Kufotokozera za mtundu wa nkhuku Laceedanzi (Ugyilyu)

Azimayi ambiri amalonda akuphatikiza nkhuku zachilengedwe ndi mitundu yakale. Zizindikiro zotere zimagwirizana ndi Laceedanzi. Kuphunzira kusamalira nkhukuzi ndi kophweka, ingowerengani zomwe timayamikira.

Chiyambi

Lakedanzi (yotchedwa ku Russia izi nkhuku zachokera ku China) zimatchedwa ku dziko lawo uheilyu (u hey ndi lü) kapena lucedanji.

Mukudziwa? Kutembenuzidwa ku Russian, "Ukheilyu" amatanthauza "5 wakuda, 1 wobiriwira", ndi "Lyukedanji" - "nkhuku zomwe zimanyamula mazira obiriwira", chifukwa ziri ndi chipolopolo chobiriwira.

Zisanu zisanu zakuda ndi chisa, khungu, mafupa, nthenga, ndi nyama zomwe zapeza mtundu umenewu chifukwa cha kuchuluka kwa khansa ya m'thupi.

Palibe amene amadziwa kuti mtundu uwu unabzalidwa liti, amadziwika kuchokera m'mabuku olembedwa kuti anabadwira nthawi ya ulamuliro wa Ming (theka lachiwiri la m'ma 1400 - theka la zana la sevente la sevente). Kenaka adawonekera popanda abambo obwereza mwa kudutsa nkhuku zakuda ndi nkhuku zakutchire. Patapita nthaŵi, mtunduwu unayamba kuonedwa kuti ulibe, pamene uli m'ma 80s. XX atumwi M'mudzi wakumwera kwa China, tambala limodzi ndi nkhuku ziwiri sizinapezeke. Asayansi ochokera ku Institute of Genetics ku Chinese Academy of Sciences anachita DNA kufufuza anthu omwe anapezeka ndipo anapeza kuti iwo alidi mbadwa za mtundu wakale. Kuyesera kuwoloka mwaluso mu labotale sizinapambane - nkhuku zomwe zinapezedwa mwanjira iyi sizinapereke ana.

Chifukwa cha kuyambitsidwa kwa zipangizo za majeremusi kudziko lopulumutsa polojekiti komanso pulogalamu ya chitetezo cha boma, chiwerengero cha nkhuku chinawonjezeka kufika pa 100,000.

Ku China ndi kwina, mbalameyi ndi yosavuta, koma pang'onopang'ono osonkhanitsa amayamba kuyambitsa.

Ku Indonesia, pali mtundu wambiri wamba wa nkhuku, ayam samenti, wakuda kwambiri.

Zizindikiro za kunja

Kwa mbalame za mtundu wa Laceedanzi, zizindikiro zotsatirazi zimaperekedwa:

1. Mutu uli wa usinkhu wautali, mofanana ndi thupi, khosi liri lalitali.
2. Chomeracho chimawoneka ngati pepala losungunuka, chojambulidwa mumdima wofiira, chikhoza kukhala ndi zovala zisanu kapena zisanu ndi ziwiri, zojambulazo zili zofiira mumdima wofiira.
3. Maso ali aakulu, ozungulira, ofiirira-akuda, dera lozungulira maso ndi lofiirira.
4. Mlomowo ndi wakuda, wakuda.
5. Kumanga ndi kosavuta, osati kwakukulu.
6. Maonekedwe a mulanduwo akufanana ndi kalata yachilatini "V".
7. Chifuwacho ndi chachikulu, champhamvu.
8. Mapikowa amakula bwino.
9. Nthenga zimakula kwambiri, zojambulidwa zakuda ndi zobiriwira, zonyezimira. Nthenga zakuda zimakula pakati pa nthenga.
10. Miyendo yajambulidwa mumdima wakuda.
11. Mchira uli wautali, fluffy, woukitsidwa.
12. Chikhalidwecho n'chosalephereka, kugwirizana popanda mavuto, koma n'zosavuta kuchita mantha.
13. Thupi la thupi la nkhuku liri pafupi 1.8 makilogalamu, nkhuku ya nkhuku ili pafupifupi 1.4 makilogalamu.

Makhalidwe ofunika kulolera kuswana ndi awa:

1. Kusakhala ndi mphukira mu mithunzi ina, kupatula wakuda ndi msuzi wobiriwira.
2. Kutulutsa mazira pa mlingo wosachepera 160 mazira pachaka.
3. Kupezeka kwa eggshells zobiriwira zakuda.

Mu nkhuku za mtundu wa araucan ndi ameraukan, mazirawa ndi a buluu, mitundu ya mchenga imakhala mumthunzi wamtambo, ndipo mazira a maranov ndi okoleti.

Kukonzekera

Makhalidwe apamwamba a kulemera kwa miyala amapezeka mu tebulo.

