito pallets;
- kuyika chomera kwa kanthawi mu chidebe cha madzi.
Mukudziwa? Malingana ndi chilankhulo cha maluwa, cyclamen imatanthauza kupumula. Kungakhale koyenera kupereka, mwachitsanzo, kwa mnzanu amene wasankha kusintha ntchito.
Momwe mungamwetse mitundu yosiyanasiyana
Mitundu yosiyana ya cyclamen imasiyana mosiyana. Choncho, ndikofunika kumvetsetsa momwe angamvekere maluwawo ndi kuchuluka kwake. Chomeracho chiyenera kupereka chipinda chokhala ndi chinyezi chokwanira, chabwino koma chowunikira chosiyana (njira yothetsera yabwino ingakhale kuti ikhale mthunzi pang'ono pang'onopang'ono), komanso nyengo yabwino ya kutentha.
Zomera zomwe sizilekerera kutentha: begonia, streptokarpus, heather, muraya, ampelous petunia, fern chipinda, cypress.Kuthirira kumayenera kuchitidwa ndi msuzi wochepa thupi ndi mpweya wochepa kwambiri pamphepete mwa mphika kotero kuti palibe madzi enieni pa tuber. Kawirikawiri amagwiritsanso ntchito kuthirira ndi phala. Madzi otsala ayenera kuthiridwa pambuyo pa ola limodzi. Cyclamen sakonda madzi ozizira. Ndibwino kugwiritsa ntchito madzi kutentha. Madzi a cyclamen samasowa nthawi zambiri komanso moyenera. Pofuna kuyendayenda nthawi zambiri maluwa amafunika kuthirira, muyenera kuyang'anira nthawi yake ya moyo. Kawirikawiri, kusiyana pakati pa kutsirira kumayenera kukhala masabata awiri.
Ndikofunikira! Kwa cyclamen, kuthirira kwambiri ndi koopsa kwambiri, monga maluwa tuber amatha kuwonongeka.
Kusamba madzi
Cyclamen - osati chodabwitsa kwambiri chomera. Koma pofuna kulima bwino muyenera kudziwa momwe ziyenera kuthiririra ndi nthawi yomwe. Kuthirira kumatha kuthandizidwa ndi maluwa omwe maluwawo amakula. Zomwe zili bwino, zimakhala zofunikira kwambiri.
Cyclamen imayamba kuphulika mu kugwa ndipo imatha pakati kapena kumapeto kwa kasupe. Poganizira moyo wake, tiyeni tione zina mwa malamulo.
Pambuyo pake
Cyclamen imaikidwa m'chaka pamene imatha kuphuka. Pachiyambi cha nyengo yamasika, nkofunika kuchepetsa pang'onopang'ono kuchuluka kwa madzi kwa ulimi wothirira. Pambuyo pa njira yochotsa masamba ouma ndi kuziyika zokha, kuchuluka kwa madzi sikuyenera kusinthidwa. Timakulitsa pokhapokha pa kuyamba kwa chilimwe, kuwonjezera zowonjezera - zosaposa 3 patsiku.
Ndikofunikira! Ndikofunika kuchepetsa ndikuwonjezera kuchuluka kwa madzi pang'onopang'ono!
Pa maluwa
Pakati pa maluwa, kuthirira kwa cyclamen kuyenera kukhala kochuluka kwambiri. Chinthu chofunikira kwambiri kuti musamalitse nthaka mochuluka, musangozisiya, ndipo musalole kuti madzi asapitirire. Izi zimachitika pafupifupi 2 pa mlungu. Madzi ayenera kukhala ofewa, kuteteza. Musamamwe madzi ndi madzi ozizira - ayenera kukhala kutentha. Mbewu ikatha, madzi okwanira ayenera kuchepetsedwa pang'onopang'ono komanso kuthirira kuti asawume nthaka. Njirayi idzapangitsa cyclamen wanu "kupumula". 
Onjezerani feteleza
Mitundu yosiyanasiyana ya nayitrogeni, potaziyamu ndi yovuta feteleza pamene ikukula cyclamen, ndibwino kuti mupange potaziyamu. Pomwe pakufunika kuonetsetsa kuti feteleza siigwera pamasamba, amawombera ndi maluwa.
