Ngati mukuganiza kuyamba kuyambira atsekwe, choyamba muyenera kuganizira za kuswana nyama zinyama. Mutha kugulira goslings, koma ndi katundu wambiri wodziwa zinthu, kuleza mtima ndi kutsatira malamulo ena, nkotheka kuti mukwaniritse pakhomo peresenti ya ana omwe amamera.
Momwe mungasunge ndi mazira angati a mazira
Mu nyengo yotentha, muyenera kusonkhanitsa mazira kawiri pa tsiku - m'mawa ndi madzulo. M'chaka, chifukwa cha kusinthasintha kwa kutentha, iwo amaopsezedwa ndi hypothermia, mu kutentha kwa chilimwe ndi pangozi. Yesani kuwatentha ndi kuwasunga pamalo ozizira. 
Mmodzi sayenera kulola kuti zipangizozi zikhalebe m'chisala kwa nthawi yayitali. Chifukwa chake: mpweya umalowa m'chipinda cham'mlengalenga, ndipo ngati malo ake ali wodetsedwa komanso wouma, mabakiteriya amalowa mkati.
Zidzakupindulitsani kuti mudziwe momwe mazira amasiyana ndi nkhuku mazira komanso kuphika.
Kuti mukhale makulitsidwe, muyenera kusonkhanitsa mazira. Pa nthawi yosonkhanitsa, iyenera kusungidwa pang'onopang'ono ndipo iyenera kutembenuzidwa nthawi zonse. Zinthu zosungirako zosungirako:
- kutentha - mpaka 12 ° C;
- chinyezi - mpaka 80%.
Chofunikira kwambiri ndi nthawi yomwe nkhaniyi idayambe kusindikizidwa. Chizoloŵezi ndi nthawi ya masiku khumi, ndiye kuti kuthetsa kwabwino kumayamba kuchepa. 
Kodi mungatani kuti mukhale ndi moyo wambiri?
Salefu moyo wa makina opangira makina akhoza kuwonjezeka motere:
- Mazira, masiku awiri mpaka 4 atawonongedwa (koma pasanathe masiku 4), yikani muzitsulo (pa 38 ° C). Pambuyo maola asanu, chotsani ndi kusunga yosungirako m'chipinda chozizira.
- Kutentha kwa zipangizo zosakaniza ndi nyali ya quartz. Mtunda ndi mamita 0.4, nthawi ya ndondomekoyi ndi 1/2 ora. Kutsekemera kotereku kumapangitsa kuti vitamini D, yomwe ili yofunika kwambiri, ikhale yofunikira kwambiri kwa mimba.
- Tsiku lirilonse, mazira amayaka kutentha kwa 37 ° C. Kutalika kwa ndondomekoyi ndi ora limodzi. Njira imeneyi imatchedwa "chisa chopangira", imatsanzira kukhalapo kwa chisa.
- Kutentha kwa nkhaniyo musanayambe kusamba. Mchitidwe woterewu umalimbikitsa njira zamagetsi, Kutentha sikuwalola kuti potsiriza ayime. Kutentha kumachitika pa 22-26 ° C kwa maola 12-18.
- Kusungirako mu mpweya umene uli ndi mkulu wa nayitrogeni wokhutira. Zomwe zakulandilidwa pambuyo pake zimachiritsidwa ndi antiseptics, utakhazikika ndi kuikidwa mu phukusi la poti polyethylene. Mipukutu yodzaza ndi payipi ndi nayitrojeni kuchokera pamphepete mwazitsulo komanso yosindikizidwa. Sungani masiku 16-18. Nayitrogeni ndi gasi lopanda madzi, pomwepo ntchito ya tizilombo toyambitsa matenda imachepa, njira zowonongeka zimasiya.
- Kuonjezera pamwamba pa kutentha kwapakati pa nthawi yoyamba. Kuwonjezeka kwa kutentha kumayambitsa kagayidwe ka kagayidwe kake ndipo kumawonjezera kagayidwe ka shuga, ndipo chifukwa chake, mwayi wothanzika bwino ukuwonjezeka.
Malamulo oyika mazira mu chofungatira
Kuti mutenge bwino, m'pofunika kukumbukira zenizeni za njirayi kuyambira pachiyambi:
- Ngati chophikiracho chinapangidwira kupanga mbalame za mitundu yosiyana, muyenera kuika mazira a tiyi m'matayira omwe apangidwira.
- Tiyenera kuonetsetsa kuti onse ali ofanana komanso opanda ufulu.
- Asanayambe kuika mazira mu chofungatira ayenera kulembedwa ndi chizindikiro, mwachitsanzo, "+". Kulemba koteroko kumapewa chisokonezo pamene mutembenuka.
- Mazira ayenera kutenthedwa asanayambe kutentha, kuwasiya maola 8 mpaka 10 mkati mwa 25 ° C.
- Musanayambe kugwira ntchito, chotsitsimutsa chiyenera kuyesedwa mpaka 37.6-37.9 ° C.
Momwe mungasankhire mazira
Njira yoyamba kuyang'anitsitsa zojambulazo. Kufufuza mkati mkati pogwiritsa ntchito ovoskop.
- Ndikoyenera kusankha mazira a mawonekedwe abwino, opanda kukula, a kukula kwa sing'anga, omwe amapezeka pamtundu uwu: chifukwa mitundu yofiira - 120-140 g, chifukwa cholemera - 160-180 g. Kutalika - 8-10 masentimita, madigiri - masentimita 5.
- Kwa makulitsidwe, zinthu zochokera pakati pa zaka 2 ndi 4 ndizoyenera.
