Strawberry amaonedwa kuti ndi imodzi mwa zipatso zomwe zimakonda kwambiri, zoyamba zokometsetsa nyengo zomwe zimapezeka pa tebulo pambuyo pa nyengo yozizira komanso yozizira. N'zosadabwitsa kuti okondwa okhala ndi dacha ayenera kubzala bedi laling'ono la mabulosi okoma onunkhirawa. Funso lokhalo ndilo mitundu yosiyana yopereka chisankho pakati pazinthu zambiri. Chisankho chabwino ndi wosakanizidwa ndi mutu wodalirika "Wogulitsa". Dziwani bwinoko.
Malingaliro osiyanasiyana
Ndikufuna kuyamba ndi mfundo yakuti "Wogulitsa", mosakayika, si sitiroberi, ngakhalenso strawberries. Iyi ndi mabulosi apadera kwambiri, omwe ndi wosakanikirana pakati pa mitundu iwiriyi. Mitundu ya "Makolo" ndi musk ndi sitiroberi zakutchire, motero, strawberries zakutchire.
Mukudziwa? Agiriki akale ankakhulupirira kuti zipatso zoyamba za sitiroberi zinachokera ku misozi ya Aphrodite, yemwe anamva chisoni Adonis wokondedwa wake wakufa.Izi ndizosiyana za mbadwo wachiwiri, wobadwira mu 2014 ndi S.D. Aitjanova. Ovomerezeka ndi Bryansk State Agrarian University ndi All-Russian Breeding ndi Technological Institute of Horticulture ndi Nursery Farming (VSTISP).
Mitengoyi imapanga, yaying'ono, yamphamvu, yamphamvu ndi yaitali (mpaka 25 masentimita) tchire ndi masamba akuluakulu a trifoliate concave mawonekedwe a mdima wobiriwira wakuda. Mbali yapadera ya masamba ndi mkokomo wawo wolimba ndi makwinya, zomwe zimapangitsa kuti zikhale zosavuta kusiyanitsa wosakanizidwa ndi bodza.Mudzidziwe nokha ndi maonekedwe a mtundu wa sitiroberi mitundu monga Bereginya, Florence, Marmalade, Garland, Darselect, Vicoda, Zephyr, Roxana, Tristan, Kama, Alba "," Mara de Bois "," Honey "," Clery "," Finnish "," Maxim "," Queen ".
Ma petioles ndi otalika komanso otsika kwambiri, villi amatsitsa pang'ono. Kuphulika kumakhala kochuluka kwambiri: pamtundu uliwonse, mamita khumi ndi awiri amodzi omwe amamera maluwa amodzi ndi akazi okhaokha pamtundu uliwonse pa chitsamba. Masharubu ndi mdima wofiira.
Pa nthawi yake yochepa, hybrid inatha kugwira ntchito zokongola za anthu a m'nyengo ya chilimwe, komanso amalimi omwe amakula pamalonda. Kupambana koteroko ndi chifukwa cha zofunikira zamitundu zosiyanasiyana. 
Makamaka, "Kupchikha" imasiyanitsidwa ndi:
- zokolola zambiri, zolimba mu nyengo zonse;
- zipatso zazikulu;
- kukoma kwake kwa zipatso, kuwalola kuti agwiritsidwe ntchito mosiyana (mwatsopano kapena kukolola);
- kutsutsa kukhetsa ndi kuvunda kwa zipatso, ngakhale ndi kusonkhanitsa kotsiriza;
- kulima kwabwino kwa mbeu;
- zolimbitsa masharubu mapangidwe (kwambiri amathandizira kusamalira chikhalidwe);
- mphukira yamaluwa (imafika 100%);
- mkulu;
- chiwonongeko;
- kukana kupanikizika;
- Kukaniza kwa matenda ambiri ndi tizirombo;
- kudzichepetsa kwathunthu.
