Kupanga mbewu

Kodi phindu la masamba a buckthorn ndi ati?

Zopindulitsa za mbeu izi zimakhala zazikulu. Kwa mankhwala, zipatso zagwiritsidwa ntchito kwa nthawi yaitali, koma masamba alibe zochepa za zinthu zothandiza thupi. Teya ndi mavitamini angakhale ndi mphamvu yaikulu pa thanzi la thupi la munthu.

Maonekedwe a masamba

Nyanja ya buckthorn imaoneka ngati shrub, mocheperapo, mitengo yayikulu yomwe ili ndi masamba wandiweyani ndi nthambi zokhala ndi zitsamba. Ili ndi masamba ochepa komanso otalika, obiriwira pamwambapa ndi oyera. Kawirikawiri amapezeka pansi pa golide. Chomera ndi chachimuna ndi chachikazi. Amuna samabala chipatso, koma ndizofunikira kuti apange mungu, popanda chomwe sichidzatha kukolola zomera zazimayi. Masamba akukololedwa ku zomera zonsezo.

Mwamuna wamwamuna ali ndi mapepala ophwanyika, ophwanyika pang'ono. Mkazi - concave m'mphepete mwa mtanda, ngati chikepe. Komanso, masamba a mchimuna amawoneka imvi chifukwa cha chipika, pomwe akazi ali obiriwira.

Pemphani kuti mudziwe zambiri zokhudza nyanja ya buckthorn.

Kuwerenga zomwe zilipo

Sikuti zipatso za m'nyanja za buckthorn zimakhala zopindulitsa kwambiri, komanso masamba. M'mawonekedwe awo, ali ndi zinthu monga:

  • zowonjezereka (astringent ndi anti-inflammatory effect);
  • serotonin (zotsatira zabwino pa dongosolo lamanjenje);
  • coumarin (ali ndi zotsatira za antispasmodic);
  • inositol (antiarrhythmic effect);
  • Zilonda (kuthandizira kusintha khungu);
  • phytoncides (mankhwala a antibiotic);
  • flavonoids (kuchepetsa chiopsezo cha khansa);
  • folic acid (yopindulitsa pa chitetezo cha mthupi);
  • oleanic ndi ursolic triterpenic acids (mankhwala osokoneza bongo);
  • mavitamini (PP, C, gulu B);
  • Zotsatira zofunikira (manganese, chitsulo, boroni ndi ena).

Werengani komanso zokhudzana ndi zopindulitsa komanso kugwiritsa ntchito rasipiberi masamba, currants, blueberries ndi yamatcheri.

Zogwiritsira ntchito masamba a buckthorn

Popeza masamba a buckthorn amakhala ndi mavitamini ndi mchere, amatha kuchiritsa thupi la thupi. Mu mankhwala owerengeka, amagwiritsidwa ntchito pazinthu zotsatirazi:

  • monga anti-inflammatory agent;
  • kupititsa patsogolo chitetezo cha mthupi;
  • kuchotsa poizoni kuchokera ku thupi;
  • kuonetsetsa kayendedwe kabwino kake;
  • pofuna kupewa kupanga zilonda zoopsa;
  • monga antispasmodic;

Mukudziwa? Agiriki akale anaona kuti mahatchi amene amadya m'mapiri a nyanja ya buckthorn amathandiza kwambiri maonekedwe awo. Choncho, anayamba kugwiritsa ntchito nyanja ya buckthorn podyetsa akavalo ofooka komanso odwala.

Momwe mungapangire tiyi ku masamba

Pali njira zingapo zopangira tiyi wathanzi. Malingana ndi njira yosankhidwa, zabwino zomwe zakumwa zomwe zimagwiritsidwa ntchito pa thupi la munthu zidzasiyana. Nazi njira zopezera tiyi:

  • zosangalatsa - adzapereka malipiro okondwa. Kumwa kotereku kumakonzedwa m'chilimwe, kutenga madzi ofanana ndi madzi okwanira (malita 5) mofanana. Ndi bwino kumamwa chilled, musanagwiritse ntchito, mukhoza kuwonjezera uchi kwa maswiti. Sungani pamalo ozizira;

  • chifukwa cha thanzi labwino - amawotcha mofanana ngati kawirikawiri tiyi (5 g pa 1 chikho cha madzi). Imwani zakumwa izi zikhale 1 galasi masiku khumi (2 pa tsiku);
  • vitamini - mukumwa ichi mu magawo ofanana kutenga masamba a sea buckthorn, currants ndi wort St. John's (supuni imodzi ya chomera chilichonse ndi okwanira 250 ml ya madzi). Teyi iyi ikhoza kuledzera tsiku lonse;
  • ndi kuzizira - kukonzekera kutenga mwatsopano masamba mu chiĆ”erengero cha supuni 1 ku 1 chikho cha madzi. Chakumwa chikhoza kumwa mowa panthawi ya zizindikiro komanso poyerekeza. Sayenera kutengedwa katatu patsiku.

