Hibiscus kapena Chinese chinanyamuka ndi maluwa okongola komanso othandiza m'munda wa nyumba. Ichi ndi chimodzi mwa zomera zochepa zomwe zimakhala zosasamala kwambiri - zimatsutsana ndi kusowa kwa dzuwa, ndi nthawi zamakono, ndi kusintha kwadzidzidzi kutentha.
Hibiscus sidzafa, ngakhale kuti nthawi zonse mumayiwala nthawi kuti mumwe madzi. Koma mantha ambiri kuti asunge maluwa odabwitsa awa kunyumba chifukwa cha dzina losavomerezeka - "duwa la imfa".
Ndiye kodi ndibwino kuti mutenge maluwa a ku China? Kodi zikhulupiliro zimenezi ndi zolondola? Mudzaphunzira za izi komanso zina zambiri mu nkhaniyi.
Kodi ndingakulire m'nyumba?
Maluwa a Hibiscus ali ndi zinthu zothandiza (kuwerenga zambiri za phindu ndi zovulaza pano):
- zizindikiro - malic, tartaric, ascorbic ndi citric;
- anthocyanins ndi flavonoids;
- polysaccharides ndi pectins;
- gamma-linoleic acid, yomwe imasungunula mafuta ndipo imalimbana ndi cholesterol m'magazi.
Maluwa amagwiritsidwa ntchito ngati gruel, decoctions, infusions, koma makamaka amamwetsa zouma ngati tiyi. Hibiscus tiyi amatha:
- Sambani zotengerazo.
- Pewani kukakamizidwa
- Ili ndi katundu wotchulidwa owonetsa.
- Toni.
- Amatsuka thupi kuchokera ku mabakiteriya a tizilombo.
Gruel wa masamba ndi zimayambira amachitira achinyamata anyamata, kutupa, zithupsa.
Anagwiritsa ntchito hibiscus ndi aromatherapy, kununkhiza kwake ndi kokoma, kokondweretsa kwambiri, kotonthoza. Zimakhulupirira kuti duwa limapanga zinthu zapadera zomwe zimapangitsa libido, ndipo nthawi zambiri zimagulidwa ndi maanja amene akufuna kukhala ndi ana posachedwa.
Anthu a ku China amakula, akulira pakhomo, ndipo kuthirira nthawi zonse kumapangitsa kuti mpweya wa m'chipinda ndi phytoncides ukhale wambiri komanso umathandizira kwambiri. Mpweya wa humid uli ndi fumbi lochepa. Zomera monga hibiscus kawiri kawiri zimachepetsa chiopsezo cha kukhala ndi chimfine m'nyengo yozizira ndikuthandizira kuti thupi lonse lipite patsogolo. Chidwi cha maluwawo ndikumatha kuyamwa ndi kuwonongeka kwa trichlorethylene, yomwe ili mbali ya mipando ya mipando ndipo imatengedwa ngati khansa.
Kodi chipinda chimakhala maluwa owopsa kapena ayi?
Mosakayikira hibiscus akhoza ndipo ayenera kusungidwa kumunda wam'mudzi - Kukongola ndi kupindula kwake sikungakayikire. Fungo lake ndi zokongola zikuyang'ana kukweza, maluwa angagwiritsidwe ntchito pa mankhwala a zitsamba.
M'mabuku ena mungapeze kuti ma masamba a Chinese ndiwo owopsa. Ichi ndi nthano yofanana ngati chizindikiro chakuti "maluwa a imfa" amalowa m'nyumba ndikudyetsa mphamvu zopanda mphamvu, kotero simungaganize za funso ngati hibiscus chakupha kapena ayi.
Mafuta omwe amagwiritsidwa ntchito mwakhama angathe kuyambitsa kutsegula m'mimba kapena kuchepa kwa makanda chifukwa cha kuchuluka kwa mavitamini omwe ali nawo. Komanso, nthawi zambiri maluwa ndi masamba amatha kuchititsa kuti ana ndi ziweto azichita zolakwika.
Fungo labwino limayambitsa zilonda zambiri kawirikawiri., koma ngati pali kusintha kwa thupi kwa maluwa, ndi bwino kuchotsa.
Bzalani mkati: kufotokoza
- Maluwa a China amatha kukhala m'chipinda chonse komanso m'chipinda chokhalamo. Kuwala kwa dzuwa ndi kofunikira kwa duwa, zipinda zowonongeka kwambiri, monga malo oyendamo kapena chipinda chogona, sizili zoyenera.
- Koposa zonse, hibiscus yowala kwambiri ikuwoneka pawindo, atazungulira ndi zomera zambiri.
- Ngati pali ana kapena zinyama m'nyumba, ndi bwino kuika maluwawo pamwamba, komwe kununkhira kwake ndi kukongola kudzakondweretsa diso, ndipo sipadzakhala pangozi kuti khate lidzadya zomera.
- Musaiwale kuti China yabwino kwambiri inanyamuka ikukula ndipo imafalikira muzitali, zipinda zowonongeka bwino, kotero musaike chomera mu chipinda chaching'ono kapena chipinda chapafupi.
Chithunzi
M'munsimu mudzawona chithunzi cha chomera cha nyumba:
Nchifukwa chiyani nthawi zina simungagule?
Ngati palibe zikhulupiliro, palibe zotsutsana ndi kugula hibiscus konse. Vuto lokhalo limene lingabwere ndikumeneko kununkhira koopsa panthawi yomwe chigulu cha Chinese chimafika pachimake (Werengani zambiri zokhudza maluwa a zomera).
- Matenda ndi tizirombo ta hibiscus.
- Mitundu ndi mitundu ya hibiscus.
- Kulima ndi kuberekana kwa hibiscus.
- Kusiyana kwa hibiscus ku karkade.
Choncho, China chinawoneka - yokongola kwambiri, yothandiza komanso yodzichepetsa kwambiri posamalira maluwazomwe sizingathe kuyeretsa mpweya m'chipindacho kuchokera ku zinthu zovulaza ndi kuziwombera, komanso zingakhale zothandizira kwambiri mankhwala a zitsamba - teas ndi lotions. Palibe zogwirizana ndi kugula kwake.