Kulankhula za zofooka, zimadziwika kuti wosakanizidwa si zipatso zazikulu kwambiri, wofalitsayo sankakwanitsa kupezeka kwa asidi komanso, paliponse, pali mitundu yomwe imakulira kale kwambiri, ndipo, motero, mtengo wawo wamsika ndi wapamwamba.
Ena wamaluwa amakonda kukula bezusye mitundu ya strawberries, kumene "Merchant" sizikugwira ntchito. "Wogulitsa" amatanthauza mitundu yosasintha (ndiko kuti, mbeu imapereka kamodzi pa chaka), zomwe zingatheke kukhala zovuta.
Ambiri akuyang'ana mayankho a mafunso ngati awa: momwe angagwiritsire ntchito strawberries m'dzinja, momwe mungasamalire bwino strawberries panthawi ya maluwa, ndi zinthu ziti zomwe muyenera kuzibzala pansi pa strawberries kuti muwonjezere zokolola, nthawi zambiri kuti mumwanire strawberries, momwe mungadyetse strawberries molondola masika.
Zizindikiro za zipatso ndi zipatso
Zipatso "Ogulitsa" ali osiyana-siyana ndipo amasiyana ndi mawonekedwe awo, nthawi zina ngati a trident. Kawirikawiri mabulosi amodzi amalemera 10-25 g ndi kutalika kwa 3-4 masentimita, makamaka zazikulu zazikulu zimatha kufika 6-7 m'litali ndi kukhala ndi masentimita 50 g 
Chinthu china chosiyana cha mtundu wosakanizidwa ndi mtundu wa zipatso: mdima wambiri, ruby, nthawizina ngakhale wofiirira. Kumayambiriro kwa kucha, zipatso zingakhale ndi mtundu wosagwirizana ndi nsonga zoyera, koma akamakula, mtunduwo umakhala wofanana, umakhala wunifolomu komanso umakhala wokhutira.
Kukoma kwa chipatsocho ndi chogwirizana, bwino: ndikukoma ndi zokometsera zonunkhira ndi kutulutsa nutmeg ndemanga, mu zipatso zabwino kwambiri. Zakudya zokometsera sitiroberi zimatchulidwa ndipo zimatha nthawi yaitali. Thupi limakhala lolimba, lokhazikika, osati lofiira kwambiri, lili ndi mdima wofiira.
Zipatso zili ndi:
- shuga - 5.8%;
- ascorbic acid - 79%;
- organic acid - 0,6%.
Kulawa kuyesa zipatso - 5 mfundo pa mlingo wa zisanu. Panthawi yokolola, "Merchant" imatchula mitundu ya nyengo, imayamba kubala chipatso kuyambira pakati pa mwezi wa June ndi mtsogolo, malingana ndi dera la kulima. 
Ponena za zokolola, tiyeneranso kukumbukira kuti zimadalira molingana ndi kukula. "Merchant" imatsatiridwa bwino mu nyengo zosiyanasiyana (mwachitsanzo, ku Russia zikhoza kubzalidwa paliponse), koma zizindikiro za fruiting nthawi imodzi zimasiyana kwambiri.
Olembawo amalengeza zokolola za mitundu yosiyanasiyana pamtunda wa anthu 135 pa hekitala. Pochita izi, zikhoza kutenga kutenga 300-310 g wa zipatso kuchokera ku chitsamba chimodzi pansi pa zizindikiro za kukula kwa sing'anga komanso kuthekera kwa kuonjezera zokolola ku 500 komanso ngakhale 800 g ndi njira zamakono zaulimi.
Ndikofunikira! Malamulo onsewa ndi awa: Kudyetsa chakudya ndi chinyezi, mbeu imakula kwambiri, ndipo chiwerengero cha zipangizo za kutentha kwapakati pa chaka chili pamwamba.