Pochizira chimfine chimagwiritsa ntchito radish, verbena, rasipiberi, kusamba, anemone, hyssop, cardamom, nivyanik, anyezi, nutmeg.

Kodi ndikhoza kumwa tiyi kwa ana omwe ali ndi pakati komanso omwe akuluma

Pakati pafukufuku, zakumwa izi zadzikhazikitsidwa ngati zakumwa popanda zotsatira. Zingathe kudyedwa ngakhale ndi iwo omwe mwazifukwa zina amatsutsana ndi kugwiritsa ntchito zipatso za zomera zomwezo.

Amayi ndi otupa

Pakati pa mimba ndi kuyamwitsa pakakhala chimfine, mankhwalawa ndi osafunika. Kuthandizira tiyi kungabwere kuchokera ku masamba a buckthorn. Chakumwa ndi chiwopsezo chabwino ndipo chimalowetsa bwino tiyi wakuda, yomwe nthawi ino ya moyo, amai sayenera kudyedwa kwambiri. Zimathandizanso pulogalamu ya lactation, imadzaza mkaka ndi zinthu zothandiza.

Kwa ana

Kwa ana palibe kutsutsana pogwiritsa ntchito tiyi, koma nkofunikira kutsatira chiyeso (theka la galasi tsiku lidzakwana). Ana osapitirira chaka chimodzi akulangizidwa kuti apereke fomu yokhayokha.

Ndikofunikira! Tiyenera kumvetsetsa kuti maonekedwe a zowonongeka ndi kotheka, choncho, tiwunikire tiyi mu zakudya za mwana pang'onopang'ono ndikutsatira mmene thupi limayendera. Ndi pang'ono zozizwitsa, lekani kumwa.

Kuvulaza ndi kutsutsana

Masamba a Sea buckthorn alibe kutsutsana kwakukulu., koma pali zizindikiro za kugwiritsira ntchito mowa wodetsedwa. Iwo sayenera kugwiritsidwa ntchito ndi amayi apakati, ana, madalaivala a magalimoto.

Mankhwalawa sayenera kugwiritsidwa ntchito pa matenda a chiwindi, tsamba la biliary, tsamba la m'mimba.

Pali zotheka kuti anthu akhudzidwe ndi keratin ayambe kuchitapo kanthu.

Komanso tiyenera kuganizira kuti iwo ndi diuretic, Choncho, anthu omwe ali ndi impso kapena mavuto a mkodzo ayenera kuonana ndi dokotala asanawawathandize.

Chonde dziwani kuti ngati matenda a impso, purslane, knotweed, veronica officinalis, scorzoner, Crimean iron box, kutsuka suti, lagenaria, hawthorn akulimbikitsidwa

Kodi mungakonzekere bwanji masamba a buckthorn?

Kukolola masamba a buckthorn si ntchito yovuta. Zosavuta zokwanira Konzani malo oyera ndi owuma kuti muume ndipo pitani kukasonkhanitsa masamba.

Kumene mungakolole ndi liti

Mtengo wapatali wa mankhwala a masamba a buckthorn amapeza nthawi yamaluwa. (kuyambira - pakati pa June) mu nyengo yowuma. Mukhozanso kusonkhanitsa panthawi yokolola zipatso (August - September). Izi ndizofunikira makamaka ngati mutadula nthambi zonse zazing'ono.

Ma masamba amasungidwa makamaka mu mawonekedwe owuma ndipo samatsukidwa asanamweke, choncho sichilimbikitsidwa kwambiri kuti muwasonkhanitse m'malo oipitsidwa, pafupi ndi misewu.

Momwe mungakhalire

Masamba osonkhanitsidwa ayenera kuyang'aniranso kuti alipo zomera zakunja ndi kuipitsidwa, komanso zinthu zochepa zomwe zili zoyenera kuchotsa. Kenaka muike panjira yosanjikiza pamsewu mumthunzi kapena m'chipinda chouma ndipo zouma kwa masiku angapo, kutembenuka nthawi ndi nthawi.