Ndikofunikira! Manyowa nthawi kapena pambuyo pa kuthirira. Kuwonjezera kuuma nthaka kungayambitse chomera. Pambuyo pa kuika fetereza sikungagwiritsidwe ntchito kwa milungu itatu.Manyowa cyclamen malinga ndi malangizo a mankhwala omwe mwasankha. Ndibwino kuti musapereke mlingo wonse msangamsanga, koma kuti mugawidwe m'magawo awiri ndikuiyika ndi nthawi ya masiku asanu.
Ubwino wa feteleza zamadzimadzi:
- zopereŵera zochepa kwambiri pakupanga;
- kugawa bwino;
- zotsatira zabwino pansi;
- osati poizoni, osati poizoni.
- osakwanira kuyamwa kwa phosphates.
Kuthirira ndi zosiyanasiyana infusions: wowerengeka mankhwala, kusanthula njira ndi maphikidwe
Monga chitsimikizo chowonjezereka cha zinthu zopindulitsa zomwe zimapangitsa kuti mukhale ndi ubwino wa cyclamen, mukhoza kutsanulira ndi njira zothetsera mavuto osiyanasiyana. Pali njira zambiri zothandizira anthu ena, zomwe zili zoyenera ku cyclamen, tidzakambirana m'munsimu.
Mukudziwa? M'mabuku achifalansa a m'zaka za zana la XYIII timatchulidwa kuti cyclamen idagwiritsidwa ntchito kale ngati chakudya cha nkhumba, kuti kenaka apereke nyama fungo losavuta.
Kukonzekera ndikugwiritsa ntchito yankho ndi yisiti
Chovala chimodzi, chomwe chimakhala chofanana ndi kuvala ndi feteleza. Chakudya chimathamangitsa njira zabwino m'nthaka, zimadyetsa komanso zimapindulitsa chikhalidwecho. 
Kutsekedwa uku kuli bwino kugwiritsa ntchito 2-3 pachaka. Ikhoza kugwiritsidwa ntchito kuti ikule bwino, komanso isanakwane maluwa.
Kukonzekera kulowetsedwa kwa yisiti yowuma, mukufunikira 1 g ya yisiti ndi 1 tsp. shuga pa madzi okwanira 1 litre. Zonsezi zikasakanikirana, ndikofunikira kulola madzi kuti apereke kwa maola atatu. Kwa kuthirira kulowetsedwa kuyenera kuchepetsedwa ndi madzi mu chiŵerengero cha 1 gawo la kulowetsedwa ku magawo asanu a madzi.
Mukhozanso kugwiritsa ntchito yisiti yamoyo. Kuti muchite izi, madzi okwanira 1 litre muyenera kutenga 200 g yisiti yamoyo. Kwa kuthirira kulowetsedwa kuyenera kuchepetsedwa mu chiŵerengero cha 1:10.
Phulusa lapamwamba
Izi ndi imodzi mwa feteleza yabwino kwambiri. Panthawi imodzimodziyo ndi yotetezeka, imakhala ndi zakudya zambiri ndipo imalekerera ndi zomera. Kuwonjezera pamenepo, kuvala izi kumachotsa nthaka.
Simungapangitse kulowetsedwa, koma kungokonzeratu kusakaniza phulusa ndi nthaka mu chiŵerengero cha 1:50.
Kulowetsedwa kwachitika ndi kuwerengera kwa 3 tbsp. l phulusa la madzi okwanira 1 litre. Pambuyo pake, yankho siliyenera kuchepetsedwa ndi madzi. Mulole izo ziyimire sabata, ndipo zikhoza kuthiriridwa bwino. 
Tincture kwa cyclamen ku shuga
Maluwa, monga anthu, amafunikira shuga. Koma kuyamwa kwake sikuli kosavuta. Ngati simungakwanitse kuthandiza kuti shuga iyambe kuyamwa, ndiye kuti idzayambitsa njira zovulaza chikhalidwe. Choncho, kuti musapweteke kulowetsedwa kwa shuga kwa cyclamen yanu, gwiritsani ntchito movuta ndi zokonzekera zokhudzana ndi tizilombo toyambitsa matenda. Mitengo ya shuga ikhoza kudyetsedwa kamodzi pamwezi.