Agrotechnics ya kukula ndi kusamalira strawberries
Kusasamala modabwitsa - ntchito yaikulu ya "Wogulitsa". Koma zikhalidwe zabwino za izo zidzalengedwa, zambiri zimakondweretsa mlimi kapena chilimwe wokhalamo.
Kusankhidwa kwa mbande
Poyamba, kusankha kwa mbewu zosakanizidwa sikumabweretsa mavuto enaake, maonekedwe a tchire amasiyanitsidwa ndi zizindikiro zambiri. Ndipo komabe pali mkhalidwe - wosakanizidwa akadakali wamng'ono kwambiri kuti athe kufalikira.
Sizovuta kupeza izo, chifukwa chake mitundu yambiri ya sitiroberi ikhoza kugulitsidwa pansi pa chozizwitsa cha Russian kusankha. Njira yabwino yopezera mbande zabwino ndikusachitidwa ndichinyengo ndikupempha munthu wolemba malamulo. 
Ku Moscow ndi madera a Moscow kumeneko sipadzakhala vuto ndi izi. FSBI VSTISP ili ndi malo ogulitsidwa bwino omwe angagulitse mbande zapamwamba. Nzika za m'madera ena zimangophunzira za kunja kwa chitsamba "Kupchikh" ndikudalira okha.
Tawonani kuti monga nthawi ya autumn 2017, mbande zenizeni za wosakanizidwa wamng'ono zinalibe zogulitsa. Funsani wogulitsayo zaka zingati akugulitsa izi zosiyanasiyana - iyi ndi njira yabwino yowunika yemwe mukumuchitira. Kunena za ubwino wa mbande, chirichonse ndichizolowezi pano.
Zitsamba ziyenera kukhala:
- mizu yabwino kwambiri popanda kuwonongeka;
- osapitirira timapepala atatu;
- mawonekedwe abwino ndi opanda mphamvu opanda masamba a masamba osweka, zowola ndi zina "ukwati";
- mphamvu ndi zotanuka, mtima wobiriwira.
Ziyenera kukumbukira kuti mbewu zimagulitsidwa miphika kapena ndi mizere yotseguka. Mukhoza kugula kalikonse, koma pamutu wachiwiri, chomera chomera pamtunda chiyenera kukhala nthawi yomweyo - kutsiriza tsiku lotsatira ndi yosungirako yosungiramo madzi.
Zomwe amangidwa
Mnyamata wosakanizidwa akhoza kukhala wamkulu m'njira zitatu:
- pansi;
- mu wowonjezera kutentha;
- mu mphika.
Chosankhacho chimadalira osati kokha ndi mphamvu ya wolima munda (osati aliyense ali ndi wowonjezera kutentha), koma pa nyengo yomwe iye ati apange mbewu.
Ndikofunikira! "Wogulitsa" akhoza kulekerera chisanu cha chisanu mpaka -24 ° C, chifukwa ichi ndikwanira kumupatsa kanyumba kakang'ono kokha. Koma m'madera omwe nyengo imakhala yovuta kwambiri, mitunduyi imakula bwino mumiphika kapena kutentha.
Shrub ikhoza kukula mthunzi, koma zokolola zabwino zimakhala m'malo a dzuwa, kuwonjezera apo, kuwala kwakukulu kumapatsa zipatso zokoma. Chofunika kwambiri kwa wosakanizidwa ndi mpweya wokwanira wa malo ndi kupewa kutaya madzi, makamaka masika, pamene chisanu chimasungunuka ndipo imvula mvula.
Zosakaniza zowonongeka siziyenera kukhala pamalo amodzi kwa nyengo zoposa zinayi, chifukwa nthawi imeneyi matenda ndi tizilombo tomwe timapanga nthaka ndi zomera zimayamba kuphulika. Pankhaniyi, mtengo wapamwamba wa wosakanizidwa udzawonetsedwa mu nyengo yachitatu.
