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Kuphika zoumba kunyumba

Mphesa zouma zimatchedwa zoumba. Mwa kuchuluka kwa zouma zouma zouma, mwinamwake zokoma kwambiri komanso zokoma kwambiri.

Mbewu zimagwiritsidwa ntchito pophika, zikhoza kuwonjezeredwa pa maphunziro oyamba, masewera ndi mchere.

Zowonjezera mphesa zouma chifukwa zimapulumutsa mavitamini 70-80 ndi 100%.

Ndipo ali wothandiza kwambiri:

  • adzakuthandizani ngati muli ndi vuto ndi matumbo, mapapo;
  • Matenda a CNS;
  • matenda;
  • kuchiza magazi;
  • imayambitsa impso, chiwindi;
  • kumenyana ndi lethargy ndi kukwiya;
  • adzapenya.

Ubwino wa zoumba ndi zazikulu, bwanji bwanji osagwiritsa ntchito mankhwalawa kuti awume?

Komanso werengani pa webusaiti yathu yowonjezera mapeyala.

Pezani apa momwe mungadye anyezi.

Musaiwale kuwerenga momwe mungasungire timbewu: //rusfermer.net/forlady/konservy/sushka/myata.html

Kusankha mphesa pakuwuma

Mosasamala kuti ndi njira iti yomwe mudzaumitse mphesa, muyenera kuisankha bwino.

Kuti izi zikhale bwino zipatso zosabala zipatso zabwino. Ndi bwino ngati ili mbewu yabwino popanda mbewu.

Mmodzi woyenera ndi woyera, wakuda ndi pinki "Kishimishi", "Rusbol", "Codreanca", "Muscat", "Rizamat", "Sultani", "Rizamat", "Astrakhan Early".

Njira zowuma mphesa

Pali njira zingapo zopezera zoumba. Ndi zamchere, zapamwamba (dzuwa), Central Asia (mumthunzi) ndi zouma mu chowumitsa magetsi.

Njira yamchere

Kuti mupeze zoumba pogwiritsa ntchito njirayi, madzi (lita), laimu (10 magalamu) ndi potashi (magalamu 20) adzafunika. Zosakaniza izi ndi zosakaniza ndi zophika.

Muzakusakaniza kwa mphindi khumi ndi zisanu ndi zitatu (9-10) m'pofunika kusiya masamba, kenaka muzimutsuka bwino.

Pofuna kukukondweretsani, muyenera kufufuta ndi sulfure m'malo opukusa mipesa (mu chiwerengero cha ma kilogalamu 4 a zoumba zam'tsogolo ndi magalamu a sulfure).

Pakuti kuyanika kumagwiritsa ntchito malo alionse omwe angakhale mpweya wokwanira. Pansi pa mipesa kuika mbale, amene adzagwa zouma zouma zipatso.

Yaboki wouma m'nyengo yozizira ndi godsend. Phunzirani njira zosavuta kuti muume maapulo.

Malamulo oyambirira a kuyanika mchere wa uvuni mu uvuni, werengani chiyanjano: //rusfermer.net/forlady/konservy/sushka/lesnye-orehi.html

Momwe mungapangire zoumba dzuwa

Kuti muumitse mphesa mothandizidwa ndi dzuwa, nkofunika kuonetsetsa kuti palibe kuvunda ndi dothi pa mphesa zosankhidwa. Ndiye amafunika kuwonongeka m'njira iliyonse yabwino (magalasi, trays, mapepala), atayikidwa pansi pa kuwala kwa dzuwa ndikusandulika kamodzi pa masiku atatu.

Ngati muli ndi munda wanu wamphesa, mungathe kumangomaliza masabata angapo kuti mipesa isadulidwe.

Kuyanika ku Central Asia

Kummawa ndi ku Asia amakhulupirira kuti zoumba ziyenera kuumitsidwa mumthunzi. Pofika pamapeto pake, amamanga zipinda zadongo, kumene amapanga maenje ambiri kuti apulumuke. Pali masango ndi malo.

Mbali yapadera ya njira iyi ndi luso la zoumba kusunga mtundu wawo wakale ndi kusunga mavitamini onse.

Malo oterowo, mwa njira, amakhalanso fumigated ndi sulfure (kawirikawiri ola limodzi).

Zoumba zoumba zokha mu zowuma zamagetsi

Koma ngati mulibe zipinda zazikulu zowonjezera mpweya, ndipo mukufuna kuphika zoumba, ndiye njira iyi ndi yabwino kwa inu.

Zomanga zamagetsi sizifuna mphesa zambiri ndipo n'zosavuta kugwira ntchito.

Ndiyani wouma bwino

Zina mwa mitundu imachokera ku infrared ndi convective.

Zotsalira za mtundu woyamba, ngakhale zogula kwambiri, ndi bwino zouma bwino chifukwa cha kulowa mkati mwa miyezi, zipatso ndi zinthu zina. Kumeneko amamwa madzi, ndipo kuyanika kumathamanga.