Orchid, geranium, phulusa, arrowroot, ivy ivyumba, asplenium, chervil imakonda malo amdima.Pofuna kukonzekera kulowetsedwa, sungani 1 tbsp. l shuga mu madzi okwanira 1 litre. Kuti zitheke bwino, shuga ikhoza kusinthidwa ndi mapiritsi a shuga - 1 piritsi pa lita imodzi ya madzi.
Pezani wouma ngati feteleza
Mtedza wa banana uli ndi potaziyamu, womwe umakonda kwambiri cyclamen. 
Pofuna kukonzekera kulowetsedwa, muyenera:
- Musanayambe kutsuka peel ndikuwaza izo finely;
- theka ladzaza lita imodzi imodzi mtsuko peeled;
- lembani mtsuko ndi madzi ndipo mulole kuti ukhale tsiku;
- Thirani madzi kuchokera mu botolo kupita mu chidebe china ndikudzaza ndi madzi kuti yankho likhale lita imodzi.
Kuwonjezera zinthu zakusungira madzi m'nthaka: ubwino ndi kuipa
Zomera zomwe zimafuna madzi ambiri, komanso, ndizofunika kuti musatsanulire chikhalidwe, zingathandize zipangizo zosiyanasiyana zosunga madzi. Zitha kukhala zamchere komanso zopangidwa ndi zamoyo. Perlite, vermiculite ndi agroperlite, zomwe zimagwiritsidwa ntchito pazitsamba zamkati, zimatchedwa mineral. Kuchokera ku organic emit peat ndi hydrogel.
Ubwino wa zipangizo zosungiramo madzi zikuphatikizapo:
- kuthekera kwaokha kusintha ndondomeko;
- madzi pang'ono;
- kukonzekera kwathunthu kwa zinthu zothandiza ndi zomera;
- palibe chifukwa chogwiritsa ntchito mankhwala ophera tizilombo;
- Mizu imapezeka mosavuta.
Ndikofunikira! Cyclamen ndi owopsa kwa agalu ndi amphaka!Kuipa kwa zipangizo zosungiramo madzi:
- Mosiyana ndi nthaka, yomwe imapereka mtendere ku mizu, ikhoza kuchulukitsa zolakwitsa zanu ndi zosokoneza mu chisamaliro, zomwe zingayambitse imfa ya chomera;
- musalole kutentha;
- mtengo wapatali;
- Sangagwiritsidwe ntchito ku zomera zonse.
Chomwe chingayambitse chinyezi, momwe maonekedwe angawonetsere kusowa kwa kuthirira
Kuchuluka kwa chinyezi pamene kukula kwa cyclamen kumayambitsa kuvunda kwa tuber ndi imfa ya chomera. N'zotheka kudziwa kuti chomeracho chimadulidwa, ndi chikasu ndi kufota masamba, momwe mizu ikuyamba kuvunda. 
Koma ngakhale mbewu yoteroyo ikhoza kupulumutsidwa - kuchotsa ku mphika, youma ndi kuika.
Pamene cyclamen ilibe madzi okwanira, masamba amangoyamba kufota, opanda chikasu. Ndiye muyenera kuyamba pang'onopang'ono kuyambitsa madzi ambiri, ndi kuthirira mothandizidwa ndi kumiza kumathandizanso.
Ndondomeko ya ulimi wothirira: ubwino ndi kuipa kwawo
Pamene palifunika kupita kwina kulikonse, ndipo nthawi zina, ndipo palibe amene angamwetse zomera zomwe mumazikonda, njira yokha madzi okwanira yosamalira zomera zingathandize. Koma musanagulitse kugula kwa wothandizira wotere kapena yesetsani kudzipanga nokha ku njira zopindulitsa, ndi bwino kuwona ubwino ndi zovuta zonse. 
Ubwino:
- kuthekera kochoka pa zomera kwa nthawi yaitali popanda kudandaula za imfa yawo;
- luso logula ulimi wothirira kwa zomera 8 kapena kuposerapo;
- kukwanitsa kukhazikitsa timer madzi okwanira;
- kudalira kwambiri magetsi mumagetsi ndi pompani yamagetsi;
- kuwonongeka kofulumira ndi kutha kwa madzi mu machitidwe osaliritsa ulimi wothirira;
- kuchuluka kwa madzi.