Nthaka ndi feteleza
Koposa zonse, "Merchant" amamva pa nthaka yosavuta yachonde. Njira yabwino ndi loam kapena mchenga, acidity ndi ofooka. Musanadzalemo, nthaka iyenera kupindulitsidwa bwino ndi zowonjezera mchere komanso zowonongeka. 
Mtundu woyenera "malo ogulitsa" a strawberries pamlingo wa mita imodzi ya mabedi amawoneka ngati awa:
- kompositi, humus, ndowe ya nkhuku kapena manyowa owonongeka - 10-20 malita;
- phulusa - 5 kg;
- kawiri superphosphate - 40 g (supuni 2);
- Potaziyamu sulphate - 20 g (supuni 1).
Zingakuthandizeni kuti muwerenge momwe mungadziwire okha kukhala acidity m'nthaka, komanso momwe mungasokonezere nthaka.
Malo awiri omalizira angathe kuthandizidwa ndi 20 g ya phosphate yovuta phosphate, ndipo ngati nthaka siidathera, ndiye kuti m'malo mwake pali malo atatu otsiriza, ndikwanira kutenga 1 makilogalamu a ng'anjo yamoto (mwa njira, idzayendera bwino acidity ya nthaka). Pofuna kuteteza dothi, mukhoza kugwiritsa ntchito yankho la mkuwa sulphate (100 g pa 10 malita a madzi) kapena potaziyamu permanganate (1 g pa 10 malita a madzi). 
Zomwe zimapangidwanso m'madzi ndi mchere zimapangidwa kawiri pachaka malinga ndi ndondomeko yotsatirayi:
| Nthawi ya feteleza | Mtundu wa kulowa | Chida chovomerezeka (chokhazikika pa 10 malita a madzi) |
| pamaso maluwa | mizu kuvala | 50 g wa urea, kapena supuni 1-2 ya ammonia, kapena zovuta feteleza ("Fertika", "Gumi-Omi", "Biohumus", ndi zina zotero). |
| pa maluwa | Kupaka zovala za foliar (kupopera mbewu ndi mtundu) | 20 g wa boric acid |
| nthawi yomwe mazira oyambirira anawonekera | mizu kuvala | 50 g wa nitroammofoski, kapena kulowetsedwa kwa nettle, namsongole ndi 250 ml wa phulusa la nkhuni, kapena feteleza ovuta kutchulidwa pamwambapa. |
| mutatha kukolola | mizu kuvala | 50 g wa nitroammofoski, kapena kulowetsedwa kwa nettle, namsongole ndi 250 ml wa phulusa la nkhuni, kapena feteleza ovuta kutchulidwa pamwambapa. |
| pamwamba pa budding chaka chamawa (kumayambiriro kwa August) | Zojambula za foliar (kupopera mbewu pa masamba) | 50 g wa urea |
Kugwiritsa ntchito njira yothandizira kupeza chakudya kumakhala kuchokera ku 0,5 mpaka 1 l pa chitsamba.
Mukudziwa? Mawu akuti "sitiroberi" ndi "sitiroberi" ali ochokera ku Chikale chakale. Choyamba chinapangidwa kuchokera ku liwu lakuti "chibonga", chosungidwa m'chinenero chamakono komanso mu "tangle". Poyambirira, zikutanthauza chinthu choyipa. "Strawberries" mwa makolo athu amatchedwa "strawberries", chifukwa zipatsozi zimakula pafupi ndi nthaka.
Kuthirira ndi chinyezi
A "tradeswoman" akhoza kulekerera kutentha, koma chilala ndi chinyezi chochuluka chingayambitse vuto lalikulu kwa mbewu.
Ayenera kuyesetsa kuonetsetsa kuti nthaka m'munda nthawi zonse imakhala yonyowa, koma popanda madzi okwanira. Kwa strawberries ndifunikanso kuonetsetsa kuti mchere wambiri umakhala wambiri, chifukwa chomeracho chiyenera kuthiriridwa pa masamba. Kupatulapo ndi nthawi yokonza ndi kucha zipatso, pamene kuthirira kuyenera kuchitidwa pazu. 