Zowonjezera zowonjezera zimatha kuyanika chinyezi pokhapokha kuchokera pamwamba pa zinthu zomwe zimapangidwira komanso zimayambitsa kuyanika.

Kufulumira kwa kuyanika kwa mankhwala kumadalira mphamvu ya chipangizo (mochuluka, mofulumira). Koma makina okhala ndi mphamvu zazikulu amakhala opanda phindu - amagwira ntchito mokweza.

Mpweya ukhoza kuperekedwa ku trays kuchokera pansi pamwamba (kuperekedwa mu mafano otsika mtengo.

Chokhumudwitsa ndi chakuti mapiritsi apansi ndi apamwamba ayenera kusinthidwa), ndipo amagawa mofanana (mu zipangizo zamtengo wapatali.

Mphamvu ya dryer imatsimikiziridwa ndi chiwerengero cha trays kuti zouma. Kawirikawiri kuyambira 3 mpaka 8. Ngati pallets kwambiri, mofulumira mudzathetsa kuyanika.

Zimapezeka pulasitiki ndi zitsulo. Pulasitiki, ndithudi, mosavuta komanso mosavuta kunyamula, komanso zouma bwino. Pambuyo pake, chitsulo nthawi zambiri chimatentha ndi "kuchotsa" mpweya kuchokera ku zinthu.

Kutetezeka kwa kuyanika ndiko kukhalapo kwa ntchito yodzidzimutsa kusuta kwa chipangizocho ngati mukuwotcha. Zidzakhala zowonjezera moyo wautumiki wa unit ndipo sizidzalola moto.

Kuyanika ndondomeko pogwiritsa ntchito zouma

Kuti mutenge mphesa, ndibwino kugwiritsa ntchito zouma zamasamba ndi zipatso. Izi zidzafulumizitsa ndondomekoyi (poyerekeza ndi njira zina zowuma) ndikusunga zothandiza phindu la chipatsocho.

Kwa zowonjezera zamagetsi ndi bwino kutenga mphesa zopanda mbewu. Choyamba, chotsani zipatso zowonongeka kapena zowonongeka, ndiyeno mutenge nthambi zitalizitali kwambiri - pamene zipatsozo zikhalebe m'magulu ang'onoang'ono.

Kuchokera pa kilogalamu ziwiri za mphesa mumapeza pafupi magalamu 450 a zoumba zabwino.

Gawo lotsatira lidzakhala mphesa blanching ndondomeko. Kuti muchite izi, onjezerani soda (5 magalamu) m'madzi otentha (lita) ndikusiya mphesa mmenemo kwa mphindi zisanu. Kenaka yambani ndi madzi ozizira.

Njirayi ikukuthandizani kuyeretsa zipatso kuchokera kuzing'ono zing'onozing'ono musanayambe kuoneka "mesh" - izi zidzakuthandizani kuchepetsa kuyanika.

Ngati njira iyi sichikukondweretsa, palinso chimodzi. Kwa izo muyenera kuyeretsa mphesa, kuchotsani nthambi ndi kusamba zipatso ndi madzi. Ndiye amafunika kuikidwa mu chidebe chopanda kanthu ndipo pang'ono amamangidwa.

Musanamwe mphesa mu dryer, ikani pa thaulo kuti madzi owonjezera atengeke. Tsopano mukhoza kuyamba kuyanika.

Gawani zipatsozo pamatope apadera ndipo musaiwale kusintha pallets nthawi iliyonse. Pambuyo maola 7, chotsani chogwiritsira ntchito ndikuchiziritsa.

Gawo lotsatira lidzatha maora asanu ndi atatu, ndipo chifukwa cha mphesa zazikulu, zina zimasowa.

Pambuyo pa nthawi yeniyeniyo, titsani mawotchi a magetsi ndikuchotsani zoumba zoumba. Ngakhale zinatenga nthawi yochuluka, koma mawonekedwe a mankhwalawa adzakudabwitsani.

Werengani, pa webusaiti yathu, njira zosavuta komanso zowonjezera zowuma phokoso.

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Chifukwa chiyani ndibwino kuti uume mphesa iwe mwini

Kuyanika mphesa kunyumba kuli ndi ubwino wambiri wosatsutsika:

  • Mungathe kudziimira nokha, malinga ndi kukoma kwanu, sankhani mitundu ya mphesa;
  • Mudzatsimikiziridwa kuti mankhwalawa ndi apamwamba ndi oyera;
  • Mukamalima mphesa, n'zosatheka kusunga ndi kudya mbeu yonse - chinachake chatsopano, chinachake chokhala ngati zoumba;
  • zomwe mwadzikonzekera nthawi zonse ndi tastier;
  • Mukhoza kusankha ndi kulamulira kuchuluka kwa mphesa zouma (kapena zofewa) zomwe mukufuna kulandira.