Njira zobereketsa mphesa cuttings

Mphesa zikhoza kufalitsidwa ndi mbewu, kuika, grafts ndi cuttings. Njira yomaliza ndiyo njira yosavuta komanso yothandiza kwambiri. Kubalanso kwa mphesa cuttings kumapereka chomera cholimba. Pofesa mbewu zikwi zambiri zimapatsa 1-2 mbande zomwe zingagwirizane ndi "kholo" lawo, zina zonse, zikhoza kukhala zofooka ndi zoipa.

Kugula kwa cuttings

• Kudulira mitengo kumachitika m'dzinja (nthawi yabwino ndikumapeto kwa September, kumayambiriro kwa mwezi wa October).
• Muyenera kusankha tchire zabwino kwambiri.
• Kuchotsa mbali ya pakati pa mphukira ya chilimwe ya chipatso mzere (pambuyo pa mapeto a fruiting) kapena mphukira kupita kumalo osintha. Mubwino kwambiri, ndi cuttings ayenera kukhala awiri a 7-10 mm, ndi mtunda pakati pa mfundo - 7-10 masentimita.
• Kuchotsa tsinde kuchokera ku mapazi, matchati, nsonga (nevzrevshih).
• Dulani cuttings ndi 3-4 masamba.
• Lembani m'madzi kwa tsiku.
• Sakanizani sulfate yachitsulo.
• Dry ndipo, ngati kuli kofunikira, lembani chizindikiro.
• Pangani zigawo zofunika: kuchokera pansi pa 5 mm kuchokera mu impso za m'munsi, chapamwamba chikhale chocheperapo 1-2 masentimita pamwamba pa impso zakumtunda.
• Kuchokera pansi, ndi singano kapena mpeni, pangani 3-4 grooves 3 cm kutalika. Pa nthawi yomweyo, khungwa liyenera kudulidwa. Izi zimachitika kuti apange mizu yowonjezera.

Asanayambe nyengo, fufuzani za kukula kwa radish.

Momwe mungabzalitse kaloti, werengani apa nsonga zodyera.

Katswiri wamakono okula mbatata m'nkhani yathu pano.

Kubalanso mphesa cuttings m'chaka

Cha kumapeto kwa January-kumayambiriro kwa February, onse odulidwa ayenera kuulandira. Amathiridwa madzi masiku awiri m'madzi ozizira otentha (omwe amatetezedwa). Madzi ayenera kusinthidwa tsiku ndi tsiku. Ndiye mkati mwa tsiku limodzi iwo akhoza kuchitidwa mu wapadera stimulator wa mizu mapangidwe.

Pali njira zingapo zowonjezera cuttings wa mphesa asanadzalemo pansi. Mungasankhe nokha yabwino kwambiri. Kukula kwa mbeu kumakhala kofanana ndilimonse.

Njira 1

• Galasi loonekera (0,5 l) pansi limapanga mabowo 3-4 mothandizidwa ndi awls.
• Thirani wosanjikiza wa 2-2.5 masentimita osakaniza a humus ndi nthaka (chiwerengero cha 1: 1).
• Ikani galasi laling'ono lachiwiri (0.2 L) pakati. Galasi iyenera kukhala yopanda kanthu.
• Phimbani malo pakati pa magalasi ndi dziko lapansi ndipo muwasindikize, tsitsani.
• Galasi yaying'ono iyenera kudzazidwa ndi mchenga wamtsinje wotsukidwa kale.
• Thirani mchenga, tulutsani galasi lamkati.
• Pangani mchenga mchenga 4 masentimita ndi 1 masentimita awiri.
• Ikani kudula mu dzenje.
• Thirani mchenga.
• Phulani mchenga pamwamba pa nthaka ndikuyika botolo la pulasitiki pansi ndi kudula ndipo chivindikirocho chichotsedwe.

Njira 2

• Dulani khosi la botolo la pulasitiki. Pangani mabowo pansi pake.
• Thirani ngalande ndi 6-8 makapu a nthaka osakaniza.
• Ikani chiguduli mu botolo, pamene chiyenera kupindika pang'ono kuti gawo lake lakumwamba likhale lokwanira ndi botolo (kutanthauza, "diso" lapamwamba).
• Thirani pamwamba pa utuchi wa utuchi.
• Phimbani ndi kapu ya pulasitiki ndikuchotsani "diso" poyera.

Galasi ikhoza kuchotsedwa pamene kudula sikukugwirizana ndi izo, ndiko kuti, mu gawo la kukula kwachangu.

Njira 3

• Ikani zidutswa za pulasitiki mu thumba la pulasitiki, pansi pake pamakhala mphira wonyezimira wonyezimira.
• Cuttings ayenera kupuma pa mphira wa mphutsi.
• Sungani thumba ndikuyika pamalo amdima.
• Pambuyo masiku khumi, mizu ya mizu iyenera kuonekera.
• Bzalani zidutswa mu kapu ya pulasitiki monga momwe tafotokozera mu njira yoyamba.

Kukuwa: kubzala ndi kusamalira - aang'ono akulemba.

Tsegulani chinsinsi cha kudya nkhaka mu wowonjezera kutentha mu nkhani yathu //rusfermer.net/ogorod/plodovye-ovoshhi/vyrashhivanie-v-teplitsah/osobennosti-protsessa-vyrashhivaniya-ogurtsov-v-teplitse.html.

Kodi kufalitsa mphesa ndi zobiriwira za cuttings

Mphesa imatha kufalitsidwa ndi zipatso zomwe zimakololedwa masiku 10-15 asanayambe maluwa kapena pachiyambi pomwe. Pa nthawi yomweyi, amachokera ku kuphwanya ndi kugwiritsira ntchito (awiri-cuttings).

• Kuwombera kumayika mu chidebe cha madzi mutangomva kapena kudula.
• Ndikofunika kupanga kudula diagonally. Pankhaniyi, chapamwamba chodulidwa chiyenera kukhala 2-3 masentimita kuchokera ku hemp.
• Chotsani masamba apansi.
• Chomera chomera mu bokosi kapena makapu.
• Ikani iwo mu wowonjezera kutentha.
• Pangani mthunzi pang'ono.

Mukangoyamba kukula, muyenera kubwereza nthawi yomweyo.

Kamodzi kake kakadulidwa ndi njira iliyonse yozika mizu, mukhoza kuwabzala m'malo osatha. Koma pali njira yachiwiri: kukula mbande nthawi yonse ya chilimwe, ndipo pakatikati pa mwezi wa September, kubzala zomera zomwe zimasinthidwa mu ngalande kuti zikhale mphesa m'malo okhazikika.

Kubzala tomato mu wowonjezera kutentha ndi kusamalira iwo.

Matendawa akuyambitsa mbewu. Chithunzi //rusfermer.net/ogorod/plodovye-ovoshhi/vyrashhivanie-v-otkrytom-grunte/metody-borby-s-vreditelyami-rassadi-baklajan.html.

Choncho, mutatsatira malangizo awa osavuta, mungathe kukulitsa munda wa mphesa. Zotsatira zake si zokongola zokhazokha, "komanso" mwayi wokondwerera zipatso zokoma komanso zathanzi. Bzalani ndi kusamalira ndi zosangalatsa!