Ndikofunikira! Mankhwala osokoneza madzi a ulimi wothirira "Kupchikha" - kuyambira 1 mpaka 2 malita a chitsamba chilichonse pa nyengo yokula.
Mu nyengo yamvula kuti musamamwe kuthirira strawberries simukusowa kuthirira, koma isanafike nyengo yozizira, ngati dothi louma, onetsetsani kuti mupange nthawi imodzi madzi okwanira pa mlingo wa 1.5-3 malita pa chitsamba. Kuonjezerapo, panthawi imeneyi, pangakhale zowonongeka kuti chisanu chikhale m'munda, izi zidzakulitsa zokolola chaka chamawa.
Kugwirizana kwa kutentha
"Malonda", pokhala oyenera kulima m'madera onse okhala ndi nyengo yozizira, akhoza kulekerera kutentha kwakukulu. Komabe, malo abwino kwambiri a zipatsozo amaperekedwa pamtunda + 20 ... +25 ° C. Kutentha kwapafupi ndi chizindikiro ichi, chokwera chokolola chikuwonetsedwa ndi wosakanizidwa. 
Tawonapo kale kuti kutentha kwa chisanu kumakhala kosavuta, komabe ziyenera kukumbukira kuti kupulumuka m'nyengo yozizira kumadalira osati zizindikiro za kutentha, komanso kukhalapo kwa chipale chofewa (chisanu chopanda chisanu chimalekerera ndi chomera choipa kwambiri). Choncho, ngati palibe kukayikira za nyengo yozizira, tchire ndibwino kuti tipeze malo ogona, makamaka chaka choyamba chitatha.
Kubalanso ndi kubzala
Mofanana ndi mtundu wina wosakanizidwa, "Vanilla" alibe chifukwa chofalitsira mbewu: izi zimathetsa ubwino wonse wa chomera cha mayi. Mwamwayi, nyerere zabwino kwambiri zomwe zimatayidwa kunja ndi chitsamba zimapangitsa kukhalabe kovuta kupanga zomera zatsopano, kubweola ndevu ndi kusamutsidwa kwa tchire kumalo atsopano kapena popanda.
Tikukulimbikitsani kuwerenga za momwe mungabzalitsire strawberries masika ndi autumn.
Pa kubzala koyamba kwa wosakanizidwa, muyenera kuyamba ndi kukonzekera kwa mabedi. Ndisavuta kuchotsa namsongole ngati mukugwiritsa ntchito mafoloko m'malo mwa fosholo, chida ichi chimakupatsani kuchotsa mizu yambiri. 
"Malonda" ndi abwino chifukwa akhoza kubzalidwa nthawi iliyonse, kuyambira kumayambiriro kwa kasupe mpaka kumayambiriro kwa autumn (kotero kuti chomeracho chazika mizu kumayambiriro kwa chisanu).
Kukonzekera kwa mbande kubzala kumaphatikizapo kutsogolera. Ngati mizu ya chitsamba imatseguka, iyenera kuikidwa m'madzi kwa maola oposa awiri, ndipo mphika wokhala ndi mbande iyenera kuthiridwa mosamala.
Ndikofunikira! Wosakanizidwa amabzala molingana ndi 50x50 cm, zomwe zimapangitsa kuti kugwirana kwa bedi kubwerere mwa kuwombera ndevu. Koma ngati pali mbande zambiri, ndipo palibe malo okwanira, mutha kugwiritsa ntchito pulogalamu ya 30x30 cm yomweyo.
Ndi malo ochepa, malo oyenda ndi othandiza kudzaza anyezi kapena adyo: Kuwonjezera pa kusunga malo, izi zimapatsa zomera pamodzi kuteteza matenda ndi tizilombo toyambitsa matenda (strawberries ndi adyo nthawi zambiri zimakhala zabwino ndi oyandikana nawo). 