Kuchita bwino kwa nkhuku kumabala mitundu

Mitundu ya Lacean yakuda padziko lapansi imaonedwa kuti ndi yokoma, imakonda ngati pheasant, yophika molingana ndi maphikidwe apadera. Ku China, nkhukuzi zingagulidwe pa mtengo wa madola 6.3 pa kg.

Kuchiritsa mazira

Mu Oktoba 1996, kafukufuku wa Center for the Development of Green Economy ku China anasonyeza kuti mtundu wobiriwira wa mazira a masoka achilengedwe ndi wachirengedwe. Mu 1998, Unduna wa Zaumoyo wa Dziko lonse unagwirizana chimodzimodzi.

Mukudziwa? Ku China, mu 2011, olemba masewerawa anapeza kuti nkhuku zonse m'dzikomo zimanyamula mazira pafupifupi mamiliyoni 500 patsiku.

Kupatula mtundu wa chipolopolo, Mazira a mtundu wa Laceedani amadziwika ndi zinthu zoterezi:

1. Mtundu wa lalanje wa yolk ndi uyilyuy wowala kuposa wamba, pafupifupi 2.5 nthawi.
2. Kukula kwa yolk ndi 8% kupambana kuposa kawirikawiri.
3. Mapuloteni olimba.
4. Mavitamini a amino mwa iwo ali mu kuchuluka komwe kumaposa muyezo mpaka nthawi khumi.
5. Zili ndi zinki, ayodini, selenium, lecithin, mavitamini A, B, E.

Kafukufuku wa asayansi ochokera ku yunivesite yachiwiri ya zamankhwala ya Shanghai, ogwira ntchito ku Hubei Provincial Department Department, ndi Chinese Traditional Medicine Clinic ku Province la Jiangxi adapeza kuti Kugwiritsa ntchito mazira a mbalame za mtundu umenewu akhoza kuchiza:

• matenda oopsa kwambiri ndi matenda oopsa;
• atherosclerosis;
• matenda a mtima wamtima ndi matenda ena a mtima;
• anorexia;
• khansara ya chithokomiro ndi ziwalo zina;
• pica;
• zomera zakutchire dysplasia;
• kusokonezeka kwa mahomoni.

Dziwani zomwe mazira a nkhuku ndi eggshell ndi abwino, komanso momwe angayang'anire madzi atsopano (madzi), amazira mazira; Bwanji pali mazira a yolk ndi magazi mu mazira.

Zochita za mazira zikuwonetseredwa mwa zotsatirazi:

• chitetezo chimakhazikika;
• kukula kwa hormone kupanga kwa ana kumalimbikitsa;
• imachepetsa mlingo wa "cholesterol" chakuda mwazi;
• ubongo umagwira bwino;
• Kukalamba kwa thupi kumachepetsa;
• imayendetsa kayendetsedwe kamodzi pamwezi mwa akazi;
• kuchepa kwa magazi;
• Kuuma kwa khungu kumachotsedwa;
• kukumbukira kumapangitsa;
• magazi enieni a myocardium akulimbikitsidwa;
• zimathandiza kuti amayi azitha kutenga mimba.

Kuyambira mu August 1996, ku China kunapangidwa mazira obiriwira.

Gulani mazira a lakedanzi ku China akhoza kukhala m'masitolo akuluakulu, mahoteli ndi malo odyera, mtengo wake umakwana $ 0.47 pa chidutswa. Nkhuku zimatha kuchokera ku miyezi isanu ndi umodzi.

Ndikofunikira! Kuti zinthu zothandiza kuchokera ku mazira a Lacehedani zichepetse pa 100%, zimayenera kugwiritsidwa ntchito molimbika kwambiri, koma sizinadye.

Zomwe amangidwa

Lakedanzi ndi yopanda nzeru pokhudzana ndi zomwe zimamangidwa komanso zakudya. Nkhuku ya nkhuku kwa iwo iyenera kumangidwa kumbali ya kumwera, kukhala ndi mawindo a dzuwa, mpweya wa mpweya.

Kuti nkhuku zibadwe bwino komanso osadwala, amafunika:

• Kukonzekera zinthu zotetezeka (kutsekedwa, kukhetsa, etc.);
• kuphimba zowonjezera zogona;
• sungani zitsulo zoyera;
• kumanga bwalo la kuyenda;
• kukonza malo ogwiritsa ntchito mchenga;
• peŵani mikhalidwe yovuta.

Kutentha

Kwa zinyama zathanzi komanso mazira okongola, m'pofunika kuonetsetsa kuti kutentha kumakhala pa 16 ° C.

Ndikofunikira! Kutentha -2°Ndi laceeds, safulumira ndi kuyamba kuvulaza.

Kuphatikiza apo, ma drafts ayenera kuchotsedwa mu nyumba ya nkhuku.