- Kukhalapo kwa mawanga a zobiriwira (mwinamwake wofiira) pa chipolopolo amasonyeza kuti amasungidwa kwa nthawi yayitali - mwinamwake, njira zosasinthika zayamba kale.
- Yolk ndi mapuloteni ayenera kukhala okhaokha.
- Yolk ayenera kukhala imodzi, popanda inclusions ndi madontho, kuti asakhudze chipolopolocho. Mkatimo sayenera kukhala mawanga, madontho ang'onoang'ono kapena mabala.
- Chipinda cham'mlengalenga chiyenera kukhala pansi pamapeto omveka bwino, kugwiritsitsa, osati kusunthira.
Kuyesa mazira, zonse zisanayambe kusindikizidwa ndi nthawi, ndizofunikira pakubeletsa anapiye. Werengani za ovoscope ndi momwe mazira amazira.
Gwiritsani ntchito ovoscope kuti muyambe kuyang'ana mazira.
Kodi ndikusowa kusamba mazira ndisanatengeke?
Zosakaniza zimatsukidwa kokha ngati zonyansa. Pogwiritsa ntchito njirayi, gwiritsani ntchito njira yochepa ya potaziyamu permanganate kapena hydroperit. Kuchapa kumachitidwa mosamala, kuyesera kusasokoneza chigawo chakunja cha chipolopolocho. Ndizosatheka kupukuta ndikupukuta mazira atatha kutsuka, izi zikhoza kusokoneza gawo lakunja.
Ndizosangalatsa kudziwa ngati mungamwe kapena kudya mazira oyamba ndi mazira ake.
Zomwe zimatulutsa mazira a tsekwe
Pambuyo pa kuyambitsidwa kwa makulitsidwe, m'pofunika kuyang'anitsitsa zinthu izi nthawi zonse:
- kutentha;
- chinyezi;
- kutembenukira pa nthawi zina.
Kuti mupeze ana ochulukirapo, muyenera kumvetsera mbali zina za makulitsidwe:
- Kwa masabata awiri oyambirira, onetsetsani kuti zipangizo zosakanikirana sizing'onoting'ono, koma kutentha kwakufupi ndi kofiira kumaloledwa;
- masabata awiri achiwiri, mosiyana, sayenera kuloledwa kudyetsa, chifukwa ichi, kawiri pa tsiku, chipangizocho chatsekedwa kwa 1/4 ora.
Zimadziwika kuti ndi dzira lalitali, zimataya thanzi lawo ndipo zimakhala zoopsa ku thanzi. Phunzirani momwe mungadziwire kukongola kwa dzira pakhomo, makamaka momwe mungayang'anire kutsitsika kwa dzira mwa kuliyika m'madzi.
Chofunika kwambiri ndi chinyezi choyenera. Mazira a goose ali ndi chipolopolo chophwanyika, kotero pofuna kuti chiwombankhanga chikhale chophweka, ndikofunikira kuyendetsa chinyezi mlengalenga molingana ndi ndondomeko yotsatirayi:
- sabata yoyamba - 70%;
- wachiwiri -chinayi - 60%;
- Patsiku la 28 usanafike, kutentha kwa mpweya kumawonjezeka mpaka 90%.
Pa tsiku lachisanu ndi chimodzi la makulitsidwe, amayamba kuthirira ndi pinki pang'ono ya potaziyamu permanganate (0.02%). Kupopera mbewu kumapanga motere:
- kuyambira masiku 6 mpaka 10 - nthawi imodzi;
- kuyambira 11 mpaka 20 - nthawi ziwiri;
- kuyambira ma 21 mpaka 24-3;
- kuyambira 25 mpaka 27 mpaka 4.
Ndikofunikira! Tsiku lirilonse la yosungirako limaphatikizapo ora limodzi mpaka nthawi ya makulitsidwe. Choncho, mukamapanga ndondomeko ya makulitsidwe, muyenera kulingalira chiwerengero cha masiku omwe zinthu zosungiramo zida zisungidwa.
Njirayi imalimbikitsa kuzirala komanso normalizes kusinthanitsa njira. 
Mazira a mazira a phokoso ndi potaziyamu permanganate Kuti mugwire bwino kwambiri momwe mungathere, yesetsani kupewa zolakwa zoterozo:
- Kusagwirizana ndi ulamuliro wa kutentha kumatsogolera ku imfa ya mimba, kapena maonekedwe a anapiye omwe ali ndi matenda;
- chinyezi chochuluka kapena chouma chingalepheretse tsekwe kuchoka;
- Chifukwa chosasunga nthawi kuti atsegule mazira, tsekwe zimatha kuuma;
- Nthawi zambiri musatsegule chipangizo pa tsiku lothawa - onetsetsani kuti goslings ziume, mwinamwake akhoza kufa ndi hypothermia;
- Kusinthasintha kwadzidzidzi kwa kuwala mu chipangizo kungayambitse imfa ya mimba.
Kuwonjezera pa mazira, eggshell imathandizanso katundu. Onani zomwe eggshell imathandiza anthu, kuphika ndi momwe angagwiritsire ntchito mankhwala achipatala.
Kawirikawiri, kuchokera ku tsekwe umodzi mukhoza kutenga mazira 45-75 pachaka. Poyerekeza ndi mazira a nkhuku, mitundu ya mazira ndi yaing'ono kwambiri. Choncho izi ndizofunikira kwambiri, zomwe ziyenera kuchitidwa mosamala kwambiri, kusunga malamulo onse obereketsa anapiye. Ndipo chifukwa cha izi ndikofunikira kuphunzira zinthu za makulitsidwe kunyumba ndikuyesera kupeŵa zolakwika zomwe zingatheke.