Gawo ndi siteji malangizo olowera:
- Dulani dzenje lakuya molondola molingana ndi kukula kwa mizu ya mmera.
- Mangani kanyumba kakang'ono ka nthaka yabwino kwambiri pansi pa fossa, ikani mmwamba pamwamba pake ndipo mwapang'onopang'ono muyala mizu pa "mtunda" wa hillock.
- Ndi bwino kudzala mbande mu mphika mwa njira yosinthira pofuna kuchepetsa nkhawa ndikuthandizira kubzala mizu pamalo atsopano.
- Powani dzenje, kumamatira ku lamulo lofunika: mtima uyenera kukhala pansi pamtunda (kupitirira mozama kapena ayi, kufotokoza mizu sikudzakhudzanso chitukuko cha chitsamba chamtsogolo).
- Ramu pansi, samalani kuti asawononge mizu. Yesetsani kupanga dzenje kuti litatha kugona ndipo chomeracho chikhale chakuya molondola, dzenje limakhala mozama poyerekeza ndi kukula kwa nthaka m'munda. Izi zidzateteza kusungunuka kwachitsamba pafupi ndi chitsamba, chomwe chili chofunikira kwambiri nthawi yoyamba. Kuonjezera apo, strawberries amayamba kuwuka pang'ono, kotero mphindi ikhoza kubwera pamene shrub idzakhala pamwamba pa nthaka ndikuyamba kuvutika ndi kusowa kwa madzi.
- Sungani mosamala shrub, kuyesera kuti musamuike "mtima".
- Lolani madzi kuti alowe mkati ndiyeno mutulutse modzichepetsa pansi, kapena kani, mudzawume ndi udzu wouma, utuchi, kapena singano.
Kukula ndi mavuto
Palibe vuto linalake lokulitsa "Wopita", makamaka ngati mutatsatira zotsatila zonsezi. Koma ngati haibridi pazifukwa zina sikumakwaniritsa zoyembekeza, mwinamwake panali kulakwitsa kwinakwake. Monga lamulo, lingathe kukhazikitsidwa mwa kugwiritsa ntchito zotsatirazi:
| Kufotokozera Mavuto | Zomwe zingayambitse | Malangizo othandizira kuthetsa |
| Zokolola zochepa | Chomeracho sichinayambe nthawi yakucha | Dikirani mpaka nyengo yotsatira |
| Malo osasankhidwa, makamaka, kuunikira kokwanira | Sakanizani strawberries kumalo ena | |
| Kutaya kwazu, kukula kofooka | kukwera kwakukulu kwambiri | kuika sitiroberi |
| Kupuma kosauka, kuyanika | Kuthamanga kosayenera: kusiya masamba oposa atatu kuthengo kapena kutsika pang'ono | Sakanizani strawberries ngati n'kotheka, ngati si-dikirani chabe, mwinamwake chomera chidzakhala ndi moyo |
| Kukula kosauka, masamba ang'onoang'ono, tchire tating'ono, timadontho tochepa | nthaka yosauka kwambiri | 2-3 pa mwezi, gwiritsani ntchito zovuta mineral feteleza pazu |
| Mbewuyi imakhala yofiira nkhungu, bulauni kapena malo oyera. | nthaka yonyowa kwambiri kapena kuthirira chomera pamwamba pa masamba panthawi ya kukhazikika ndi kucha kwa zipatso | kuchepetsa kuthirira, kukhetsa madzi, kapena kuziika strawberries kwina kulikonse |
| Kutsetsereka kwakukulu kwambiri | kufalitsa strawberries | |
| Chomeracho chimawoneka mochedwa kwambiri | Ma strawberries amabzalidwa pamalo omwe nightshade, kabichi, nkhaka kapena raspberries amakula kapena pafupi ndi mbewu izi | Sakanizani strawberries kumalo ena |
Tizilombo, matenda ndi kupewa
Kusakanikirana kwa dziko lonse kwa mtundu wosakanizidwa ndi tizirombo ndi tizirombo timene timayesedwa ndi woyenera, kumangotanthauza kuti mavutowa amapezeka ndi zomera mochepa kusiyana ndi mitundu ina.