Mphamvu

Kwa gulu labwino la zakudya, Laceedani ayenera:

1. Limbikitseni nthawi ya autumn molt.
2. Pitirizani kufunika kwa chakudya chambiri m'nyengo yozizira.
3. Perekani calcium.
4. Perekani madzi abwino.
5. Kukonzekera zakudya zosiyanasiyana - mbewu zosiyanasiyana kapena chakudya chamoyo, ndiwo zamasamba (mbatata, kaloti, beets), amadyera (nyemba, clover), zipatso.
6. Zakudya zowonjezera ziyenera kukhala zoposa theka la zakudya.

Phunzirani zambiri za kukonzekera kwa chakudya cha nkhuku: momwe mungapangire chakudya, phala.

Oyamba

Makina opangira makina a Lacehedani ali bwino kwambiri., mazira, pafupifupi 90% kutuluka, ndipo 95 peresenti amakhalabe ndi nkhuku. Nkhuku zapaka utoto wakuda, mimba imakhala yakuda imvi, kulemera kwake kuli pafupi 150 g, owopsa. Pakadutsa miyezi iwiri nkhuku ilemera makilogalamu 0,5, ndipo tambala - pafupifupi 0,8 makilogalamu. Kuti ana akule bwino, muyenera tsatirani malamulo amenewa:

1. Kusasowa kutentha, kutsekemera.
2. Musagule nkhuku pansi pa msinkhu wa sabata imodzi - salola kulephera.
3. Tsatirani ulamuliro wodyetsa.
4. Mankhwalawa ayenera kukhala ndi mazira obiriwira, amadyera, tchizi tating'ono, ali ndi zaka 1 - chakudya chokonzekera, mavitamini.
5. Apatseni madzi akumwa.
6. Katemera nkhuku malinga ndi nthawi.

Tikukulimbikitsani kuphunzira momwe tingadyetse nkhuku kuyambira masiku oyambirira a moyo.

Ubwino ndi zovuta

Ubwino wa mtunduwu ndi:

1. Matenda abwino.
2. Mitambo yodabwitsa, nyama, mazira.
3. Nyama yokoma.
4. Mazira okoma komanso abwino.
5. Makhalidwe abwino a mbalame.
6. Kupanga mazira abwino.
7. Amafuna chakudya chochepa kusiyana ndi mbalame zonse.
8. Zapangidwe zamakono za makulitsidwe.
9. Kuthamanga kwakukulu kwa nkhuku ndi kupulumuka.

Kuipa kwa kuswana:

1. Nkhuku kapena mazira ozala ndi okwera mtengo.
2. Dzira lakuda pambuyo pa chaka choyamba cha moyo.
3. Kukhala wamanyazi, kumakhudzidwa ndi chikoka cha zinthu zopanikizika.
4. Chipolopolo chobiriwira chimapezeka mu 80-90% ya nkhuku zoumba.
5. Nyama yaying'ono.
6. Kukhazikika kwa kutentha.
7. Kufunika kwa zipangizo zozunzirako malo.
8. Kugwirizana ndi zikhalidwe zosamalira nkhuku.

Video: Huiuil Hens

Alimi a nkhuku amayamikira za mtundu wa lukedanji

Anthu a ku China amalemba kuti zakudya zomwe zimapangidwa ndi mazira zimapindula kwambiri, ngati zophika ndi zovuta (koma sizinafupidwe), mpaka 100%, ngati zokazinga (zowonongeka kapena omelette), ndiye 95-97%, 50% (yaiwisi, puloteni yoipitsitsa imakumbidwa). Ndibwino kuti wiritsani mazira motere: Ikani dzira m'madzi ozizira, pang'onopang'ono mubweretse kwa chithupsa, wiritsani kwa mphindi ziwiri pa moto wochepa ...

beronor

//fermer.ru/comment/1076047164#comment-1076047164

Dzulo, bwenzi linafunsa kuti liwathandize ndi malo omwe amamangidwira, ndipo adadzilolera kumakona ndi makutu. Kuyamba koyamba kwa mbalame ndimene iwo ali wakuda! Kodi mumawapaka mafuta? Nchifukwa chiyani iwo akuwala kwambiri? Mbalame ngati chitsulo ikuwoneka ngati! Ndiyeno ndimayang'ana nthawi zonse, maso amylilsya. Pamene akuwoneka ... Akukuta nthenga yaikulu, koma ... Tayamba ikuwotchera ndipo ikuwongoleratu! Ndipo ziri pansi pa nyali yofiira! Pansi pa dzuwa, ndithudi zidzakhala zopenga! Zonse, dzulo ndinayamba kukondana nawo kachiwiri! Zokongola kwambiri!

Nkhumba yaying'ono

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Choncho, nkhuku za Laceedanzi ndizo mtundu wakale, nyama zakuda zokoma, mazira okoma ndi owathanzi ndi kukula kwakukulu kwa nkhuku ndi zina zomwe amafuna kuti azikhala nazo. Ngati mwasankha kukhala ndi mbalame yotereyi, mukhoza kuchotsa mavuto ambiri azachuma chifukwa chogwiritsa ntchito mazira obiriwira, omwe anatsimikiziridwa ndi asayansi achi China.