Malamulo akusungirako

Bake wouma amaikidwa m'matumba a nsalu kapena makatoni ndipo amatumizidwa kusungiramo kanyumba kowuma bwino.

Mitengo ina imakhalanso ndi mankhwala, monga lungwort, laconosa, zokoma, siliva woyera, marsh wild rosemary, peppermint, anise, ndi cholstyanka.

Chimene chikhoza kuwonjezeredwa ku tiyi ya sewa ya buckthorn

Tiyi ya buckthorn imayenda bwino ndi masamba a zomera zina zothandiza:

Tiyi ya tizilombo imeneyi imaphatikizapo phindu la zinthu ziwiri zonsezi ndipo ili ndi zokongola zokongola komanso fruity. Monga lamulo, kuchuluka kwa brewed zakuthupi kumatengedwa mofanana kufanana, anathira madzi otentha ndi kuikapo. Pofuna tiyi wotere, ndi bwino kugwiritsa ntchito ceramic kapena glassware.

Mukudziwa? Makungwa a Sea buckthorn ali ndi serotonin - "hormone ya chimwemwe" - mochulukira kwambiri (kuposa chokoleti, nthochi).
Kuwonjezera pa zowonjezera pamwambazi, mukhoza kuphatikiza nyanja buckthorn tiyi ndi uchi kapena chamomile maluwa.

Masamba a Sea buckthorn polimbana ndi matenda

Kafukufuku wasonyeza kuti masamba a buckthorn ali ndi zinthu zambiri zopindulitsa, poyerekeza ndi mbewu zina zonse. Choncho, kulandiridwa kwawo kudzakhala ndi zotsatira zabwino kwambiri pa thupi la munthu.

Mu mawonekedwe a decoction kapena tiyi, zimakhudzidwa motere:

  • mankhwala opatsirana pogonana, antibacterial, immunostimulatory (ndi chimfine, chimfine);
  • kubwezeretsa m'mimba motility (ndi matenda a m'mimba);
  • zokopa za kagayidwe kake (mu kunenepa kwambiri);
  • kusokoneza, kudya (poizoni).

Monga wothandizira wogwiritsanso ntchito: primrose, kalonga, minga, mchenga waung'ono, kakombo wa chigwa, adyo wonyansa, caraway, kelp youma, nasturtium

Mu mawonekedwe a tinctures amakhudza:

  • kuchepetsa magazi a cholesterol, kulimbikitsa makoma a mitsempha ya magazi (ndi matenda a atherosclerosis);
  • pa kayendedwe ka ntchito ya gland endocrine (chifukwa cha matenda a hormonal);
  • polimbikitsa, antithrombotic (ndi matenda a mtima);
  • monga kusokoneza, kuonjezera magulu a serotonin (pakakhala vuto la mitsempha);
  • pa cholepheretsa chitukuko cha khansa (ndi khansara);
  • kuchepetsa shuga wamagazi (matenda a shuga);
  • monga antiticvulantant, kupumula (ndi kupweteka);
  • monga matenda a chiwindi (kwa matenda a chiwindi).

Ndikofunikira! Masamba a Sea buckthorn amagwiritsidwa ntchito kupanga hyporamine - mankhwala osokoneza bongo.

Mu mawonekedwe a lotions ndi osambira amachita izi:

  • mankhwala ophera tizilombo toyambitsa matenda, anti-inflammatory (ndi blepharitis, matenda ogwirizana);
  • analgesic, hemostatic (ndi zotupa);
  • machiritso ovulaza, antipruritic (ndi matenda a khungu).

Kodi kupukutira mchere wa buckthorn kumakhudza bwanji:

  • antibacterial, antiseptic (kwa angina);
  • antimicrobial (ndi stomatitis).

Kupukuta khosi ndi pakhosi kumagwiritsanso ntchito infusions ya laurel, phiri phulusa, propolis, goldrod, calendula.

Nyanja ya buckthorn ndi zenizeni zothandiza.. Panthawi imodzimodziyo ndikupezeka kwa aliyense. Izi ndi zabwino kwambiri, kotero musamayembekezere maonekedwe a matendawa, ndipo muyambe kugwiritsa ntchito popewera mankhwala ochepa.