Komabe, kugonjetsedwa kwa tchire ndi matenda opatsirana monga maonekedwe oyera ndi a bulauni, imvi yovunda ndi zovuta kwambiri, komanso ndi tizirombo ngati strawberry mite kapena sitiroberi-rasipiberi weevil, ndizotheka.
Phunzirani zambiri za momwe mungapewere matenda ndi tizirombo ta strawberries: fusarium ndi verticillary wilting, tsamba lofiira, bulauni banga, nematode ndi weevil.
Zizindikiro za fungal matenda a sitiroberi ndi awa:
- maonekedwe a bulauni kapena oyera ndi mawanga ofiira a m'mphepete mwa masamba;
- kuyanika ndi kupotoza masamba;
- kukhetsa mazira;
- mdima wakuda kwambiri pa zipatso, kusintha kwa maonekedwe ndi mtundu wa zamkati;
- anthu ambiri amakula.
Ndikofunikira! Palibe chifukwa chodziwiratu bwino za matendawa, ndikwanira kudziwa kuti ali ndi fungalomu, chifukwa matenda onsewa amachiritsidwa mofanana.
Njira zothandizira:
- ulamuliro wa udzu;
- zokolola nthawi yake;
- kuchotseratu ndi kuwonongeka kwa zipatso zowonongeka;
- Kuyenda pafupi ndi "abwino" oyandikana nawo (anyezi, adyo);
- Kusamukira kwanthawi yake kumalo atsopano;
- katatu (mutatha kusungunuka chisanu, musanayambe maluwa, mutatha kukolola) mankhwala Bordeaux madzi, "Fitosporin", njira yowonjezera ya potassium permanganate kapena mankhwala ena ophera fungicidal.
Njira zovuta: kawiri kawiri ndi fungicide yamkuwa pamphindi masabata awiri. 
Ngati jekisoni-rasipiberi weevil pa strawberries ingapezeke maso, kenaka ndi nkhupakupa muyenera kudalira zizindikiro za matendawa, chifukwa tizilombo tizilombo toyambitsa matenda.
Masamba a strawberries amakhala achikasu, sakula bwino ndipo samakula; Zipatso ndizochepa komanso zowuma, nyengo yozizira hardiness imakhala yochepa. Pofuna kupewa tizilombo tosiyanasiyana, tchire timathandiza kawiri (kumayambiriro kwa masika ndi pambuyo pokolola) kuti tizilombo toyambitsa matenda ndi acaricide. Mankhwalawa amapangidwa ndi kukonzekera komweku.
Ndikofunikira! Mitikiti idzafa ngati mutaphimba bedi la munda ndi filimu, mukulepheretsani kupeza mpweya. Mbali yomwe ili pamwambapa imamera, koma mizu ndi mtima zidzatsala ndikupatsa mphukira zathanzi.
Popanda kukokomeza, "wogulitsa" angatchedwe kupambana kwakukulu kwa kusankha kwa Russia. Mtundu wosakanizidwa wa strawberries ndi strawberries umasiyana ndi ubwino wambiri, zomwe chinthu chachikulu ndi kudzichepetsa, kuthekera kwa kukula kwa nyengo zosiyanasiyana, zokolola zokhazikika komanso zabwino kwambiri za zipatso. 
Sizowoneka kuti ndi zosavuta kupeza chozizwitsa chotero, koma pali zifukwa zomveka zokhulupirira kuti m'zaka zikubwerazi zosiyanasiyana zidzagawidwa kwambiri ndipo zidzakhala zotsika mtengo.
Mayankho ochokera ku intaneti
